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Easy Vietnamese Recipes Dinner

Buckwheat Chocolate Chip Cookies

by David @ David Lebovitz

I’ve always had an affinity for whole grains. I use all-purpose flour frequently in baking, but I like the hearty taste of whole-grains, such as whole-wheat flour in croissants and polenta in crisp topping, in spite of regular surveillance by the authenticity police. My argument back is that most things, like croissants and baguettes, were likely made with flour that was closer to whole grain...

35+ Instant Pot Whole30 Recipes

by Tracey Black @ Don't Mess with Mama

Whole30 meals are popular right now. Why? It’s a great way to reset the body by omitting grains, dairy, legumes and added sugar. But you don’t need to slave in the kitchen to make Whole30 recipes for your family. Get your Instant Pot and make these easy and delicious meals in less than an hour. […]

My Best Meal Planning Tips + a Limited Time Offer

by Tiffany @ Eat at Home

I've got another video for you today with my best meal planning tips. In this video, we're pulling together all the ideas of how to overcome dreading dinnertime and the four types of recipes we talked about in the second video. This is where it all comes together to make your life a lot easier! [...]

The post My Best Meal Planning Tips + a Limited Time Offer appeared first on Eat at Home.

Best Buffet in Las Vegas

by Menu of Musings @ Menu of Musings

Las Vegas Buffet If you are looking for a way to save money when you go out with the kids, check out these Las Vegas buffets. I love going to buffets as my family gets to enjoy the food they like at one place because of the variety of food that the Las Vegas buffets...

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Kiwi Chips

by Dax Phillips @ Simple Comfort Food – Recipes that are simple and delicious.

This past summer I was doing my best to get a good intake of fruits, vegetables, and try to heal my body as best as I could. My appetite was there, but typically only in small amounts. Not a bad thing I suppose, but it was not the same as it was in the past. […]

How to Make Mimosas (Plus Variations!)

by Kate @ Cookie and Kate

Who wants a mimosa?! My answer is yes, always. Mimosas are supremely simple bubbly cocktails made with sparkling wine and orange juice. They’re light, fizzy and easy…

The post How to Make Mimosas (Plus Variations!) appeared first on Cookie and Kate.

Ultimate Barbecue Recipes From Across Asia

by Sindhu Bharadwaj @ Asian Inspirations

If you think Australia has the monopoly on barbecue cooking, think again. Asian nations have elevated barbecuing to an art form, using mouth-watering marinades, affordable cuts of meat, and an open flame to create tantalising grills. This summer, update your alfresco menu with authentic barbecue recipes from across Asia, and you’ll never …

The post Ultimate Barbecue Recipes From Across Asia appeared first on Asian Inspirations.

Pan Seared Black Cod with Miso Butter and All-Clad d3 Armor Fish Pan Giveaway!

by The Ravenous Couple @ The Ravenous Couple

Eating a filet of fish without skin is like eating a skinless lechon or porchetta. It’s a travesty to miss out on the crispy skin and one we simply refuse to do. But it’s also a travesty to have the skin break and stick when cooking.  Which is why we love to prepare our fish […]

Vietnamese Cuisine: Authentic Recipes of Vietnam - Encore Book Club

Vietnamese Cuisine: Authentic Recipes of Vietnam - Encore Book Club


Encore Book Club

  Vietnamese Cooking the True Healthy Cuisine of Asia Famous for fresh flavors, lively and artfully composed meals, Vietnamese cooking is a true “healthy cuisine” of Asia. Abundant fresh herbs and greens, delicate soups and stir-fries, and well-seasoned grilled dishes...

Chocolate Cake Waffles

by Dax Phillips @ Simple Comfort Food – Recipes that are simple and delicious.

Do you know that time when you wake up and you immediately think of how much you love your kids? Yeah, me to. Granted parenting can be a very difficult thing in anyone’s life, but getting those ‘I love you Dad’ on a daily basis, especially, and personally nowadays it means everything to me. I […]

Vietnamese Chicken Noodle Soup Pho Ga

Vietnamese Chicken Noodle Soup Pho Ga


Nadia Lim

Here's a recipe for one of Vietnam's most famous dishes - Vietnamese Chicken Noodle Soup Pho Ga. Pho, pronounced "Fuh" - not 'Fo' - is light and fragrant.

Thai-Style Butternut Squash Soup with Coconut Milk

by Jenn @ Once Upon a Chef

If you’re in need of a little comfort food right now, then I have just the cozy recipe for you. This Thai-style butternut squash soup made with coconut milk is soothing and flavorful, and the heat from the ginger and spices will warm you right up. The Sriracha, peanuts, scallions and cilantro garnishes are not […]

The post Thai-Style Butternut Squash Soup with Coconut Milk appeared first on Once Upon a Chef.

Winter Citrus Salad with Red Wine Vinaigrette

by Elizabeth @ Bowl of Delicious

This Winter Citrus Salad with Red Wine Vinaigrette is a version of one of my sister’s favorite childhood recipes (and what better day to post this than her birthday? Happy birthday, Katherine!). It’s packed with seasonal citrus (Mandarin oranges, grapefruit, and/or Meyer lemons), thinly sliced mushrooms, and toasted almonds. It’s dressed in a super simple red...

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Vietnamese Sauces

by ARAdmin @ Vietnam Recipes – Asian Recipes

Vietnamese sauce recipes commence with an important element of Vietnamese cuisine – nuoc cham or the Vietnamese dipping sauce. Nuoc cham is a fish sauce-based dipping sauce, served with spring rolls in Vietnamese restaurants and with a number of other dishes. Nuoc Cham Nuoc Leo (Peanut Sauce) Mam Nem (Fermented Anchovy Dip) Nuoc Mam Cham […]

Wild Mushroom Soup with Sherry & Thyme

by @ FineCooking

If you like, a drizzle of white truffle oil just before serving makes this soup especially fragrant and luxurious. For the mushrooms, try a mix of half chanterelles or cremini…

Caramelized Endive and Blue Cheese Tart

by David @ David Lebovitz

When I first heard about tarte Tatin, nothing sounded better to me. What first seems like way too many apples packed into a skillet, then caramelized and baked under a blanket of buttery pastry, then turned out and served warm, became one of my favorite desserts. I’ve had recipes for them in several of my books, but also enjoy the savory version. I’ve seen upside down...

Slow-Roasted Turkey

by Jenny @ Nourished Kitchen

Long, low-temperature slow-roasting is my favorite way to cook poultry, and it works particularly well for turkeys. Done right, slow roasting yields a marvelously tender bird with meat that literally falls off the bone, making it a cinch to carve. Why We Slow-Roast Our Turkeys Slow-Roasting is Perfect for Pasture-Raised Birds Pasture-raised birds tend toward...

Easy Slow Cooker Pho Recipe

Easy Slow Cooker Pho Recipe


The View from Great Island

Slow Cooker Pho ~ this slurp-able Vietnamese noodle bowl is famous for its long simmered broth ~ now you can enjoy it any night of the week!

Great Finds, Superbowl Edition: Smokin’ Smoker

by @ FineCooking

Want to smoke up some ribs, sausage, brisket, or chicken wings but don't want to freeze your pork butt using an outdoor smoker? The Nordic Ware indoor/outdoor kettle smoker is here to help.…

Banjari Gosht

by ARAdmin @ Asian Recipes

  Here’s your chance to experience the authentic flavours of Rajasthani spices, infused in juicy mutton pieces, and the recipe is sure to impress and delight your dinner guests! Ingredients 150 mils of cooking oil 600 grams mutton sliced into chunks 200 grams onions 50 grams whole garam masala 80 grams ginger-garlic paste 25 grams red […]

Crab with Tamarind and Chili (Cua Rang Me)

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Crab with tamarind and chili or Cua Rang Me is a coastal Vietnamese recipe. Easy recipe with step-by-step photo guide how to prepare live crab.

The post Crab with Tamarind and Chili (Cua Rang Me) appeared first on Rasa Malaysia.

Ayam Goreng – Fried Chicken

by ARAdmin @ Asian Recipes

Ayam goreng is the name applied to various Indonesian and Malaysian dishes of chicken deep-fried in coconut oil. Ayam goreng literally means “fried chicken” in Indonesian and Malay. This South-east Asian version of fried chicken has no batter coating, and is richer in spices. Marination & Spices Nasi bungkus Padang with Padang style ayam goreng.The spice mixtures vary across regions, but primarily consist of a combination of; ground shallot, garlic, Indian bay leaves, turmeric, lemongrass, tamarind juice, candlenut, galangal, salt […]

Vegan Ginger Molasses Cookies

by Lisa Le @ The Viet Vegan

The post Vegan Ginger Molasses Cookies appeared first on The Viet Vegan.

  These cookies are crisp on the outside thanks to the sugar coating, And wonderfully spiced and tender on the inside! The perfect cookie. I’m still trying to figure out what my holiday traditions are. Growing up in a household that didn’t celebrate Christmas put me in a weird place once I was on my […]

The post Vegan Ginger Molasses Cookies appeared first on The Viet Vegan.

Easy Vietnamese Chicken Pho Recipe with Herbs (Pho Ga)

Easy Vietnamese Chicken Pho Recipe with Herbs (Pho Ga)


Feed Me Phoebe

This traditional Vietnamese Chicken Pho recipe (Pho Ga) is streamlined to be quick and easy. It's a great healthy soup with tons of chiles and herbs.

Thanksgiving Recipes Round-Up 2017!

by Emily Clifton @ Nerds with Knives

When I was growing up, an "annual" was a comic-strip-based holiday gift that kept you chuckling for about a day and a half before being stuffed into a cupboard and forgotten about. I like to think our annual Thanksgiving roundup follows that tradition. 

The post Thanksgiving Recipes Round-Up 2017! appeared first on Nerds with Knives.

Summer Rolls

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Healthy and delicious Vietnamese Summer Rolls made with rice noodles, lettuce, carrots, shrimp with hoisin-peanut sauce. So good!

The post Summer Rolls appeared first on Rasa Malaysia.

25 Gluten-Free Pizza Recipes (Paleo, Low Carb, Vegan Options)

by Tracey Black @ Don't Mess with Mama

Craving pizza? You don’t have to compromise taste with healthy options with these 25 Gluten-Free Pizza Recipes. They are all made with real food ingredients, with options for low carb, grain free, Paleo and even vegan. So whether you’re looking for a low-carb Fat Head pizza crust (seriously you need to try it – so […]

Good, Better, Best: Traditional Foods for Every Budget

by Jenny @ Nourished Kitchen

At any given time, we’re challenged with balancing the simple economics of cooking wholesome foods.  When you’re working on a budget, you’re charged with prioritizing some choices over others; couple this with the challenge of limited regional availability of some foods.  So here’s what to look for and how to prioritize your family’s food choices....

Vietnamese Crispy Fish Cilantro

Vietnamese Crispy Fish Cilantro


Hunter Angler Gardener Cook

A recipe for crispy fried fish Vietnamese style. The fish is tossed with a sweet-sour-spicy sauce and served with onions and cilantro.

Shoyu Ramen

by ARAdmin @ Asian Recipes

Shoyu Ramen is special because of its complex pork-and-chicken-based broth that gets extra depth of flavor from kombu (seaweed) and shoyu (Japanese soy sauce). Ramen is a Japanese soup dish consisting of Chinese-style wheat noodles served in a meat or fish-based broth. It is often flavored with soy sauce or miso, and uses toppings such as sliced pork, dried seaweed, menma, and green onions. Nearly […]

Cheese Fondue

by Dax Phillips @ Simple Comfort Food – Recipes that are simple and delicious.

I start by saying I feel blessed by knowing my wife. We met moons ago but to this day my feelings for her have never changed. On a recent anniversary, porcelain was the deal. I think I was laid up sick (not unusual nowadays), but she delivered a couple of things that she knew I […]

Smoky Chicken and Avocado Tacos

by Elizabeth @ Bowl of Delicious

These Smoky Chicken and Avocado Tacos come together in only 20 minutes! They are simple, cheap, and oh so delicious. The chicken is perfectly seared and crispy on the outside and seasoned with smoky, savory spices, which pair perfectly with the bright lime juice mixed with the avocado. This is my new favorite quick and easy...

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Chocolate-Beet Layer Cake

by @ FineCooking

You can’t taste the roasted beets in this recipe—there’s no earthy, beety flavor—but they make the cake moist, dense, and rich. Without them, this dessert would be nowhere near as delicious.

Vietnamese Beef Stew (Bò Kho) Recipe #SundaySupper - I'm Not the Nanny

Vietnamese Beef Stew (Bò Kho) Recipe #SundaySupper - I'm Not the Nanny


I'm Not the Nanny

This Vietnamese beef stew bò kho recipe takes a bit of time to make, but it’s totally worth it. You’ll plenty for leftovers and your home will smell amazing!

Vietnamese Papaya & Beef Jerky Salad – Gỏi Đu Đủ Khô Bò

by Huy @ HungryHuy.com

This is an easy 3-ingredient papaya salad you can throw together in a few minutes. There’s t the cooking required, just easy prep so you can get to snacking. Green papaya and beef jerky salad is a light appetizer, a great choice for a snack or appetizer. My mom says she used to buy this from food carts in Vietnam. […]

The post Vietnamese Papaya & Beef Jerky Salad – Gỏi Đu Đủ Khô Bò appeared first on HungryHuy.com.

Canh – Vietnamese Chicken & Vegetable Soup

by ARAdmin @ Vietnam Recipes – Asian Recipes

  The Ingredients 200 g chicken (7 oz) thinly sliced against the grain 1/2 tsp each pepper, chicken stock 1/2 tsp garlic minced 1 inch ginger 2 tsp fish sauce 1 tbsp vegetable oil 1 bunch leafy vegetables choy sum, bok choy, mustard greens etc. Vietnamese “Canh” Soups Vietnam’s soups are many and varied. The southern regions sour soups or “canh chua” are […]

Spicy Squid Ink Fettuccine with Shrimp and Chorizo

by Lindsay @ Love and Olive Oil

You’re probably wondering what we did with that dramatically colored squid ink fettuccine we made earlier this week… Well, this is it. Since the squid ink pasta has a mild brininess to it (it actually smells stronger while you’re making it than it tastes in the final dish, but it’s still an underlying flavor that […]

Vietnamese Beef Jerky Vua Kho Bo recipe

by The Ravenous Couple @ The Ravenous Couple

There’s really only one name in the Vietnamese beef jerky game in America and everyone knows it: Vua Kho Bo. Literally and figuratively, it’s the king of Vietnamese style beef jerky. While there are a few imitators, ask Vietnamese-American loving beef jerky enthusiast and that’s the top of the list. Maybe their popularity is because […]

Siningang Na Baboy Sa Sampalok

by ARAdmin @ Asian Recipes

Pork Sinigang or Sinigang na Baboy is a sour soup that is part of the cuisine of the Philippines. The soup dish uses pork as the main ingredient, although beef, shrimp, fish and chicken can be used. (if chicken is used, the recipe is known as sinampalukang manok). Bony portion of pork known as “buto-buto” […]

Teriyaki Jar

by Sindhu Bharadwaj @ Asian Inspirations

  1. In a bowl, add 5 tbsp teriyaki sauce to chicken tenderloins. Set aside to marinate for 5 mins.
  2. In the meantime, add sushi rice seasoning to rice and mix well.
  3. Add 1 tbsp oil to a pan, and heat over medium-high heat. Add chicken tenderloins and pan-fry for 5-10 mins, or until

The post Teriyaki Jar appeared first on Asian Inspirations.

