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Foodora: Food Delivery by Bike Launches in Vancouver

Foodora: Food Delivery by Bike Launches in Vancouver

by every day is a food day @ Vietnamese – Every Day is a Food Day

NOTE: I was offered a voucher to try foodora for free, but all opinions are based on my own experience. Have you ever gone home after work to only find nothing in your fridge or you’re just simply too exhausted from work to do any cooking? Then you do some searches and only find pizza, … Continue reading Foodora: Food