Miso Soup In A Jar

by Sindhu Bharadwaj @ Asian Inspirations

  1. Firstly, drain tofu and slice into 1cm cubes.
  2. Fill a small pot with water and bring it to boil. Blanch enoki mushrooms and sugar snap peas.
  3. Prepare two clean jars. Then, divide all the ingredients into two, and add them into the jars.
  4. Seal and refrigerate up to 3-5 days. When you’re

The post Miso Soup In A Jar appeared first on Asian Inspirations.

Giant Bean Gratin

by David @ David Lebovitz

I spent much of the fall and winter running around, while a pile of cookbooks waited patiently for me to cook from them. Now that I’m back in the saddle, and in the kitchen, I’m getting around to some of the many recipes that I’ve bookmarked. One of the first that caught my eye was the “Pizza beans” in Smitten Kitchen Every Day. It also...

Creamy Broccoli Mac and Cheese

by Chungah @ Damn Delicious

The EASIEST and CREAMIEST mac and cheese made in less than 30 min! Comfort food perfection! And it is the perfect way to sneak in those greens! Greetings from Paris!!! We hopped on a flight from Indianapolis to JFK to Paris, except our luggage didn’t quite follow us all the way to France. So we’re […]

The post Creamy Broccoli Mac and Cheese appeared first on Damn Delicious.

Kids Eat Free

by Menu of Musings @ Menu of Musings

KIDS EAT FREE I miss my kids being little. Yes, they were gosh darn cute but when they were under 12 years old they could order off the kids’ menu or eat free! Now, my son can eat an entire pizza on his own and my daughter would still love to be able to order...

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Free Download! 85 Easy No Sugar/No Flour Snacks!

by Tiffany @ Eat at Home

I've got a lot of good stuff for you in the next few days, including this free download of 85 Easy No Flour/No Sugar Snacks! We've put together simple ideas to solve the question of what snacks you can eat and still be healthy.  I think you'll love these ideas. I've also got a new [...]

The post Free Download! 85 Easy No Sugar/No Flour Snacks! appeared first on Eat at Home.

Lemongrass Wings

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

BBQ lemongrass wings recipe. Marinate chicken wings with lemongrass & Asian seasonings for the best BBQ wings ever. Easy and tastes so good.

The post Lemongrass Wings appeared first on Rasa Malaysia.

Shrimp and Avocado Salad

by Chungah @ Damn Delicious

This tastes just like shrimp taco in salad form! Loaded with tomatoes, corn, black beans, cilantro, avocado and crushed tortilla chips with the very best cilantro lime dressing ever! When you live in Los Angeles, there’s nothing better than a plate of shrimp tacos. That and the 74 degree weather we’re having right now. Sorry, […]

The post Shrimp and Avocado Salad appeared first on Damn Delicious.

Instant Pot Ham and Bean Soup

by Tiffany @ Eat at Home

This is a sponsored conversation written by me on behalf of College Inn®. The opinions and text are all mine. I love Ham and Bean Soup, but it typically takes quite a few hours to make.  Enter the Instant Pot or any brand of digital pressure cooker.  This appliance makes it possible to have fantastic [...]

The post Instant Pot Ham and Bean Soup appeared first on Eat at Home.

Great Finds, Superbowl Edition: Super Bowls

by @ FineCooking

Stop the scrum at the snack table by using a sturdy food stand that makes grabbing and going faster than a ref’s whistle. Made of stoneware, the three-tiered Chef's Medal Food…

20 Healthy Dinners to Make In the Instant Pot

by Hayley @ foodiecrush

The Instant Pot is the hot, do-it-all appliance on every foodie’s radar right now. It makes cooking fast or slow, but always easy. Today we’re sharing more weekly meal prep inspiration, with this list of healthy dinners you can make in an instant. Happy New Year, friends! Did Santa baby bring you everything you wanted, [...]

The post 20 Healthy Dinners to Make In the Instant Pot appeared first on foodiecrush.

Easy Homemade Beef Broth Stock

by heidi @ foodiecrush

A rich and flavorful homemade beef broth stock is one of the essential recipes every home cook should have in their array of kitchen cooking basics. Back in the day there were recipes home cooks didn’t even have to think twice about how to make because they made the same dishes so often no recipe [...]

The post Easy Homemade Beef Broth Stock appeared first on foodiecrush.

Chicken Marsala

by Jenn @ Once Upon a Chef

Chicken Marsala is an Italian-American dish of golden pan-fried chicken cutlets and mushrooms in a rich Marsala wine sauce. Though it’s a classic restaurant dish, it’s really easy to make at home. With just one pan, you can have it on the dinner table in 45 minutes. I buy whole chicken breasts and pound them thin […]

The post Chicken Marsala appeared first on Once Upon a Chef.

FREE Pressure Cooker School

by Beth Moore @ Eat at Home

I'm sure by now you've all heard about the Instant Pot, aka. electric pressure cooker. I've heard from several of you who recently received one as a gift and are feeling a little intimidated by it. That's exactly why we're offering Free Pressure Cooker School! We kicked it off by covering:Pressure Cooker Basics on Facebook [...]

The post FREE Pressure Cooker School appeared first on Eat at Home.

Deep Fried Nian Gao With Egg

by Sindhu Bharadwaj @ Asian Inspirations

  1. Slice the Nian Gao into thin square pieces.
  2. In a bowl, whisk eggs, flour, cornflour (or baking soda), water and salt until the batter reaches a smooth consistency.
  3. Heat a pan with oil. Dip Nian Gao slices in egg batter and pan-fry in batches (add more oil if needed), until lightly browned

The post Deep Fried Nian Gao With Egg appeared first on Asian Inspirations.

Savory Chicken and Cranberry Stuffed Acorn Squash

by Tiffany @ Eat at Home

This is a sponsored conversation written by me on behalf of College Inn®. The opinions and text are all mine. There's something about stuffed squash that looks like you've pulled out all the stops in making dinner. But really, it's so easy!  If you can cut a squash in half, you can do this! This [...]

The post Savory Chicken and Cranberry Stuffed Acorn Squash appeared first on Eat at Home.

Kill Your Hangover With This Speedy Take on Pho

Kill Your Hangover With This Speedy Take on Pho


POPSUGAR Food

The following post was originally featured on Cooking for Keeps and written by Nicole Shoemaker, who is part of POPSUGAR Select Food.The only redeeming

Ham, Apple, and Swiss Panini

by Elizabeth @ Bowl of Delicious

These Ham, Apple, and Swiss Panini are the PERFECT fall sandwiches! It’s a great way to take advantage of the crisp, juicy apples this season offers. And if you’re looking for a way to use up leftover holiday ham, this is it (but deli ham will do just fine). Oh man. That salty, juicy ham. Those...

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The post Ham, Apple, and Swiss Panini appeared first on Bowl of Delicious.

My Number One Healthy Eating Resolution For 2018

by Phoebe Lapine @ Feed Me Phoebe

When it comes to making healthy changes in your life, I think the most important primary strategy is to simply get your priorities in order. That’s why I decided to ask so many experts my One Big Question before starting The Wellness Project. It’s easy to get overwhelmed by the minutiae, especially when the resolution... Continue Reading about My Number One Healthy Eating Resolution For 2018

Mandarin and Cranberry Relish

by Jenny @ Nourished Kitchen

I love fresh cranberries with their vibrant color and their tart and bitter flavor.  They pair beautifully with sour-sweet fruits like raspberries and cherries, as well as citrus fruits like kumquats and mandarins.  While I’m not one to shy away from cranberry compotes and sauces, I prefer cranberry relish for its freshness and for that...

The Ultimate Vegetarian Pita Sandwich

by Elizabeth @ Bowl of Delicious

This truly is the ULTIMATE vegetarian pita sandwich (vegan optional). Piled high with hummus, tabbouleh, a creamy yogurt dill sauce, homemade pickled carrots, greens, and tomatoes, it’s a healthy and nutrient-packed lunch option that will give you a wonderful boost of energy midday. And best of all: you can meal prep by making everything in advance for easy sandwiches...

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The post The Ultimate Vegetarian Pita Sandwich appeared first on Bowl of Delicious.

Blackberry Financiers

by Rasa Malaysia @ Rasa Malaysia

Buttery, moist and rich French cake with blackberries. Homemade financiers are great with tea or coffee. So good.

The post Blackberry Financiers appeared first on Rasa Malaysia.

Gadgets I bought for my kitchen that I absolutely love.

by Jenny @ Nourished Kitchen

Last week, I told you about my love affair with kitchen gadgets and appliances (I do LOVE them), and I shared with you a list of silly things I bought for my kitchen that I ended up selling or rehoming because they were so useless to me.  And you asked, what are the gadgets I...

Lemongrass Vietnamese Meatballs | The Endless Meal

Lemongrass Vietnamese Meatballs | The Endless Meal


The Endless Meal

If you're looking for meatballs that will rock your world, these Lemongrass Vietnamese Meatballs are it. They're crazy flavorful, tender and easy to make!

Homemade Chicken Noodle Soup

by Dax Phillips @ Simple Comfort Food – Recipes that are simple and delicious.

Lately I have been rocking out soups. There is something to be said about a great bowl of soup, and this recipe is one of those. I don’t know about you, but I typically never order soup, or seek out to get soup from any restaurant. I will often times hear my wife say that […]

Maple and Rosemary Glazed Chicken and Fall Veggies Sheet Pan Dinner

by Elizabeth @ Bowl of Delicious

Thank you so much to the Idaho Potato Commission for sponsoring this post! As always, all opinions and endorsements are my own. This paleo Maple and Rosemary Glazed Chicken and Fall Veggies Sheet Pan Dinner is slightly sweet and savory at once. The flavor of the glaze is amazing and coats every single bite. The whole family will...

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The post Maple and Rosemary Glazed Chicken and Fall Veggies Sheet Pan Dinner appeared first on Bowl of Delicious.

Pho Ga (Vietnamese Chicken Noodle Soup)

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Chicken Pho - hearty Vietnamese chicken noodles soup, hearty and super delicious. Get the easy recipe

The post Pho Ga (Vietnamese Chicken Noodle Soup) appeared first on Rasa Malaysia.

Roast Pork Tenderloin with Vanilla Apple Chutney

by Elizabeth @ Bowl of Delicious

Thank you to Nielsen-Massey for sponsoring this post! If you’re looking for an elegant yet simple, quick, and easy addition to your holiday table this year, look no further than this Roast Pork Tenderloin with Apple Vanilla Chutney. In fact, it’s SO easy to make, it would even be perfect as a weeknight dinner! The pork...

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The post Roast Pork Tenderloin with Vanilla Apple Chutney appeared first on Bowl of Delicious.

Tres Leches Cupcakes (Mexican Three Milk Cupcakes)

Tres Leches Cupcakes (Mexican Three Milk Cupcakes)

by Wandercooks @ Wandercooks

These Mexican Tres Leches Cupcakes are the meltiest, spongiest, fluffiest little cupcakes ever. Top these gorgeous little milk cake morsels with whipped cream and strawberries for an afternoon indulgence or delightful dessert. Quick note: This is a sponsored post celebrating the KitchenAid Artisan Mini Stand Mixer. There may also be a couple of affiliate links in this post, which means that we may get a few cents if you purchase something through the link. We want to make sure some of our hard-to-find ingredients are reachable at the click of a button. If you have any questions feel free to contact us. If you’re looking for something that will satisfy the sweetest of sweet-tooths, yet still sit light on the stomach, look no further than these Mexican Tres Leches Cupcakes. They’re the mini version of the full size Mexican Three Milk Cake, which just means they manage to be even cuter than perfect for a birthday or celebration. Or hey, in the curious (foodie) spirit of Alice in Wonderland, why not have a very happy UNbirthday and eat them tonight! 😋 I can’t believe another week has flown by and we’ve now crossed the invisible date line into November. Christmas […]

The post Tres Leches Cupcakes (Mexican Three Milk Cupcakes) appeared first on Wandercooks.

Favorite Broccoli Salad

by Kate @ Cookie and Kate

Let’s kick off 2018 with my favorite broccoli salad recipe! It’s crisp, crunchy and fresh, which is exactly what I’m craving this time of year. It’s also…

The post Favorite Broccoli Salad appeared first on Cookie and Kate.

Silly Things I Bought for My Kitchen (So You Don’t Have To)

by Jenny @ Nourished Kitchen

I'm a kitchen appliance addict, and here's a list of silly things I bought for my kitchen so that you don't have to.

Beef Peanut Stew

by Alice Currah @ Easy Recipes, Tips, Ideas, and Life Musings

Without fail, when school starts after Labor Day something shifts in the air every year. I can feel it. Waking up to crisp cool mornings that warrant a sweatshirt instead of a tank top is just the first of many signs. I can see it. Suddenly leaves everywhere are showing the beginning signs of changing […]

Ayurvedic Cleansing Green Kitchari Bowl

by Phoebe Lapine @ Feed Me Phoebe

I’m officially back from Hawaii, with a few day stopover in uos Angeles before finally migrating HOME. I’ve been immersed in total paradise for the last 10 days, and while most of my vacations usually involve more hedonism than health, the light, fresh Hawaiian cuisine has me feeling totally rejuvenated. It was the perfect stepping... Continue Reading about Ayurvedic Cleansing Green Kitchari Bowl

Dua Mon Recipe Vietnamese Brined Vegetables

by The Ravenous Couple @ The Ravenous Couple

Dưa món is a mix of brined vegetables,  a Vietnamese version of an Italian giardiniera that is ubiquitously found on tables of feasting Vietnamese families during lunar new year celebrations.  It’s commonly eaten with traditional banh chung and banh tet, but can really be used as a vegetable side for a meat entree. Each family may […]

Vietnamese Caramelized Shrimp - Once Upon a Chef

Vietnamese Caramelized Shrimp - Once Upon a Chef


Once Upon a Chef

STED & PERFECTED RECIPE - Large shrimp are quickly sautéed with garlic and onions and then simmered in a traditional Vietnamese caramel sauce.

What to Cook This January

by Kate @ Cookie and Kate

Happy 2018! We have officially survived the holidays. If you’re looking for wholesome, satisfying, veggie-packed recipes, you are in the right place. You’ll find a bunch in…

The post What to Cook This January appeared first on Cookie and Kate.

Instant Pot Chili with Ground Beef and Dry Kidney Beans (Slow Cooker Optional)

by Elizabeth @ Bowl of Delicious

Thank you to USA Pulses & Pulse Canada for sponsoring this post! My life has changed drastically since buying a pressure cooker. I’m constantly amazed by how quickly it cooks ingredients with traditionally long cooking times. This recipe for Instant Pot Chili is made with dry kidney beans, but only takes 15 minutes of actual...

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The post Instant Pot Chili with Ground Beef and Dry Kidney Beans (Slow Cooker Optional) appeared first on Bowl of Delicious.

Vietnamese Vermicelli Bowl | Feasting At Home

Vietnamese Vermicelli Bowl | Feasting At Home


Feasting At Home

Flavorful Vietnamese Vermicelli w/ lemongrass chicken (or tofu) served over rice vermicelli noodles, w/ veggies and basil & flavorful Vietnamese dressing (Nuoc Cham) . Delicious!!

Friday Faves

by Hayley @ foodiecrush

Welcome friends, and happy Friday Faves, to the all-shiny-and-new 2018 edition. I’m sitting on a plane flying home a fabulous family holiday that took my little family along with my sister and her family through three cities in Vietnam and one in Cambodia in 2 weeks time. Looking back through my iPhone photos and revisiting [...]

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Dietz & Watson #ChooseTheTable

by Alice Currah @ Easy Recipes, Tips, Ideas, and Life Musings

As a parent of two teenagers I am hyper-aware my time with them is becoming more limited by each passing day. This is the first summer both my daughters have been busy with camps, jobs, and other commitments making it very difficult for our entire family to have time together all under one roof. “It’s […]

Italian Sausages Braised in Tomato Sauce

by Jenny @ Nourished Kitchen

One of my family's favorite weeknight meals, these Italian Sausages are braised in a flavor-forward tomato sauce that's spiked with oregano, garlic and a hint of crushed red pepper. You can make it in a single pan. It's excellent served over polenta or roasted spaghetti squash.

Thai Chicken Curry Meatballs with Carrot Noodles

by Kristen Stevens @ The Endless Meal

Thai Chicken Curry Meatballs are served over carrot noodles with coconut satay sauce. They are a crazy delicious and healthy dinner recipe that won't leave you feeling like you're missing out. You will LOVE them! Can we please keep healthy eating January going all year long? Seriously, if we can eat food that is good...

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Bun Cha – Rice Vermicelli & Pork Meatballs

by ARAdmin @ Vietnam Recipes – Asian Recipes

Rice vermicelli Rice vermicelli (“bún”) is a food staple across the entire country of Vietnam. Bún cha is a Vietnamese dish of grilled pork and noodles, thought to have originated from Hanoi, Vietnam. It would be foolish indeed to Hanoi without trying authentic bún cha. The combination comes with grilled pork sausage patties, a basket of herbs, […]

Brussels Sprouts 3 Ways – A Cheeky Side Dish Recipe

Brussels Sprouts 3 Ways – A Cheeky Side Dish Recipe

by Wandercooks @ Wandercooks

Hate Brussels Sprouts? Prepare to be converted! These quick, easy (and insanely delicious) Brussels Sprouts 3 Ways are ready to become your go-to side dish or healthy snack. Quick note: This is a sponsored post celebrating Pure Harvest Organic Honey and Organic Extra Virgin Olive Oil. There may also be a couple of affiliate links in this post, which means that we may get a few cents if you purchase something through the link. We want to make sure some of our hard-to-find ingredients are reachable at the click of a button. If you have any questions feel free to contact us. Yeah, I know, when most people think of brussels sprouts, they think tiny, soggy, overcooked cabbages with a less-than-appetising flavour and questionable texture. Can’t say we blame people for hating the poor little brussels sprout if that’s the only way they’ve ever experienced them. BUT! There’s just one simple little change you need to remember to transform this humble, misunderstood sprout into your favourite partner in veggie-related side-dish crime. The big secret to great brussels (and most things in life and cooking I guess!) is frying them up in a little extra virgin olive oil til they’re gorgeously […]

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Easy Carrot & Enoki Beef Rolls

by Sindhu Bharadwaj @ Asian Inspirations

  1. In a small bowl, combine sauce ingredients.
  2. Boil a small pot of water and blanch carrots.
  3. Season beef with salt and pepper. Place 3 carrot sticks on each sliced beef and roll them up. Then, place a small bunch of enoki mushrooms on each slice of beef and roll them up. Repeat

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Easy Vietnamese Fried Spring Rolls

Easy Vietnamese Fried Spring Rolls


Wandercooks

Easy Vietnamese Fried Spring Rolls - Filled with pork and prawn goodness, these spring rolls are lightly fried for a crispy, crunchy and flavourful appetiser.

Berry Sauce

by Jenn @ Once Upon a Chef

Quick and easy to make, this mixed berry sauce is delicious spooned over cheesecake, vanilla ice cream, pancakes, or waffles. Thickened only with puréed fruit (and not cornstarch like many dessert fruit sauces), it has an intense and pure berry flavor. I like to reserve some of the whole fruit to mix in with the […]

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Vietnamese Caramel Chicken

Vietnamese Caramel Chicken


David Lebovitz

This easy stovetop Caramel Chicken recipe is a perfect dinner, quick to make and delicious to eat! A signature dish from The Slanted Door in San Francisco.

Arcades in Las Vegas

by Menu of Musings @ Menu of Musings

Arcades in Las Vegas Weather too hot or it’s a rainy day (which they do happen!), then check out our list of arcades in Las Vegas to have some family-friendly fun. Las Vegas Family Events Click here to search our Vegas Events calendar for other family-friendly events (and a few for adults only too!) to fill your...

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Eat Less Beef: 7 Alternatives For Asian Barbecues

by Sindhu Bharadwaj @ Asian Inspirations

If one of your New Year’s resolutions for 2018 is to take a more eco-minded approach to eating, then it’s time to cut back on your red meat consumption. Beef is particularly taxing on the environment, requiring 28 times more land and 11 times more water than chicken or pork. But cutting …

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Lemongrass and Sriracha Grilled Shrimp

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Lemongrass grilled shrimp with Sriracha and fish sauce. Delicious Vietnamese-style lemongrass grilled shrimp recipe that takes only 30 mins to make.

The post Lemongrass and Sriracha Grilled Shrimp appeared first on Rasa Malaysia.

Butterscotch Pudding from Scratch

by Elizabeth @ Bowl of Delicious

I’m so glad I finally announced my pregnancy on the blog because LET’S TALK PREGNANCY CRAVINGS. Specifically, butterscotch pudding. Weird? Maybe. Delicious? OMG yes. And it’s actually super easy to make butterscotch pudding from scratch! Here’s how. I don’t know how many times this pregnancy I’ve exclaimed at like 9pm “man, I wish I had...

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Chow Mein

by Rasa Malaysia @ Rasa Malaysia

Chow mein (Chinese noodles) is a popular noodle dish in the United States. Learn how to make chow mein (Chinese noodles) with this easy chow mein recipe.

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Ask Me Anything – Facebook Live

by Tiffany @ Eat at Home

Yesterday I was on Facebook Live talking about how to make sheet pan dinners.  I also took meal planning questions, cooking questions and more. And I had a surprise delivery from my husband part way through too ;) You can watch the Facebook Live here. Some of the other things we covered were how to [...]

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Kids Eat Free Monday

by Menu of Musings @ Menu of Musings

Below are the restaurants that we know of where kids eat free on Monday. Click here to view our master list of Kids Eat Free Restaurants. Living in Las Vegas we have so many options for restaurants, especially buffets. (Click here to view our article on the Best Buffets in Las Vegas.) Hopefully, this list...

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Panettone Bread Pudding

by David @ David Lebovitz

I’m somewhat of a grump about bread pudding. It’s not that I don’t like it, but to me, bread pudding is something you eat at home, like fruit salad. I don’t need someone cutting up a bowl of fruit for me nor do I need someone tearing up leftover bread and serving it forth. Bread pudding is home cooking fare, but if you want to...

Beignets

by Rasa Malaysia @ Rasa Malaysia

Beignets are sweet and delicious New Orleans dessert. This beignets recipe yields the best homemade beignets that are soft, puffy and absolutely addictive.

The post Beignets appeared first on Rasa Malaysia.

Easy Vietnamese Pho Noodle Soup | Omnivore's Cookbook

Easy Vietnamese Pho Noodle Soup | Omnivore's Cookbook


Omnivore's Cookbook

Easy Vietnamese pho noodle soup - Want to get a hearty bowl of Vietnamese pho noodle soup on the table within 30 minutes? Look no further!

Great Finds, Superbowl Edition: A Spicy Spread

by @ FineCooking

Skip the slicing and start the squeezing with La Quercia's Nduja, a spicy prosciutto and chile spread. Made in Spain with fully cured pork, sea salt, and red chili pepper,…

Spaghetti Squash Carbonara Recipe

by Huy @ HungryHuy.com

Spaghetti squash is something I’ve seen online and social media for YEARS that caught my interest. My girlfriend was actually craving spaghetti squash carbonara this week, so I finally gave in and wanted to see what the fuss was about. There are paleo and other ‘cleaner’ spaghetti squash recipes you could make instead, but if you […]

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Spring Is Here! Vietnamese Inspired  BBQ Pork Salad

Spring Is Here! Vietnamese Inspired BBQ Pork Salad


Easy Recipes, Tips, Ideas, and Life Musings

We are having the most unusual weather in Seattle. Just last week it was snowing and today we had weather in the 60 degree range. Blue skies, sunshine, and above 60 degrees makes it “shorts&#…

Great Finds, Superbowl Edition: Chipper Dipper

by @ FineCooking

Want to promise your guests the sun and the moon when it comes to hosting a football bash? These Bamboozle Eclipse Bowls, made from crushed BPA-free bamboo, can hold hot or…

Vietnamese Green Mango Salad with Shrimp (Gỏi Xoài)

by Huy @ HungryHuy.com

Vietnamese mango salad (gỏi xoài) is a vibrant dish featuring green mangoes, shrimp, and is highlighted with fresh herbs like mint, thai basil and cilantro. It’s a mouth-watering combination of sweet, sour, salty with lots of contrasts in texture. Disclaimer: this is supposed to be a very simple salad. The one we’re making here has a bit of […]

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The Simple Recipes You Need to Master for Easy Dinners + Free Download!

by Tiffany @ Eat at Home

I've got a new video for you and a free download too!  In the video I share about four types of meals you need to learn if you want to have simple, easy weeknight dinners. And I've given you recipes for 8 dinners that fit those categories! I think you're going to love these recipes [...]

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29 Asian and Asian-Fusion Recipes to Try - The Everygirl

29 Asian and Asian-Fusion Recipes to Try - The Everygirl


The Everygirl

Growing up in the fantastically diverse U.S. as a first-generation child to parents who immigrated from Taiwan and China, my diet was essentially—without exaggeration—100 percent

No-Bake Oat & Nut Energy Bites

by Jenn @ Once Upon a Chef

Every once in a while, I get on a health kick and purge our kitchen of all processed junk food in a dramatic blaze of glory. Unfortunately, my enthusiasm for healthy eating is not shared by my family — especially the kids, who come home from school starving, open the pantry, and yell “Mom! We […]

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Vietnamese Soups Recipes

by ARAdmin @ Vietnam Recipes – Asian Recipes

Vietnamese soups recipes to round out your Vietnam meal them. Along with rice, soup is a basic item across S.E. Asia. Sometimes the meal may consist solely of a soup. Pho, a complex soup with the addition of noodles and beef, is Vietnam’s gift to the rest of the world. Make your own delicious and […]

Shrimp Pho - Vietnamese Noodle Soup - The Lemon Bowl®

Shrimp Pho - Vietnamese Noodle Soup - The Lemon Bowl®


The Lemon Bowl®

This aromatic shrimp noodle soup is warm, satisfying and full of flavor thanks to all of the herbs and spices.

Friday Faves

by heidi @ foodiecrush

Happy Friday my friends, and happy birthday to me!   Unless you’re turning a first grader who simply cannot wait to share with the world that he’s turning another year older, it’s not really a common thing to announce that it’s almost your birthday. Nowadays, we tend to keep our traps shut in hopes no [...]

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Double Chocolate Bundt Cake with Chocolate Glaze

by David @ David Lebovitz

One of the compelling things about food blogs is how they bring together people from all over the world. Cooking and eating is something we all have in common, no matter where we are from. Blogs have globalized cooking, erasing borders and boundaries. And I’ve enjoyed learning more about other people’s food and cooking, and meeting them as well. Things have changed over the past few...

Mandarin Orange Glazed Salmon

by Elizabeth @ Bowl of Delicious

I’m in LOVE with this colorful – and healthy – Mandarin Orange Glazed Salmon. It was a welcome reprise this week from the seemingly never-ending piles of cookies and cakes that abound during the holidays. Light, flavor-packed, perfectly broiled and flaky salmon with a thick, sticky, sweet and salty orange flavored glaze on top, served...

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Healthy Avocado Chicken Salad

by Layla @ Gimme Delicious

Take chicken salad to a new level with the addition of avocado. This naturally creamy chicken and avocado salad is healthy […]

49 Pork Dinner Recipes That Are Surprisingly Easy

49 Pork Dinner Recipes That Are Surprisingly Easy


Bon Appetit

Here are 49 of our favorite recipes—from zesty skewers and fragrant pho to caramelized chops and spicy enchiladas—guaranteed to put pork in your weeknight dinner rotation.

Vibrant Orange & Arugula Salad

by Kate @ Cookie and Kate

Here’s a fresh green salad to brighten up dreary winter days. I’ve been hanging onto this salad recipe until those irresistibly juicy, ripe oranges landed at the…

The post Vibrant Orange & Arugula Salad appeared first on Cookie and Kate.

Bánh Xèo – Savory Vietnamese Crêpes

by Huy @ HungryHuy.com

Bánh xèo seems to be designed to be eaten as a family. The batter, filling ingredients, and veggies aren’t complicated to prepare, but they don’t make sense to be bought or made to be eaten by yourself. You don’t just buy 1/4 pound of pork, 8 shrimps, or buy 1/4 head of lettuce. You kind […]

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Wild Mushroom Ragout

by Lindsay @ Love and Olive Oil

What is the difference between ragu and ragout anyway? Both are robust and flavorful and more than satisfying on a cold winter night. But the similarities end there. Ragù is an Italian meat-based pasta sauce with a little bit of tomato/tomato paste (but not overwhelmingly tomato like a marinara would be). Think bolognese. Ragout, on […]

Pineapple and Ham Fried Rice

by Elizabeth @ Bowl of Delicious

Put that leftover holiday ham to good use with this 15-minute, one-pot, ridiculously easy and yummy Pineapple and Ham Fried Rice! It’s easily made gluten-free, and it has a great combination of sweet/salty/umami flavors. It’s the perfect recipe to make on a busy weeknight. Seriously- the hardest thing about this recipe is dicing an onion,...

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Vietnamese Banana, Coconut & Tapioca Dessert (Chè Chuối)

by Huy @ HungryHuy.com

Chè chuối is a warm, Vietnamese pudding-like dessert featuring bananas and rich coconut cream. You can easily make this at home in less than an hour! Chè in Vietnamese, refers to sweet desserts which are liquid such as drinks, pudding, or even types of ‘soup.’ So chè chuối you could say is a type of pudding, made of coconut […]

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Roasted Beet and Kale Salad with Maple Candied Walnuts

by Kristen Stevens @ The Endless Meal

This healthy Roasted Beet and Kale Salad is ridiculously delicious. It's tossed in a maple balsamic dressing and dotted with roasted beets, maple candied walnuts, and goat cheese. When I make this for friends, they always ask for the recipe. You DEFINITELY want to make this one! Hello, friends. I'd like to introduce you to...

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Quick and Easy Classic Hummus

by Elizabeth @ Bowl of Delicious

This Quick and Easy Classic Hummus takes mere minutes to make the creamiest, smoothest hummus ever! It’s made with canned chickpeas instead of dry, and is healthy, vegan, and packed with fiber, protein, and healthy fats. Eat it as a snack with whole wheat pita bread or veggies, as a spread on sandwiches or a...

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The Best No Knead Cookbook Ever

by Thien-Kim Lam @ I'm Not the Nanny

The perfect bread making book for busy people.

The post The Best No Knead Cookbook Ever appeared first on I'm Not the Nanny.

Cold Crab Noodles

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Cold Crab Noodles - With the scorching heat outside, I find a serving of this Cold Crab Noodle very refreshing.

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Dwaejigogi Doenjang Gui (Doenjang Marinated Pork)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Combine all the marinade ingredients in a bowl and mix well.
  2. Add the meat, and mix well until evenly coated. Marinate at least for 30 mins.
  3. Heat a skillet (or frying pan) with a tablespoon of oil, and briefly stir-fry the vegetables until slightly wilted. Add salt to taste and transfer to

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Creamy Garlic Mushrooms

by Rasa Malaysia @ Rasa Malaysia

Creamy garlic mushroom takes 5 basic ingredients and 10 minutes to make. Add pasta to this side dish and and turn it into an entree for busy weeknights.

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Brisket from Franklin BBQ cookbook

by The Ravenous Couple @ The Ravenous Couple

If you’re any sort of bbq fan, then you’ve probably heard of Franklin BBQ in Austin, Texas. Only 6 yrs old, it’s already been hailed as the best BBQ in America and has spawn legions of fans that happily wait hours for a taste of its legendary meat coming from its smokers. We’ve never had the […]

Onigirazu Chicken Katsu (Sushi Chicken Katsu Sandwich)

by Sindhu Bharadwaj @ Asian Inspirations

Prepare the Chicken Katsu

  1. Preheat the oven to 200°C. Line a rimmed baking sheet with parchment paper on a baking tray.
  2. Heat up frying pan on medium heat and combine the panko and toast until golden brown. Transfer panko into a shallow dish and allow to cool.
  3. Butterfly and cut the chicken

The post Onigirazu Chicken Katsu (Sushi Chicken Katsu Sandwich) appeared first on Asian Inspirations.

Vietnam Meat Dishes Index

by ARAdmin @ Vietnam Recipes – Asian Recipes

Vietnamese meat dishes are many and varied, the following index to Vietnam recipes and dishes covers meats, poultry and seafood items in both traditional and modern fusion cuisine. Page 1 Vietnamese Spring Rolls Fresh Spring Rolls Chicken Curry Sour Fish Head Soup BBQ Five-Spice Game Hens Tom Yam Goong  (Hot & Sour Soup) BBQ Shrimp […]

Cauliflower Tikka Masala

by @ FineCooking

Canned fire-roasted tomatoes are an easy way to add slow-cooked depth to this quick weeknight dish, but regular tomatoes can be substituted. Garam masala, an Indian spice mix, is available…

Kids Eat Free Wednesday

by Menu of Musings @ Menu of Musings

Below are the restaurants that we know of where kids eat free on Wednesday. Click here to view our master list of Kids Eat Free Restaurants. Kids Eat Free Wednesday Living in Las Vegas we have so many options for restaurants, especially buffets. (Click here to view our article on the Best Buffets in Las Vegas.)...

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Japanese-style Chicken (or Turkey) Meatballs (Tsukune)

by Emily Clifton @ Nerds with Knives

These Japanese-style chicken meatball skewers, called Tsukune, are grilled to a deep golden brown and brushed with a sweet soy glaze. Great for game day snacks or just when you feel like eating something on a stick (which is every day for us). 

The post Japanese-style Chicken (or Turkey) Meatballs (Tsukune) appeared first on Nerds with Knives.

Croque Madame (Le Creuset Style)

by Emily Clifton @ Nerds with Knives

The croque madame is a quintessential dish in the French culinary canon. What is essentially a ham and cheese sandwich, this beauty is elevated by two generous layers of creamy béchamel, broiled until bubbly and golden, and topped with a perfectly fried egg. With a little help from our friends at Le Creuset, we've used both their new recipe book and their bakeware to put together a perfect brunch dish.

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Pogo Pass Las Vegas

by Menu of Musings @ Menu of Musings

Pogo Pass Las Vegas The Pogo Pass for Las Vegas offers you access to great family-friendly fun for a fraction of the price. Seriously, add up how much all the activities you receive with the Pogo Pass for Las Vegas and then look at how much one Pogo Pass costs. It’s a no brainer… am...

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Sausage, White Bean and Escarole Soup

by Matt Clifton @ Nerds with Knives

The classic combination of spicy sausage, creamy white cannellini beans and bright escarole has never been so satisfying.

The post Sausage, White Bean and Escarole Soup appeared first on Nerds with Knives.

Chicken Pot Pie Soup with Pie Crust Croutons

by Tiffany @ Eat at Home

This is a sponsored conversation written by me on behalf of College Inn®. The opinions and text are all mine. I have to tell you a little story.  I've been working so hard on my cookbook and have created so many recipes that I really wondered if I'd ever be able to create another one. [...]

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Review: BBQ with The Pit Barrel Cooker

by The Ravenous Couple @ The Ravenous Couple

Let’s put this out here front and center. We’re gluttons for good smoked bbq (we’ve had a bbq caterer smoke bbq for 3 parties!) but have always been too intimidated to make it at home—until now. Yes, we’ve spent hours making complex soups such as bun bo hue and other seemingly difficult Vietnamese dishes, but […]

Teriyaki Chicken Wings

by Rasa Malaysia @ Rasa Malaysia

Baked chicken wings with sticky sweet and savory teriyaki sauce. These wings are crowd pleaser and perfect for busy weeknights.

The post Teriyaki Chicken Wings appeared first on Rasa Malaysia.

California Roll

by Rasa Malaysia @ Rasa Malaysia

California Roll - easy homemade California roll. Learn how to make this popular sushi with the step-by-step picture guide and recipe.

The post California Roll appeared first on Rasa Malaysia.

Your 10 Favorite Feed Me Phoebe Recipes of 2017!

by Phoebe Lapine @ Feed Me Phoebe

Every December, I look forward to doing the tally on your favorite recipes of the year, our own tiny culinary Oscars. Unlike movie season, the front runners usually emerge early in the year, when you’re spending more time searching for healthy recipes. And since I left my excel skills behind at my corporate cubical in... Continue Reading about Your 10 Favorite Feed Me Phoebe Recipes of 2017!

Coconut Turmeric Latte

by Kristen Stevens @ The Endless Meal

This delicious Coconut Turmeric Latte is the ultimate healthy indulgence. It tastes like a creamy dessert coffee but is so good for you. Don't worry, even though you don't taste the turmeric, you still get all of its health benefits. Ok friends, I'm crossing my fingers that you can have a little faith and hear...

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The Best Baked Chicken Breast

by heidi @ foodiecrush

Whether you’re working on making your weekly meal prep easier, or need a quick and simple recipe for weeknight dinners, this recipe has all my secrets for the best baked chicken breast guaranteed to come out perfectly juicy every single time. The ubiquitous chicken breast could quite possibly be the most popular protein of any [...]

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Vietnamese Cold Chicken Salad (Goi Ga) - A Spicy Perspective

Vietnamese Cold Chicken Salad (Goi Ga) - A Spicy Perspective


A Spicy Perspective

Crunchy Vietnamese Cold Chicken Salad (Goi Ga) Recipe - A light and healthy chicken and cabbage salad that is gluten free and paleo-friendly!

Special Announcement: Our family is growing!

by Elizabeth @ Bowl of Delicious

I’ve kept this secret from you all for far too long. So let me say – just because it’s Christmas – and at Christmas you tell the truth… (name that movie!) I’m so happy to announce that our little family will be welcoming another baby girl in April! When I was pregnant with Zoey, I...

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Japanese Potato Salad

by Sindhu Bharadwaj @ Asian Inspirations

  1. In a saucepan, place peeled potatoes and enough water to cover the potatoes and boil until they become soft.
  2. Drain the potatoes and spread dashi well over them. Then, mash the potatoes roughly with a fork. Put them back to cook on the stove for about 2 mins and add rice or

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Easy Meyer Lemon Bars

by Elizabeth @ Bowl of Delicious

Confession: as I write this, I am eating one of these Easy Meyer Lemon Bars for breakfast with my coffee. OH MY GOODNESS, these are good. When we planted a Meyer lemon tree in the spring, I knew I wanted to make something extra special with its fruit. This recipe definitely fits the bill, AND...

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Kids Eat Free Tuesday

by Menu of Musings @ Menu of Musings

Below are the restaurants that we know of where kids eat free on Tuesday. Use the links below for other kids eat free articles: Master list of Kids Eat Free Restaurants Kids Eat Free Monday Kids Eat Free Wednesday Kids Eat Free Thursday Kids Eat Free Friday Kids Eat Free Saturday Kids Eat Free Sunday...

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Beef Meatballs (Vietnamese) - Pickled Plum Food And Drinks

Beef Meatballs (Vietnamese) - Pickled Plum Food And Drinks


Pickled Plum Food And Drinks

Easy, Savory Vietnamese Beef Meatballs with a Sweet and Spicy Hoisin Dipping Sauce. Serve with Rice, Cilantro and Tomatoes for a tasty and healthy lunch.

Chili Stuffed Peppers

by Kristen Stevens @ The Endless Meal

Chili Stuffed Peppers are a simple and healthy weeknight meal. Bell peppers are stuffed with your favorite chili recipe and baked until soft and delicious. Depending on the chili you choose, these stuffed peppers can be vegan, paleo, or Whole30 approved. Either way, they are always a huge hit at the dinner table! Healthy eating...

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Lemongrass Beef Skewers

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Lemongrass Beef Skewers – amazing and juicy beef skewers grilled to perfection. A must-have for summer!

The post Lemongrass Beef Skewers appeared first on Rasa Malaysia.

7 Tasty Caffeine-Free Coffee Alternatives to Start Your Morning

by Phoebe Lapine @ Feed Me Phoebe

I never thought coffee was something I’d give up. Not for a month, certainly not for life. But when I did my first Vice Detox of 2015, it was the prong of my trio (which also including alcohol and sugar) that I missed the least. The withdrawal was short and fairly straight forward—two days of... Continue Reading about 7 Tasty Caffeine-Free Coffee Alternatives to Start Your Morning

Honey Garlic Chicken (Instant Pot)

by Rasa Malaysia @ Rasa Malaysia

Moist, tender, fall-off-the-bone chicken thighs in savory and sweet honey garlic sauce and made in an Instant Pot, so delicious!

The post Honey Garlic Chicken (Instant Pot) appeared first on Rasa Malaysia.

Spicy Gingerbread Cake with Orange Mascarpone Cream

by Elizabeth @ Bowl of Delicious

I don’t always post desserts on my blog (since I try to keep things as fresh and low sugar as possible), but when I do… I make sure it’s good. And this Spicy Gingerbread Cake with Orange Mascarpone Cream doesn’t disappoint! This is the PERFECT holiday dessert. Best of all: it’s mostly sweetened with molasses (which, fun fact,...

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Quick and Easy Vegan Black Beans and Rice

by Elizabeth @ Bowl of Delicious

This vegan black beans and rice is a super quick and easy (and CHEAP!) recipe that comes together in only 25 minutes! It’s kid friendly without anything spicy added (baby Zoey LOVES it), and it can be served as a side or as a complete meal. The best part about this recipe is that you probably already have most of...

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Onion Rings Recipe [Easy & Super Crispy]

by Huy @ HungryHuy.com

Making onion rings at home is SUPER easy. It’s much more fool-proof than when I made sweet potato fries (<–Even though I eventually found a way!). I’ve been munching on a lot of onion rings lately and I blame it entirely on my girlfriend. Well…I do take some blame too, but they really are delicious. A crunchy, warm onion ring fried […]

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Friday Faves

by heidi @ foodiecrush

Hello friends, and happy Friday! Let me be clear about one thing. Jet lag is real. I’d never really bought into those complaining of jet lag, even after making trips overseas myself. I’d just never had it jet lag. Until I returned home from a 26-hour travel day from Southeast Asia this past Friday. Ho-Ly-No-Sleep! [...]

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Moving from Jetpack Subscription to Mailchimp

by Matt Clifton @ Nerds with Knives

A year or so ago, we were experimenting with recipe plugins. This is a whole article (or series) in itself, so I don’t want to bog this post down too much with detail, but essentially we were planning to switch to a plugin which used custom post types for each article and associated recipe. At […]

The post Moving from Jetpack Subscription to Mailchimp appeared first on Nerds with Knives.

Classic French 75 Cocktail

by Kate @ Cookie and Kate

Are you acquainted with the French 75? The French 75 is a refreshing and citrusy, sparkling gin cocktail that packs a punch. It’s perfect for the holidays…

The post Classic French 75 Cocktail appeared first on Cookie and Kate.

Rigatoni with Cauliflower, Currants, and Pine Nuts

by @ FineCooking

A few minced anchovies give this pasta a deep savory (not fishy) flavor, while toasted breadcrumbs add a crispy element.

Tofu Onigirazu (Sushi Tofu Sandwich)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Heat frying pan over medium-high heat. Pan-fry the tofu slices until golden brown and set aside to cool.
  2. To assemble, place a cling wrap on a chopping board and put a sheet of nori seaweed on top (shiny side facing down).
  3. Evenly spread the steamed rice (thinly) to form into a square

The post Tofu Onigirazu (Sushi Tofu Sandwich) appeared first on Asian Inspirations.

Flaky Mile High Biscuits

by Chungah @ Damn Delicious

Is there anything better than warm, hot-out-of-the-oven, mile high, flaky biscuits that just melts in your mouth? No, right? Because these are truly the best biscuits you will ever make right at home! You know those piping hot KFC biscuits they add to all the family meals? Well, they’re basically the best things ever. I […]

The post Flaky Mile High Biscuits appeared first on Damn Delicious.

Peaches and Cream Pastries

by Layla @ Gimme Delicious

Quick and easy peaches and cream pastries topped with a vanilla-flavored cream cheese filling and piled high with juicy Libby’s […]

Quick Beef Pho | Love and Olive Oil

Quick Beef Pho | Love and Olive Oil


Love and Olive Oil

Let me start by saying: this is not real pho. Real pho is a lengthy process that involves gently simmering beef bones, various cuts of meat, charred onions and other aromatics for hours to produce a clear and yet richly flavored and lightly spiced broth. If you've never had real pho, I highly recommend seeking out the nearest Vietnamese restaurant and diving into a bowl as soon as possible. Dare I say it is more satisfying than chicken soup? Those spices are everything. Remember that the next time you get a cold. Unfortunately, life is such that we don't always (or, er, ever?) have six extra hours to spend simmering beef bones to make our own broth from scratch. So, we have to cheat a little bit. Faux pho, if you will. Say it: foe fuh. Here we've used pre-made beef stock, which we then simmer with some of the same spices you find in traditional pho such as star anise, cinnamon, and cloves. A beautiful tender piece of beef, sliced every so thinly, is added at the very end and cooks in

Great Finds, Superbowl Edition: Avoca-tool

by @ FineCooking

If you're like us, you'll happily look for an excuse to eat your weight in avocados, but not everyone feels comfortable prepping the fruit (yes, it's a fruit), whether it's…

Quick Applesauce Recipe

Quick Applesauce Recipe

by Wandercooks @ Wandercooks

This deliciously easy and super quick applesauce recipe will spice up your holidays – literally. Think tart green apples blended with a hint of sugar and sprinkled with cinnamon, nutmeg and mace. Yummmm. Drizzle your homemade applesauce over savoury roast pork or bake it into sweet dishes like apple cakes, pies or muffins. Well haven’t we been a little MIA lately! To say things have been busy at Wandercooks HQ is a massive understatement. Since we last caught up with you guys a few weeks ago, we bought a car (yay!) and a HOUSE (wahoo!) and have just experienced our few days of living in our new HOME. 🔑🏡😍 Moving was wonderful and exciting and yet still a little bittersweet – we made a lot of memories (not to mention recipes) on our old house and spent many an hour tending the veggie garden out the back. (A few little clippings most certainly made their way over to the new place to keep those delicious memories alive.) Topping off this ridiculously busy month, Christmas is getting closer and closer and we still have a heap of presents to plan / buy / cook! I think a batch of sparkling red wine gingerbread […]

The post Quick Applesauce Recipe appeared first on Wandercooks.

Best Family Pools in Las Vegas

by Menu of Musings @ Menu of Musings

If you are looking for the best family pools in Las Vegas, our guide will help you find one that fits your family fun needs. Most hotels have family friendly swimming pools and kid-oriented attractions which will keep the children entertained and have more fun while the adults have their kind of fun too. Best...

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Vietnamese Meat Recipes #1

by ARAdmin @ Vietnam Recipes – Asian Recipes

Vietnamese meat recipes in this section encompass pork, beef, chicken and seafood – accompanied with rice or noodle dishes, plus soup recipes. Vietnamese Spring Rolls Fresh Spring Rolls Chicken Curry Sour Fish Head Soup BBQ Five-Spice Game Hens Tom Yam Goong (Hot & Sour Soup) BBQ Shrimp Paste on Sugar Cane Fried Rice with Sausage, […]

Great Finds, Superbowl Edition: Cheese Whiz

by @ FineCooking

Few foods are as universal crowd pleasers as cheese. To keep all football fans happy and protein-enriched, get a selection of eight classics from iGourmet. Each is about 7.5 oz.,…

Easy Italian Pasta – Spaghetti alla Tavernara

Easy Italian Pasta – Spaghetti alla Tavernara

by Wandercooks @ Wandercooks

This super easy Italian pasta recipe from Naples is ready in 10 minutes. All you need for Spaghetti alla Tavernara are three main ingredients: freshly cooked al dente spaghetti, tangy tomato passata and sharp pecorino cheese. And if you like a hint of spice? A sprinkling of black pepper goes nicely too. Buon appetito! Quick note: This is a sponsored post celebrating Garofalo’s quest for the highest quality pasta. There may also be a couple of affiliate links in this post, which means that we may get a few cents if you purchase something through the link. We want to make sure some of our hard-to-find ingredients are reachable at the click of a button. If you have any questions feel free to contact us. It’s so easy to take convenience for granted sometimes… How simple it is, to head to the local supermarket for a tin of this and a can or two of that… Or are you like me? Do you wonder about the people who made that product you’ve just picked up off the shelf, or about the preparation that goes into each one of those store-bought conveniences? Fascinating! Well, the good news is today’s recipe for Spaghetti […]

The post Easy Italian Pasta – Spaghetti alla Tavernara appeared first on Wandercooks.

How to Make Vietnamese Spring Rolls (Gỏi Cuốn)

by Thien-Kim Lam @ I'm Not the Nanny

You asked for a tutorial on how to make Vietnamese spring rolls. Here it is with step-by-step photos.

The post How to Make Vietnamese Spring Rolls (Gỏi Cuốn) appeared first on I'm Not the Nanny.

Holiday Cocktail Fun + A Giveaway!

by Jenn @ Once Upon a Chef

Do you love craft cocktails? Yet do you find yourself staring blankly into your liquor cabinet thinking, “I’d make that drink if only I had smoked sugar syrup, orange bitters, or fill in the blank?” I have a solution! My friends Judy and Alison have created a fun concept called Twist Your Spirits that features […]

The post Holiday Cocktail Fun + A Giveaway! appeared first on Once Upon a Chef.

8 Gifts For Creating Fun Family Moments

by Thien-Kim Lam @ I'm Not the Nanny

Our new family goal is to have at least one family fun night each month. Here's what's on our list!

The post 8 Gifts For Creating Fun Family Moments appeared first on I'm Not the Nanny.

Gochujang Saewu Gui (Spicy Grilled Prawn Skewers)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Soak wooden skewers in water while preparing the prawns. Rinse the prawns and drain. Thread the prawns on to the skewers.
  2. Mix all the marinade ingredients well in a bowl.
  3. Spoon (or brush) the marinade over the prawns to coat evenly. Let stand for 20 to 30 mins.
  4. Preheat a lightly oiled

The post Gochujang Saewu Gui (Spicy Grilled Prawn Skewers) appeared first on Asian Inspirations.

Shrimp (Camerones) Aquachiles

by The Ravenous Couple @ The Ravenous Couple

We’re big fans of seafood—raw, barely cooked, grilled, fried or smoked—we can’t seem to get enough of it. Of the methods we just listed, barely cooked is one method we’re particularly fond of especially when you have access to fresh quality seafood. What do we mean by barely cooked? We suppose it could mean cooking […]

10 Uses & Benefits for Activated Charcoal

by Tracey Black @ Don't Mess with Mama

Chances are you’ve walked right by a bottle of activated charcoal at the health food store and didn’t even realize it. Or maybe you noticed and thought, “why in the world is the charcoal from the BBQ grill in the health food section?!” Well, activated charcoal is NOT the same as the charcoal you use for grilling. […]

Your Top 10 Recipes of 2017

by Kate @ Cookie and Kate

Can you believe it? 2017 is coming to a close already. I hope this year has been good to you. I still feel like I’m catching my…

The post Your Top 10 Recipes of 2017 appeared first on Cookie and Kate.

50+ Gluten-Free Asian Recipes

50+ Gluten-Free Asian Recipes


Don't Mess with Mama

Check out these 50+ gluten-free Asian recipes. Make your favorite Chinese, Korean, Thai, Vietnamese dishes without gluten.

Loaded Steakhouse Potato Soup

by Dax Phillips @ Simple Comfort Food – Recipes that are simple and delicious.

There is something about this time of year I love, and no it is not all the hustle and bustle at work or trying to get everything completed before the holidays. It’s actually a bowl of soup. Yep, pretty dang simple over here. I will have to admit however that my appetite or at least […]

Vietnamese

Vietnamese


BBC Good Food

Fresh salads, rice dishes and noodle soups are the order of the day when it comes to the vibrant cuisine of Southeast Asia.

Sheet Pan Cauliflower Nachos

by Chungah @ Damn Delicious

You can still get your nacho fix except with cauliflower! Except this is healthier, heartier and so stinking good. And you can make this on one single sheet pan. Easiest nachos EVER!!! When 2018 hit, I said I would give up nachos and donuts. Neither resolution has really stuck. I just went to my favorite […]

The post Sheet Pan Cauliflower Nachos appeared first on Damn Delicious.

Chicken & Pork Adobo

by ARAdmin @ Asian Recipes

This is popular offering is a national dish of the Philippines. Before serving, it might pay to mention that peppercorns in the sauce, not everyone handles those well. The strong vinegar flavor in the sauce/gravy is counterbalanced by the pepper, soy sauce and garlic. Adobo has many regional variations and Chicken & Pork Adobo is […]

TOADFISH™ Outfitters’ New Frogmore™ Shrimp Cleaner Giveaway

by Rasa Malaysia @ Rasa Malaysia

TOADFISH™ Outfitters’ New Frogmore™ Shrimp Cleaner Giveaway, MSRP: $28.00. US only.

The post TOADFISH™ Outfitters’ New Frogmore™ Shrimp Cleaner Giveaway appeared first on Rasa Malaysia.

Sopa de Ajo (Bread Soup with Garlic)

by Dax Phillips @ Simple Comfort Food – Recipes that are simple and delicious.

Lately I told you that I was making a lot of homemade bread lately.  It was a process that kept me occupied while I fought my time with cancer. I was probably making it so much that my kids were getting slightly bored with the fact that there would be a fresh loaf of bread […]

Instant Pot Creamy Chicken and Wild Rice Soup

by heidi @ foodiecrush

Thanks to the Instant Pot pressure cooker, this easy chicken with wild rice soup is rich, creamy (without any added cream), and fast to make, and it tastes even better the next day, making it a great addition to your meal prep plans. If you don’t have a pressure cooker, not to worry, I’m sharing [...]

The post Instant Pot Creamy Chicken and Wild Rice Soup appeared first on foodiecrush.

Roasted Mushroom, Andouille, & Quinoa Stuffed Squash

by Thien-Kim Lam @ I'm Not the Nanny

A flavorful dish that will wow your holiday guests.

The post Roasted Mushroom, Andouille, & Quinoa Stuffed Squash appeared first on I'm Not the Nanny.

Fresh and Easy Vietnamese Noodle Salad | foodiecrush.com

Fresh and Easy Vietnamese Noodle Salad | foodiecrush.com


foodiecrush

This light and fresh Asian salad filled with cucumber, carrot and bean sprouts is a tangy side dish for grilled meats, poultry, or eaten as a veggie main.

17 Healthy Vegetarian Soup Recipes

by Kate @ Cookie and Kate

Despite my best efforts, the recipe I intended to share earlier this week failed on me. I nixed that one for good. If it doesn’t work for…

The post 17 Healthy Vegetarian Soup Recipes appeared first on Cookie and Kate.

Easy Vietnamese Pork Bun Bowls | Bowl of Delicious

Easy Vietnamese Pork Bun Bowls | Bowl of Delicious


bowl of delicious!

These Vietnamese Pork Bun Bowls (Bún) are easy to throw together on a busy weeknight and only take about 20 minutes (minus marinating time). They have the same fresh, savory, sweet, and umami-rich flavor as at your favorite Vietnamese restaurant, but incorporate a few shortcuts to make them extra quick and easy to make at home. What is your favorite kind of Asian food? I've thought long and hard about this. I'm hesitant to commit, since they are all so different from each other, but I am almost 100% certain for me it's Vietnamese. The flavors are always so fresh and bright, especially from the use of fresh herbs. The dishes are usually very light yet satisfying, and I never feel weighed down after eating them. Unfamiliar with Vietnamese food? Bún bowls, Bánh mì, and Phở are some of the most popular dishes you'll find at Vietnamese restaurants, and all are wonderfully delicious. These Pork Bun Bowls are kind of like a salad. They're super fresh, super healthy, gluten free, and very

Homemade Elderberry Syrup

by Lindsay @ Love and Olive Oil

Seeing as we’re in the midst of cold and flu season, I figured it was perfect time to break out the pound of frozen elderberries I had stashed in the freezer (leftover from my foraging and jelly-making adventure back in August) and turn it into a delicious, immune-boosting syrup. While this syrup is intended as […]

Vegan Peach Pie Dumplings

by Lisa Le @ The Viet Vegan

The post Vegan Peach Pie Dumplings appeared first on The Viet Vegan.

These vegan peach pie dumplings are little bites of sweet sunshine, especially when the weather is bleak and dreary in the winter! Disclaimer: This recipe is sponsored by the California Cling Peach Board! I’ve worked with them to make a bunch of other peachy recipes, like my BBQ Peach Tofu and these Hand Pies! Thanks for reading and […]

The post Vegan Peach Pie Dumplings appeared first on The Viet Vegan.

Balinese Sambal Matah

by Dax Phillips @ Simple Comfort Food – Recipes that are simple and delicious.

Many of you may or may not have heard of sambal. Sambal itself is typically a mixture of chilies and a variety of other ingredients making it one really, really good condiment. Most of us are probably aware of the default Asisan sambal oelek, the red condiment found in Asian markets, or in your ethnic […]

Pumpkin Mac and Cheese with Kale (Gluten-Free, Vegan)

by Phoebe Lapine @ Feed Me Phoebe

This vegan pumpkin mac and cheese recipe was created in partnership with my friends at Pacific Foods. Thanks as always for supporting the brands that make all my gluten-free pasta cravings possible! Despite growing up in the crunchiest, most granola-y of households, I didn’t encounter nutritional yeast until a few weeks ago. The encounter was... Continue Reading about Pumpkin Mac and Cheese with Kale (Gluten-Free, Vegan)

Detox Sweet Potato Turmeric Soup with Salty Almond Croutons

by Kristen Stevens @ The Endless Meal

This delicious Sweet Potato Turmeric Soup is perfect for a cold winter day. It's blended with coconut milk to make it a super creamy soup then topped with salty almond ‘croutons'. It's a healthy recipe and makes an ideal addition to any detox plan. It's naturally vegan + gluten-free + paleo + Whole30. Are you...

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The post Detox Sweet Potato Turmeric Soup with Salty Almond Croutons appeared first on The Endless Meal.

Milk-Braised Pork Shoulder with Fennel and Cannellini

by @ FineCooking

In Italy, particularly the Emilia-Romagna region where dairy reigns supreme, they've been braising pork in milk for centuries. The lactic acid in the milk helps tenderize the meat, giving it…

My 2018 Franken Bullet Journal

by Thien-Kim Lam @ I'm Not the Nanny

Take a peek into my new setup for my 2018 planner.

The post My 2018 Franken Bullet Journal appeared first on I'm Not the Nanny.

Vietnamese Pho Recipe for the Crock Pot | Easy to Make

Vietnamese Pho Recipe for the Crock Pot | Easy to Make


Menu of Musings

This Vietnamese Pho Recipe for the Crock Pot is so easy to make you will never use your stove top to make it again! We love the ability to start our broth

My Top 10 Recipes of 2017

by Kate @ Cookie and Kate

This year has been delicious, hasn’t it? Today, I’m sharing a few of my favorite recipes that didn’t make your top ten list. I genuinely love every…

The post My Top 10 Recipes of 2017 appeared first on Cookie and Kate.

Red Potato, Cabbage, Bacon & Gruyère Gratin

by @ FineCooking

Serve this hearty gratin with roasted chicken, sausages, or pork.

How to Purge Your Pantry of Hidden Sugars + Set Your Kitchen Up for New Year Success

by Phoebe Lapine @ Feed Me Phoebe

The first thing that I have my clients do in the 4 Weeks to Wellness Program is a full pantry purge. Well, rather, I have them do a full shop keeping of what’s actually in there. This is great for New Year cleaning, but more importantly, it’s an exercise in ingredient list awareness. You look... Continue Reading about How to Purge Your Pantry of Hidden Sugars + Set Your Kitchen Up for New Year Success

Sorghum Ice Cream with Sorghum Peanut Brittle

by David @ David Lebovitz

The great thing about writing a single-subject cookbook is that you really get to explore one specific topic, which involves not just sharing what you already know, but what you’ve learned about the subject. When people ask me how I can tell if a cookbook is good, I say that if I read the headnotes and the author talks about the process they went through...

Potato and Gruyère Gratin

by @ FineCooking

Nutmeg and garlic are a classic flavor combination in rich, creamy potato dishes like this one.

Garlic Creamed Spinach

by Rasa Malaysia @ Rasa Malaysia

Creamy garlicky spinach that you can make in 15 mins and takes only 5 ingredients. A healthy and delicious side dish for the entire family.

The post Garlic Creamed Spinach appeared first on Rasa Malaysia.

Vietnamese-Style Baked Chicken

Vietnamese-Style Baked Chicken


Nerds with Knives

Chicken marinated in a mixture of Vietnamese sauce, sugar. herbs and spices and then oven-baked to create a dish infused with flavor and browned to perfection.

Las Vegas Water Park Guide

by Menu of Musings @ Menu of Musings

Not all the fun is on the Las Vegas Strip, trust us. No matter where your staying, from Las Vegas to Henderson, you can find a fun water park perfect for your family.  Our Las Vegas Water Park Guide will showcase our two largest water parks, Wet ‘n’ Wild (Las Vegas) and Cowabunga Bay (Henderson)...

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The post Las Vegas Water Park Guide appeared first on Menu of Musings.

Braised Pork Ribs

by ARAdmin @ Vietnam Recipes – Asian Recipes

Ribs are not always baked or grilled, and these ribs are “oven braised” with a Vietnamese spice mixture, making them succulent, juicy, and very tender. You can even braise them a day ahead and keep them refrigerated in their juices, because they reheat nicely. Ingredients 2 medium shallots, finely chopped 2 lemongrass stalks, tough outer layer removed, lightly […]

Orange Orzo Salad with Almonds, Feta and Olives

by Kate @ Cookie and Kate

First of all, I’m so excited that you’re so excited about the new Cookie + Kate app! I had no idea that you wanted an app so…

The post Orange Orzo Salad with Almonds, Feta and Olives appeared first on Cookie and Kate.

Irish Lamb and Potato Stew

by Elizabeth @ Bowl of Delicious

Thank you so much to the Idaho Potato Commission for sponsoring this post! As always, all opinions and endorsements are my own. This recipe for Irish Lamb and Potato Stew is so simple but so insanely delicious. Not to mention, it’s warm and comforting and will make you feel all fuzzy inside during the cold winter weather. It’s cooked in...

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The post Irish Lamb and Potato Stew appeared first on Bowl of Delicious.

Cheater Pho (Asian Noodle Soup) - Damn Delicious

Cheater Pho (Asian Noodle Soup) - Damn Delicious


Damn Delicious

Cheater Pho (Asian Noodle Soup) - ​With this simplified version, you can have homemade pho on your table in 30 min or less. It doesn't get any easier!

Banh Cam & Banh Ran – deep-fried Glutinous Rice Balls

by ARAdmin @ Vietnam Recipes – Asian Recipes

Banh cam and banh ran are nearly identical to one another, albeit with subtle regional differences. Crisp on the outside and chewy inside, these golden-fried glutinous balls are coated with sesame seeds and filled with sweetened mung bean paste. They are one of the most popular desserts across Vietnam. Bánh rán is a deep-fried glutinous rice ball […]

7 Ways to Make Money as a Stay-at-Home Mom Without Getting a Job

by Tracey Black @ Don't Mess with Mama

Do you want to make money as a stay-at-home mom without getting a job? Are you looking for ways to make $500 or $1,000 a month and more from home? I hear you. I’ve been in your shoes. You see, I had a full-time job when my oldest boys were little. Both my husband and […]

15 of Our Best Vietnamese Recipes

15 of Our Best Vietnamese Recipes


NYT Cooking

15 of Our Best Vietnamese Recipes is a group of recipes collected by the editors of NYT Cooking

Artichokes Barigoule

by @ FineCooking

This preparation of artichokes  is a very classic provincial vegetable recipe.

Vietnamese

Vietnamese


Epicurious

Find quick & easy Vietnamese recipes & cuisine ideas from the ultimate food resource for home cooks, Epicurious.

Green Goddess Bowls

by Chungah @ Damn Delicious

A healthy, glowing grain bowl that is so bright and GREEEN! Loaded with spinach, broccolini, green beans, cucumber, avocado, tarragon, mint and the best goddess dressing ever! After those Thai chicken buddha bowls, I’ve been on a grain bowl kick. Maybe it’s because I’m on a crash diet since we’re going to Thailand in 6 […]

The post Green Goddess Bowls appeared first on Damn Delicious.

Homemade Vietnamese Pho Recipe with Video

Homemade Vietnamese Pho Recipe with Video


Inspired Taste - Easy Recipes for Home Cooks

Making your own Vietnamese pho soup at home is not hard, all you need is a straightforward recipe, a few secrets and a stockpot. Recipe with Video!

Mediterranean Seven Layer Dip

by Elizabeth @ Bowl of Delicious

This Mediterranean Seven Layer dip is so fresh, so simple, and so easy to assemble! With no cooking required and only seven ingredients (duh), it’s an easy way to make a quick appetizer to serve with whole wheat pita chips. It’s also delicious spread on toast or stuffed into a pita pocket for a light meal....

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The post Mediterranean Seven Layer Dip appeared first on Bowl of Delicious.

L’appart recipe tips & errata

by David @ David Lebovitz

Between the time I turned the recipe in, and the book got published, the 3/4 cup of water called for in the dough for the Dandelion Flatbread recipe in L’appart got changed to 1/4 cup. (The metric amount is correct.) Continue Reading L’appart recipe tips & errata...

Blueberry Lemon Cheesecake Tarts

by Alice Currah @ Easy Recipes, Tips, Ideas, and Life Musings

It was not until my mid-twenties I ventured into the land of baking beyond my favorite tried and true cookie and cake recipes.  Back then I could have baked chocolate chip cookies with my eyes closed and have them come out of the oven perfect.  With cakes I had bit of a learning curve to […]

35+ Natural Remedies for Colds and Flu

by Tracey Black @ Don't Mess with Mama

Not feeling well? Or nursing a sick kid… or worse a husband with a man cold? Check out these 35+ Natural Remedies for Colds and Flu. You can make these natural remedies with simple ingredients from your kitchen to boost your immune system, give natural relief for cold and flu symptoms, and help nourish your body […]

Panettone French Toast

by David @ David Lebovitz

I’ve been pondering what, if anything, I should close out the year with. In the past, I’ve written down my thoughts here, which I spent the last couple of days pondering. Reading and re-reading what I wrote, I realized that I couldn’t quite figure out what I wanted to say. And if I couldn’t figure it out, I didn’t feel like I should inflict that on...

Meal Prep Vietnamese Beef and Riced Veggies | Aimee Mars | The Dinner Chef

Meal Prep Vietnamese Beef and Riced Veggies | Aimee Mars | The Dinner Chef


Aimee Mars | The Dinner Chef

If you struggle to eat lunch every day then I suggest this Meal Prep Vietnamese Beef and Riced Veggies, which will allow you a healthy meal each day.

Oriental Chicken Salad In A Jar

by Sindhu Bharadwaj @ Asian Inspirations

  1. In a bowl, add ½ tbsp sesame oil, ½ tbsp soy sauce, honey and chicken pieces. Mix well to coat chicken pieces evenly with marinade.
  2. Heat a frying pan over medium-high heat. Pan-fry chicken strips until fully cooked through. Then, set aside to cool.
  3. In a small pot, blanch bok choy, enoki

The post Oriental Chicken Salad In A Jar appeared first on Asian Inspirations.

Heo Quay Sous Vide Crispy Pork Belly

by The Ravenous Couple @ The Ravenous Couple

Instead of holiday leftover recipes we’re going to post a recipe that’s been sitting in our queue for quite a long time, heo quay Vietnamese roasted pork belly.  Pork belly is beloved ingredient on our blog, from braised and caramelized pork belly (thit kho to thit rang) to our Asian inspired porchetta. While all of […]

10 Healthy New Year’s Recipes

by Chungah @ Damn Delicious

New Year, New You! Stick to those resolutions with these simple, quick and easy, hearty, healthy recipes! From meal prep recipes for the week to 30 min dinners! No excuses. These recipes are just TOO EASY! Guys. It’s 2018! New year, new you! We can easily stick to those healthy eating resolutions with these no-fuss […]

The post 10 Healthy New Year’s Recipes appeared first on Damn Delicious.

The Cookie and Kate App is Here!

by Kate @ Cookie and Kate

It’s here! I can finally tell you about the project I’ve been mentioning over the past couple of months—the Cookie and Kate app is official! I always…

The post The Cookie and Kate App is Here! appeared first on Cookie and Kate.

Brand: Periplus Editions Vietnamese Cooking Made Easy: Simple, Flavorful and Quick Meals [Vietnamese Cookbook, 50 Recipes] (Learn To Cook Series) from Amazon | ShapeShop

Brand: Periplus Editions Vietnamese Cooking Made Easy: Simple, Flavorful and Quick Meals [Vietnamese Cookbook, 50 Recipes] (Learn To Cook Series) from Amazon | ShapeShop


ShapeShop

Perfect for beginning cooks this beautifully illustrated Vietnamese cookbook provides easy-to-follow directions for quick and delicious Vietnamese dishes. Famous for its lively, fresh flavors and artfully composed meals, Vietnamese cooking is the genuine "healthy cuisine" of Asia. Abundant fresh herbs and greens, delicate soups and stir-fries, and well-seasoned grilled dishes served with rice or noodles are the mainstays of the Vietnamese table. Even the beloved snacks or desserts are often based on fresh fruits served with sweetened rice or tapioca. Rarely does any dish have added fats.Along with its delicate freshness, Vietnamese cooking is also subtle and sophisticated. It is at it's best when Vietnamese cooks strive for a balance balanced between salty, sweet, sour and hot, so no one taste outranks any other.Vietnamese Cooking Made Easy features over 50 recipes, from delicate soups and stir-fries to well-seasoned grilled foods served with rice or noodles packed with fresh herbs and spices. Stunning photography and simple step-by-step instructions make this cookbook the perfect introduction to the world of Vietnamese cuisine. From chapters introducing essential Vietnamese ingredients to sections devoted to appetizers, noodles, seafood and poultry, this handy little book features a spiral binding, making it an easy-to-use addition to your cookbook library.Easy Vietnamese recipes include:Grilled Lemongrass Chicken SataysGlass Noodle SoupFish in Caramel SauceSpicy Lemongrass Tamarind ChickenSesame Beef with Bamboo ShootsSweet Glutinous Rice with Coconut and Red Beans Modern cooks will find preparing a Vietnamese meal both rewarding and relatively easy. And with the widespread popularity of Asian foods, locating ingredients is not a challenge—most supermarkets now carry such basics as fresh ginger, lemongrass and chilies. Making delicious Vietnamese food at home has never been easier!

Eggplant Parmesan

by Dax Phillips @ Simple Comfort Food – Recipes that are simple and delicious.

Unfortunately our local farmers market season has ended and for us Wisconsinites that means only one thing. Winter is on its way. It’s actually snowing out while I type this and looking out of the windows yields a heavy, thick snowfall. It’s pretty for about 2 minutes, then well I guess I’m over it. But […]

Friday Faves

by Thien-Kim Lam @ I'm Not the Nanny

These are a few of our favorite things. Sorry, not sorry for the earworm.

The post Friday Faves appeared first on I'm Not the Nanny.

6 Video Games for Tween Party

by Thien-Kim Lam @ I'm Not the Nanny

Who knew tween birthday parties were so low key?

The post 6 Video Games for Tween Party appeared first on I'm Not the Nanny.

Lunch On The Run With The Best Asian Meals In Jars

by Sindhu Bharadwaj @ Asian Inspirations

Say goodbye to tired old sandwiches and expensive take-away meals with five easy recipes for lunch on the run. Send your kids off to school with flavour-packed salads and sushi bowls, and dine ‘al-desko’ in the office on nutritious Asian soups. With a bit of preparation over the weekend, you and your …

The post Lunch On The Run With The Best Asian Meals In Jars appeared first on Asian Inspirations.

Quick Thai Green Curry Chicken with Homemade Paste (Low FODMAP)

by Phoebe Lapine @ Feed Me Phoebe

This time of year, I talk a lot about The Vice Detox – a vicious trio of sugar, caffeine and alcohol that forms your liver’s biggest foodie foes. On the addiction/sinfulness front, I’ve found that most people identify with 2 out of 3. Which is largely the case for me as well. Sugar is my... Continue Reading about Quick Thai Green Curry Chicken with Homemade Paste (Low FODMAP)

Deep-Fried Nian Gao With Sweet Potato And Yam

by Sindhu Bharadwaj @ Asian Inspirations

  1. Mix flour, oil and water until mixture is smooth. Set aside for 30 mins.
  2. Sandwich a slice of nian gao in sweet potato and yam. Then, coat with batter.
  3. Deep fry in a wok over medium to low flame till golden brown and crispy.
  4. Serve warm.

*Nian Gao can be bought from …

The post Deep-Fried Nian Gao With Sweet Potato And Yam appeared first on Asian Inspirations.

Instant Pot Black Eyed Pea Soup for the New Year

by Elizabeth @ Bowl of Delicious

In the south, it’s traditional to eat black eyed peas and greens on New Year’s Day for good health, prosperity, and luck in the new year. This Instant Pot Black Eyed Pea Soup is an easy way to cook this hearty, cheap, and nutritious soup with dried black eyed peas in half the usual time!...

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Bún Thang – Vietnamese Noodle Soup with Chicken, Pork, & Egg

by Huy @ HungryHuy.com

What Is Bún Thang? My knowledge of the Vietnamese language is about on par with my grandma’s English, so this gives us lots of opportunities to learn from each other. She watches Viet news and Korean dramas which have a surprising amount of English in them. The latest term I explained to her was “poker face” hah! […]

The post Bún Thang – Vietnamese Noodle Soup with Chicken, Pork, & Egg appeared first on HungryHuy.com.

Crispy Bacon and Kale Pizza

by Elizabeth @ Bowl of Delicious

As some of you know, I started my very first vegetable garden this past spring. I got quite a bit of food out of it! One of the last and final crops holding on even through the Texas heat was a little bit of kale. I put it to good use with this Bacon and Kale Pizza,...

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Grilled Chicken Banh Mi

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Hanoi grilled chicken Banh Mi is a Vietnamese sandwich filled with chicken and herbs. Delicious chicken banh mi from The Banh Mi Handbook by Andrea Nguyen.

The post Grilled Chicken Banh Mi appeared first on Rasa Malaysia.

Salted Caramel Peanut Butter Bars

by Emily Clifton @ Nerds with Knives

These salted caramel peanut butter bars - in bite-size form - are about the best way to win over someone's heart, kidneys or spleen. They're that good.

The post Salted Caramel Peanut Butter Bars appeared first on Nerds with Knives.

The Wellness Project: A 2 Year Update + Big Health News

by Phoebe Lapine @ Feed Me Phoebe

I’ve always had a hard time with stories of radical transformation. I’m talking about the kind that’s celebrated on the covers of my favorite trashy airport magazines. The Kirsty Alleys, the Jennifer Hudsons. The Ricky Lakes. Not to mention, the Oprahs… Sure, there are plenty of makeover stories—healing stories even—that don’t have anything to do... Continue Reading about The Wellness Project: A 2 Year Update + Big Health News

Beef Stir Fry with Flat Rice Noodles

Beef Stir Fry with Flat Rice Noodles


Gimme Delicious

Lately I've been enjoying dinner at this amazing Vietnamese place in south Philly. We actually discovered it accidentally while looking

Vegetarian Pho Recipe (Vietnamese Noodle Soup) - Cookie and Kate

Vegetarian Pho Recipe (Vietnamese Noodle Soup) - Cookie and Kate


Cookie and Kate

This vegetarian pho (Vietnamese noodle soup) is full of flavor, thanks to spices, herbs and sautéed shiitake mushrooms! It’s easy and fun to make, too.

Garlic Shrimp and Veggie Foil Packs

by Layla @ Gimme Delicious

Quick 15-minute garlic shrimp foil packs are packed full of flavor. Make this a healthy meal by adding your favorite […]

One-Pot Mediterranean Turkey Sausage and Rice

by Elizabeth @ Bowl of Delicious

This is a sponsored post written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own. This One-Pot Mediterranean Turkey Sausage and Rice is a 30-minute, veggie-packed, easy dinner that your whole family will love! It’s full of nutrient-dense veggies and lean protein. It tastes super fresh and delicious when topped with...

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Vietnamese Noodles with Lemongrass Chicken | RecipeTin Eats

Vietnamese Noodles with Lemongrass Chicken | RecipeTin Eats


RecipeTin Eats

This Vietnamese Noodles with Lemongrass Chicken (Bun Ga Nuong) is fresh and loaded with bright flavours. Drizzled with Vietnamese dipping sauce Nuoc Cham.

Vegetarian Black Bean Tacos

by Lindsay @ Love and Olive Oil

I love a good ground beef taco, but sometimes, you just don’t want something quite so greasy. We set out to create a vegetarian black bean taco that was light on fat but heavy on flavor. By cooking dried beans ourselves we were able to leave them more aldente, so they hold their shape and […]

Meal-Prep Shrimp Burrito Bowls

by Layla @ Gimme Delicious

Quick 30-minute meal-prep burrito bowls loaded with spicy shrimp, fajita veggies, black beans, brown rice, and a spicy 2 ingredient […]

Vietnamese Chicken Pho | Soup Recipes | Tesco Real Food

Vietnamese Chicken Pho | Soup Recipes | Tesco Real Food


Tesco Real Food

Be sure to impress your dinner guests with this Vietnamese chicken pho recipe. Find this recipe and hundreds of other recipes at Tesco Real Food today!

Vietnam Fried Rice - Eat at Home

Vietnam Fried Rice - Eat at Home


Eat at Home

  More-with-Less is one of my favorite cookbooks. This recipe for Vietnam Fried Rice was a huge hit with my family. Gather up your ingredients: Print Vietnam Fried Rice Serves: 8 servings Ingredients 2 cup rice 4 Tbs. cooking oil 1 lb. any cooked or raw meat (I used 2 large boneless chicken breasts that I [...]

Why Our Family Loves Gaming

by Thien-Kim Lam @ I'm Not the Nanny

I found a game that's not too hard for me. At least I have a chance of beating my kids at it.

The post Why Our Family Loves Gaming appeared first on I'm Not the Nanny.

How well are you aging on a cellular level? (And what you can do about it.)

by Jenny @ Nourished Kitchen

Have you ever noticed that two people could be the same age, yet one appears so much older than the other?  Or have you noticed that US Presidents exit the White House looking exponentially older than they went in? The answer might have to do with something called telomeres, little bits of DNA at the...

Baseball Park Style Candied Cashews

by Dax Phillips @ Simple Comfort Food – Recipes that are simple and delicious.

Unfortunately we were not able to get out to a ballgame this year. It is one of those things we love to do as a family. Everything from the tailgate, walking into the stadium, and enjoying the game (and more food). If there is one thing my wife loves it is the candied style nuts […]

Nian Gao (Chinese New Year Cake)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Get the steamer ready, put water and bring to boil under high heat.
  2. Put a cellophane plastic sheet on a 15cm bamboo basket or plastic container.
  3. Mix sugar, water and flour together to form thick syrup. Then, pour the syrup in a big mixing bowl, add glutinous rice flour, and stir until

The post Nian Gao (Chinese New Year Cake) appeared first on Asian Inspirations.

Sprouted Einkorn Apple Muffins with Pecans

by Jenny @ Nourished Kitchen

In Autumn, I spend a lot more time in the kitchen baking than I do in the summer.  The days are misty, grey and overcast in the Pacific northwest and there’s a lingering coastal chill that creeps into our home, so we keep the fire stoked in the evening and the oven on during the...

Vegan Breakfast Burritos

by Lisa Le @ The Viet Vegan

The post Vegan Breakfast Burritos appeared first on The Viet Vegan.

The older I get, the more I crave foods that I connect with nostalgia for some reason. I’m not even that old but it’s still something that draws me to the kitchen. My tastebuds crave these foods I had when I was younger, and they weren’t even really associated with good or fond memories, just […]

The post Vegan Breakfast Burritos appeared first on The Viet Vegan.

Instant Pot Split Pea Soup (made with a leftover ham bone)

by Elizabeth @ Bowl of Delicious

Thank you to USA Pulses & Pulse Canada for sponsoring this post! I’ve found my new favorite soup recipe. Behold: the humble and cozy split pea soup. I always forget how much I LOVE this soup recipe! And this instant pot split pea soup, made with a leftover ham bone (or any other ham), is a game-changer. The pressure cooker...

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The post Instant Pot Split Pea Soup (made with a leftover ham bone) appeared first on Bowl of Delicious.

Holiday Giveaway! Le Creuset Dutch Oven + Copy of My Cookbook

by Jenn @ Once Upon a Chef

As a holiday thank you to my readers, through the generosity of Le Creuset and Chronicle Books, I’m giving away an heirloom-quality 5 1/2-Qt Dutch Oven along with a copy of my upcoming cookbook. Suitable for both the stovetop and the oven, Le Creuset Dutch ovens are excellent for slow cooking, roasting and braising – […]

The post Holiday Giveaway! Le Creuset Dutch Oven + Copy of My Cookbook appeared first on Once Upon a Chef.

Steamed Mussels in Lemongrass broth

by The Ravenous Couple @ The Ravenous Couple

It’s no secret among Angeleno’s that some of the best Thai food in town comes from the kitchen of Jitlada, located in a non-descript strip mall in East Hollywood.  We were so smitten the first time we tried it, we even wrote about it, one of the very few restaurant posts on the blog.  One […]

Classic Beef Tartare

by @ FineCooking

Skillet Shepherd’s Pie with Mashed Cauliflower (from Alexia Premium Side Dishes)

by Elizabeth @ Bowl of Delicious

This post is sponsored by BabbleBoxx.com on behalf of Alexia. I loveeeeeee shepherd’s pie. It’s one of my favorite things to eat in the cooler weather. So how excited was I to discover that pre-made mashed cauliflower exists in the freezer aisle?! This Skillet Shepherd’s Pie with Mashed Cauliflower is a lower-carb, veggie-packed, one-pot, quick...

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The post Skillet Shepherd’s Pie with Mashed Cauliflower (from Alexia Premium Side Dishes) appeared first on Bowl of Delicious.

My Vietnamese Dinner Party (Photos and Recipes!) - Flirting with Flavors

My Vietnamese Dinner Party (Photos and Recipes!) - Flirting with Flavors


Flirting with Flavors

  My friend Coco is truly a quadrouple threat. She’s not only an immensely talented composer, musician, and painter, but she is also a FIERCE cook. She grew up in Vietnam and learned to cook all the traditional Vietnamese recipes  from generations of women in her family— some of the recipes she’s taught me come …

Bestia’s Uni Pasta: Spaghetti Rustichella with Sea Urchin recipe

by The Ravenous Couple @ The Ravenous Couple

Ever since having Emi, our 2 year old daughter, blogging unfortunately has been on the back burner. While we still cook frequently, photographing the cooking in a stylistic step-by-step way for the blog has becomes almost impossible. But regardless we love her to death and wouldn’t have it any other way.   While she brings us […]

Cinnamon Sugar Pretzel Bites

by Chungah @ Damn Delicious

The absolute quickest and easiest way to make homemade pretzel bites! No rising or kneading here! And it is the best when served warm. You cannot beat that! Confession. The day we made these, I had about 20 as soon as it hit the cinnamon-sugar mixture. And this was all before 9:07am. But don’t judge […]

The post Cinnamon Sugar Pretzel Bites appeared first on Damn Delicious.

Instant Pot Beef Stew

by Layla @ Gimme Delicious

Hearty Instant pot beef stew is fast, delicious and incredibly tender. It’s perfect for the cold chilly nights and is made in […]

Roasted Sausage, Veggies and Quinoa Meal-Prep

by Layla @ Gimme Delicious

Quick Meal-prep sausage veggies and quinoa is healthy, flavor-packed and full of color and nutrition. January has officially begun and Meal-prepping seasoning […]

Fried Bee Hoon (Fried Rice Vermicelli)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Prepare rice vermicelli by soaking in warm water until they turn soft. Drain and set aside in a colander to rid of excess water.
  2. In a small bowl, mix chicken slices with cornstarch and 1 tsp soy sauce then, set aside to marinate.
  3. Heat 2 tbsp oil a frying pan or wok.

The post Fried Bee Hoon (Fried Rice Vermicelli) appeared first on Asian Inspirations.

Pear & Caramelized Red Onion Tarts with Goat Cheese and Spicy Honey Drizzle

by Emily Clifton @ Nerds with Knives

These are what you want for a holiday party: buttery puff pastry tartlets topped with oven-roasted pears, balsamic-caramelized red onions and goat cheese crumbles. A drizzle of spicy chili-honey puts it over the top. 

The post Pear & Caramelized Red Onion Tarts with Goat Cheese and Spicy Honey Drizzle appeared first on Nerds with Knives.

New No Flour/No Sugar Meal Plan!

by Tiffany @ Eat at Home

I am so excited about this new No Flour/No Sugar Meal Plan! We've added this plan for all of our members. This is the one you've been asking for! Like other Eat at Home Meal Plans, this one uses simple, common ingredients that you can find in any grocery store. The recipes are weeknight easy. [...]

The post New No Flour/No Sugar Meal Plan! appeared first on Eat at Home.

Detox Red Beet Soup with Coconut and Lime

by Phoebe Lapine @ Feed Me Phoebe

I have a love-hate relationship with January 1st. On the one hand, the world is full of optimism. It’s the official time of reflection and intention setting, two things I support year-round. Even those nursing hangovers know for certain: tomorrow will be a better day. But on the other hand, it’s also when the wellness three ring... Continue Reading about Detox Red Beet Soup with Coconut and Lime

Loong Peng (Dragon Cookies)

by Sindhu Bharadwaj @ Asian Inspirations

  1. Preheat oven to 160ºC. The oven should be ready when you’re done with your first tray of cookies.
  2. In a mixing bowl, add margarine, icing sugar, egg yolks, egg white, vanilla essence, and beat until creamy.
  3. Then, gently fold in cornflour, milk powder and plain flour until just combined.
  4. Fill batter into

The post Loong Peng (Dragon Cookies) appeared first on Asian Inspirations.

Pan Bagnat Sandwich

by Dax Phillips @ Simple Comfort Food – Recipes that are simple and delicious.

Pan what? Pan bagnat. Say it with a French accent and follow along. If you have never heard of a pan bagnat, it is essentially a French sandwich, loaded with all kinds of crazy goodness, and one that you will want to keep in your sandwich arsenal. The pan bagnat takes some time to prepare, […]

Why I Named a Cocktail After Idris Elba

by Thien-Kim Lam @ I'm Not the Nanny

I mean, how could you not?

The post Why I Named a Cocktail After Idris Elba appeared first on I'm Not the Nanny.

DIY Charcoal Peel-Off Mask

by Tracey Black @ Don't Mess with Mama

You’ve probably seen them before… those videos of women on social media using a black mask on their skin and peeling it off. It’s like those Biore pore strips where you can see the blackheads literally getting removed when you peel it off. So I did some research and found out that the main ingredient […]

Homemade Squid Ink Pasta

by Lindsay @ Love and Olive Oil

Homemade pasta is something I’m going to try to do more of in 2018. It’s really not all that hard and, even when you’re just making plain pasta, the result is so worth the effort. But throw into the mix the fact that you can go wild with different shapes, flavors and colors and, well, […]

Philadelphia & Pittsburgh L’appart Book Events

by David @ David Lebovitz

On January 10, I’ll be in conversation with Beth Kracklauer of the Wall Street Journal discussing L’appart and signing books at White Whale Books in Pittsburgh, PA. The event starts at 7pm and is free, but the store requests people RSVP so they know how many people to expect. (They prefer guests purchase the book at the shop for the signing, which is nice for the store,...

Pork Belly Recipe for Bánh Mì (Vietnamese Sandwiches)

by Huy @ HungryHuy.com

At Vietnamese sandwich shops, you’ll find a dizzying number of meat options like grilled chicken, grilled beef, sardines, and even some Chinese influenced options like xíu mại. However, with Vietnamese sandwiches, pork seems to be king–you’ll always see pork options like chả lụa (meat loaf), thịt nướng (grilled pork), nem nướng (ground & grilled pork), bì […]

The post Pork Belly Recipe for Bánh Mì (Vietnamese Sandwiches) appeared first on HungryHuy.com.

Paleo Dark Chocolate Strawberry Bark (Gluten-Free + Vegan)

by Tracey Black @ Don't Mess with Mama

Looking for a yummy treat for Valentine’s Day (or any time of the year)? Try this Paleo Dark Chocolate Strawberry Bark. Not only is it Paleo, but it’s also gluten-free and vegan too. Win! It’s made with real food ingredients – like almond butter, coconut butter, maple syrup, and shredded coconut. It’s a treat that […]

Best ever Asian dinner party recipes

Best ever Asian dinner party recipes


olive magazine

Full of vibrant colours and fragrant flavours, Asian cuisine is the perfect choice for a show-stopping dinner party theme. Impress your guests with our stunning seared tuna tataki, try a Chinese classic with our pork and prawn dumplings or get stuck into our sticky Korean pork shoulder.

Why Your Bone Broth Doesn’t Gel

by Jenny @ Nourished Kitchen

Bone Broth is a staple in the traditional foods kitchen, and a staple in kitchens all across the world.  Its savory, umami-rich flavor helps to give depth to soups, stews and sauces, while its high protein content helps to extend the protein we get from other foods, like beans and pulses.  Properly prepared, bone broth...

Great Finds, Superbowl Edition: Sizzling Platters

by @ FineCooking

Make sizzling fajitas, nachos, or pizzas on the Lodge cast iron platter and wooden trivet. You can cook on the seasoned cast iron griddle--placing it in the oven, on the grill…

Chicken Siew Pau (Baked Flaky BBQ Chicken Buns)

by Sindhu Bharadwaj @ Asian Inspirations

Preparing the filling:

  1. In a frying pan or wok, combine all ingredients except fried onions and cook for about 15 mins over medium-high heat.
  2. Then, add fried onions and cook a further 5 mins.

Preparing the dough:

  1. Dough 1: Using a mixer, combine all Dough 1 ingredients and knead at medium-high speed

The post Chicken Siew Pau (Baked Flaky BBQ Chicken Buns) appeared first on Asian Inspirations.

Pork Menudo

by ARAdmin @ Asian Recipes

Pork Menudo is another Filipino “stew” style recipe that incorporates pork meat and liver cubes with potatoes, carrots and tomato sauce. You can also substitute the pork with chicken, and eliminate the liver… and perhaps even add in some chickpeas (garbansos) with your mixed vegetables.   Ingredients: 2 lb. pork belly, cut into cubes 1/2 […]

Kids Eat Free Saturday

by Menu of Musings @ Menu of Musings

Below are the restaurants that we know of where kids eat free on Saturday. Use the links below for other kids eat free articles: Master list of Kids Eat Free Restaurants Kids Eat Free Monday Kids Eat Free Wednesday Kids Eat Free Thursday Kids Eat Free Friday Kids Eat Free Saturday Living in Las Vegas...

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The post Kids Eat Free Saturday appeared first on Menu of Musings.

The 20 Most Popular FoodieCrush Recipes of 2017

by heidi @ foodiecrush

I published many recipes on FoodieCrush this year, and while I thought they were all good, this is YOUR list of readers’ top 20 favorites. The best recipes are the ones we come back to time and time again — the ones that are the heart of of our ever-expanding repertoire and the ones that [...]

The post The 20 Most Popular FoodieCrush Recipes of 2017 appeared first on foodiecrush.

Baked Zucchini Chips

by Chungah @ Damn Delicious

Disclosure: This post is sponsored by Kettle Brand. As always, I only partner with brands that I love and truly believe in, allowing me to create more quick and easy recipes to get us through the week without breaking the bank. All opinions expressed are my own. The best zucchini chips EVER! They are perfectly seasoned and perfectly crunchy […]

The post Baked Zucchini Chips appeared first on Damn Delicious.

Homemade Fresh Summer Rolls with Easy Peanut Dipping Sauce. - Sallys Baking Addiction

Homemade Fresh Summer Rolls with Easy Peanut Dipping Sauce. - Sallys Baking Addiction


Sallys Baking Addiction

Homemade Fresh Summer Rolls with Easy Peanut Dipping Sauce are healthy, adaptable, and make a wonderful light dinner, lunch, or appetizer. Here's exactly how I make them.

Quick Pho Recipe (You can make this tonight!)

Quick Pho Recipe (You can make this tonight!)


Nourished Kitchen

Pho's secret is in its broth, but with this trick you can make a fabulous bowl of pho in a fraction of the time.

8 Reasons Why Kids Need Minimalism

by Tracey Black @ Don't Mess with Mama

Kids need minimalism? How does that work? White walls and one toy box with a couple of wooden toys? Not at all. Well maybe for a few families, but most us are really just looking for ways to simplify to give kids the benefits of less stuff and more fun. So why minimalism for kids? […]

Vietnam Meat Recipes #2

by ARAdmin @ Vietnam Recipes – Asian Recipes

Hue Rice Chicken in Lemon Grass Lamb in Hot Garlic Sauce Stir-fried Lamb with Mint and Chili Shrimp on Crab Legs Stuffed Chicken Wings Vietnamese Pork Sticks Vietnamese Crepes  Hue Rice (Com Huong Giang) Yield: 4 servings Ingredients 3 c Cooked rice 1 tb Dried shrimp 1 tb Toasted sesame seeds 1 Stalk fresh lemon […]

Top 10 Instant Pot Accessories You Need

by Tracey Black @ Don't Mess with Mama

Are you hooked on your new Instant Pot? I’ve had mine for nearly a year now, and it’s hands-down my favorite kitchen appliance. We used it 2-3 times a week. I’ve got a bunch of delicious, gluten-free Instant Pot recipes you can easily make tonight. And if you’re looking for an Instant Pot, here’s the one that […]

Hanoi Style Salmon with Turmeric and Dill

by The Ravenous Couple @ The Ravenous Couple

Cha Ca Thanh Long is one of our favorite Vietnamese dishes and we’ve already wrote about it here, but this time we’re back with similar recipe but a slight twist. Traditionally this dish is made in small portions with cut filet of snakehead or catfish cooked table side or on a sizzling fajita style pan, […]

Vietnamese Pork Meatball and Noodle Salad (Bun Cha)

Vietnamese Pork Meatball and Noodle Salad (Bun Cha)


SAVEUR

After pho, bun cha is one of Hanoi's most famous dishes and is a delicious summertime lunch or light dinner.

Real, Homemade Egg Nog

by Emily Clifton @ Nerds with Knives

Rich, creamy, and unapologetically boozy, this is an egg nog whose virtues are sung by poets. Probably. Once they've had a few. 

The post Real, Homemade Egg Nog appeared first on Nerds with Knives.

Bún Bò Huế Recipe – Spicy Beef & Pork Noodle Soup

by Huy @ HungryHuy.com

Bún bò Huế is a hidden Vietnamese gem that has yet to “make it” in mainstream American cuisine. It’s a rich and spicy soup with deep layers of flavor. This Central Vietnamese soup is paired with tender slices of beef and pork, then topped with lots of fresh herbs. Phở has made its way in and has grown popular quickly, so why […]

The post Bún Bò Huế Recipe – Spicy Beef & Pork Noodle Soup appeared first on HungryHuy.com.

How to make Vietnamese Spring Rolls - The Fresh Find

How to make Vietnamese Spring Rolls - The Fresh Find


The Fresh Find

A step-by-step recipe on how to make Vietnamese Springs Rolls with homemade peanut sauce. A simple and fun idea for dinner tonight!

Gyeran Mari (Korean Egg Rolls)

by Sindhu Bharadwaj @ Asian Inspirations

  1. In a bowl, crack and whisk eggs with a fork. Mix in a pinch of salt, sliced spring onions and chopped carrots.
  2. In a frying pan or skillet, spread 1 tsp oil evenly and heat over medium-high heat. When the pan feels hot enough, turn heat down to low. Give the egg

The post Gyeran Mari (Korean Egg Rolls) appeared first on Asian Inspirations.

Sriracha Deviled Eggs

by Jenn @ Once Upon a Chef

What comes to mind when you think of deviled eggs? For me, it’s the neighborhood holiday parties of my childhood circa the late 1970s, where paprika-dusted stuffed egg platters were served alongside my mom’s spiced pumpkin bread and my next-door neighbor Pat’s Swedish meatballs. Deviled eggs are undeniably retro, yet newfangled versions have become ubiquitous […]

The post Sriracha Deviled Eggs appeared first on Once Upon a Chef.

Easy Vietnamese Pho - Kiwi and Carrot

Easy Vietnamese Pho - Kiwi and Carrot


Kiwi and Carrot

Easy Vietnamese Pho - homemade broth, thinly-sliced beef, fresh veggies and rich flavors come together in this easy but delicious Vietnamese Pho recipe!

Oyster Omelette

by ARAdmin @ Asian Recipes

Malaysian Oyster Omelette is a dish that is also popular in Taiwan, Hong Kong, Malaysia, Singapore, Philippines, Thailand for its savory taste. Variations of the dish can also be found in southern regions of China (Chaozhou, Fujian, Guangdong) although the taste and appearance can vary significantly from the original version. The oyster omelette is a Taiwan night market favorite. […]

Lodge 10 1/4-Inch Pre-Seasoned Skillet Giveaway

by Rasa Malaysia @ Rasa Malaysia

Lodge L8SK3 10-1/4-Inch Pre-Seasoned Skillet Giveaway, MSRP: $26.68. US only. Sponsored by Rasa Malaysia.

The post Lodge 10 1/4-Inch Pre-Seasoned Skillet Giveaway appeared first on Rasa Malaysia.

Creamy Avocado & Tomato Roll-Ups

by Layla @ Gimme Delicious

5 minute avocado, tomato, and cream cheese roll-ups make a tasty and fun snack or appetizer!  As you may all already […]

Vietnamese Caramel Chicken

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Vietnamese Caramel chicken - skillet chicken recipe with sticky, sweet, savory, and mildly spicy sauce. So good with steamed rice.

The post Vietnamese Caramel Chicken appeared first on Rasa Malaysia.

26 Christmas Dinner Recipes

by Jenn @ Once Upon a Chef

The post 26 Christmas Dinner Recipes appeared first on Once Upon a Chef.

Southwestern Style Baked Tofu Steaks

by Caroline Phelps @ Pickled Plum Food And Drinks

These spiced up Southwestern Style Baked Tofu Steaks are assertive in the flavor department, hearty like meat – and easy to make for any home chef. Southwestern Style Baked Tofu Steaks Cooking tofu used to stress me out. Yep, friends, back in the day I used to fret over what an absolute blank slate bean...

The post Southwestern Style Baked Tofu Steaks appeared first on Pickled Plum Food And Drinks.

My Word for 2018

by Thien-Kim Lam @ I'm Not the Nanny

Why I resisted choosing a word for 2018

The post My Word for 2018 appeared first on I'm Not the Nanny.

Slow-cooked Mandarin Beef

by ARAdmin @ Asian Recipes

If you are looking for a healthy beef recipe, this is a classic “slow cooker” beef dish that also tastes great! Slow cooking recipes are both easy to make and still enable you to get your essential vitamins and minerals from red meat without going overboard it on calories or fat.   Ingredients 1 pound […]

New York-Style Cheesecake

by Jenn @ Once Upon a Chef

Cheesecake is my husband Michael’s favorite dessert. In fact, the first time I met my future mother-in-law almost 20 years ago, she told me that the way to Michael’s heart was through his stomach, and that whenever she wanted him to do anything as a child, she bribed him with a slice of cheesecake. A […]

The post New York-Style Cheesecake appeared first on Once Upon a Chef.

Vietnamese Dessert Recipes

by ARAdmin @ Vietnam Recipes – Asian Recipes

Desserts in Vietnam: Not all Vietnamese eat desserts as we know them, although an array are always on sale to tempt children and sweet-toothed adults. Generally, meals are finished off with platters of fresh fruit. Here are a few popular Vietnamese dessert recipes; Fruits In Syrup Coconut Flan With Caramel Baked Coconut Rice Pudding Banana […]

Beef Rendang

by ARAdmin @ Asian Recipes

  One of Indonesia’s renowned and universally popular beef dishes is beef rendang, a slow-cooked dry curry deeply spiced with ginger and turmeric, kaffir lime and chilis. You’ll also find chicken, vegetable, and seafood rendang as well. It is also very popular in nearby Malaysia. When prepared in Malaysian style, there are sweet, sour, and savory […]

Vietnamese Chicken Soup (With Elbow Macaroni)

by Huy @ HungryHuy.com

It has been getting coooold lately, cold for Southern California anyways! This is perfect weather for you to cook up some soup. If you haven’t built up the courage to try the bitter melon soup I posted the other week,  Vietnamese chicken soup with elbow macaroni might be a simpler start :). What’s that you […]

The post Vietnamese Chicken Soup (With Elbow Macaroni) appeared first on HungryHuy.com.

Chewy Almond Cookies

Chewy Almond Cookies

by Wandercooks @ Wandercooks

A simple recipe for Italian style almond biscuits, these Chewy Almond Cookies are delicately sweet and packed with the rich flavour of roasted almond. Hot baked cookies ready in less than 30 minutes? Yes please! These are not your average almond bikkies. In fact, I’d almost argue they’re the end result of what would happen if chewy amaretto biscuits and crunchy nutty baklava got together and had delicious cookie babies. Oh yeah! Our housemate’s mum makes the best Italian-style almond biscuits, and every time she gave us a batch we’d be in brief, delicious, cookie heaven… til we devoured them all, that is. In about two minutes flat mind you. So rather than waiting around desperately for her to make another batch, we figured it was high time to get in the kitchen and whip up some cookies all of our own. Lyn’s recipe calls for fine ground almond flour, but we mixed things up and decided to play around with crushing our own roasted almonds instead. They were, of course, more coarse than almond flour, but the end result was a flatter, nuttier cookie with a crunchier texture and an intense burst of almond flavour! We’ve devoured cooked a few […]

The post Chewy Almond Cookies appeared first on Wandercooks.

Green Detox Smoothie

by Chungah @ Damn Delicious

Feel your best with this healthy, nutrient-rich, bikini-ready green smoothie! Loaded with powerful superfoods like spinach and kale, celery, apple, banana and ginger! Just 136 calories per serving. Guys. I really really really need this smoothie right now. Because the croissants. The charcuterie boards. The steak frites. The calories are adding up. So as soon as we […]

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Quick Weeknight-Friendly Vietnamese Beef Noodle Pho

Quick Weeknight-Friendly Vietnamese Beef Noodle Pho


Kitchn

Beef pho feels like a restaurant staple, but it's not actually all that hard to make a quick version at home.

How to Make the Best Minestrone Soup

by heidi @ foodiecrush

My Grandma’s easy minestrone soup recipe is one of the healthiest vegetable-loaded soups you’ll make, and it tastes far better than any of those Olive Garden copycat recipes thanks to the secret ingredient in the savory broth. “It is well worth the time and effort.”   But then, isn’t most anything when it’s done with love? [...]

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Thai Chicken Buddha Bowls

by Chungah @ Damn Delicious

Healthy, hearty and nutritious bowls filled with whole grains, plenty of veggies, and a simple peanut sauce that is absolutely to die for! I’m trying to detox here post-Paris. I started with the green detox smoothie and now, I’m staying strong with these buddha bowls. Now you might ask, what exactly is a buddha bowl? […]

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Test Tech Tip

by Emily Clifton @ Nerds with Knives

This is the first tech tip in the series. Just a test! Hopefully nobody will see this, but if you DO see it, let me know!

The post Test Tech Tip appeared first on Nerds with Knives.

Vietnamese Chicken Curry

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Best Ca Ri Ga recipe ever, with tender chicken, rich curry with potatoes and carrots. This chicken curry is so good.

The post Vietnamese Chicken Curry appeared first on Rasa Malaysia.

Vietnamese Chicken with Ginger - FineCooking

Vietnamese Chicken with Ginger - FineCooking


FineCooking

This dish uses the classic Vietnamese braising method that uses caramelized sugar as the base for the braising liquid. If you can find Chinese brown sugar (check out its Ingredient Discovery profile to learn more), it will give the braise a deep, complex flavor.

Sesame Sheet Pan Salmon with Turnips and Bok Choy

by Phoebe Lapine @ Feed Me Phoebe

The last time I cooked a dish without garlic or onion was…never. Okay, it might have been a few weeks ago, when I made this Ayurvedic dish. But like any good girl who earned her cooking stripes in Italy, alliums make my culinary world go round. Giving them up was the scariest prospect of starting... Continue Reading about Sesame Sheet Pan Salmon with Turnips and Bok Choy

Seeded Multigrain Crackers

by David @ David Lebovitz

I love my trusty DSLR camera, but it weighs a ton, and lugging it even around my kitchen when I’m baking means I’m not as nimble as I’d like to be. (I’m a baker, not a photographer, as several people noted regarding my previous post.) So I treated myself to a new camera and am getting to work on making the pictures here more casual....

Winter Minestrone Soup with Root Vegetables and Quinoa (Instant Pot + Slow Cooker Optional)

by Elizabeth @ Bowl of Delicious

Thank you Potatoes USA for sponsoring this post. Make a delicious and convenient meal for your family tonight with potatoes! Brr, it’s COLD lately! I’m in Texas, and this sixteen degree weather is not something I signed up for when I moved here. But I’m not complaining, since I’ve got this warm, hearty, delicious Winter...

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31 Healthy Lunches to Make in January

by Hayley @ foodiecrush

Get a healthy start on your week by creating lunches that won’t derail your best eating intentions. These 31 recipes will keep you on track! Happy New Year, friends! Now that we’ve eaten too many cookies, drunk too much champagne, and thrown caution to the wind with our diets (because #holidays), 2018 is upon us [...]

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FREE Instant Pot Meal Plan + Instant Pot Deals you won’t want to miss

by Beth Moore @ Eat at Home

I hope you had a wonderful Thanksgiving yesterday. I am so grateful for each of you and your commitment to building stronger families by gathering around your dinner table! You all know how much I love my electric pressure cookers and let me tell you, they were both vital to yesterday's calm at our house. [...]

The post FREE Instant Pot Meal Plan + Instant Pot Deals you won’t want to miss appeared first on Eat at Home.

Baked Mild Chicken Curry Puffs

by Sindhu Bharadwaj @ Asian Inspirations

  1. In a wok, heat oil over medium-high heat. Add the onions and garlic and stir-fry until aromatic.
  2. Add the chicken cubes and stir-fry until half cooked. Then, add curry powder, turmeric, cumin, sugar, black pepper, curry leaves and salt. Stir to mix well and allow to cook for another few minutes.
  3. In

The post Baked Mild Chicken Curry Puffs appeared first on Asian Inspirations.

22 Festive Finger Foods for New Year’s Eve

by Jenn @ Once Upon a Chef

The post 22 Festive Finger Foods for New Year’s Eve appeared first on Once Upon a Chef.

Turkey Bone Broth

by Jenny @ Nourished Kitchen

A roasted turkey yields a beautiful broth, fragrant and rich in flavor with a beautiful golden color.  You can sip it on its own or use it as the base for soups made with leftover turkey meat. How to Make Incredible Turkey Bone Broth Wine Gives Bone Broth Great Flavor and Helps Release Gelatin A...

How to Make an Organized Grocery List to Buy Less, Save Money, and Eat Healthier

by Elizabeth @ Bowl of Delicious

This is a sponsored conversation written by me on behalf of Straight Up™ Tea and Albertsons Companies. The opinions and text are all mine. Do you sometimes find yourself dazed and confused in the aisles of a grocery store and wonder, “What am I even doing here? What am I getting? Why are there so...

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The post How to Make an Organized Grocery List to Buy Less, Save Money, and Eat Healthier appeared first on Bowl of Delicious.

Herbs, Chicken & Parmesan

by ARAdmin @ Asian Recipes

This Herbed Chicken Parmesan recipe is a family favorite, and provides the ultimate family meal, being both flavorful, and relatively inexpensive. Ingredients 1/2 cup (2 ounces) grated fresh Parmesan cheese, divided 1/2 cup dry breadcrumbs 2 tablespoons minced fresh parsley 1 teaspoon dried basil 2 large egg whites, lightly beaten 1 pound chicken breasts 1 tablespoon olive oil 1 1/2 cups jarred tomato-basil […]

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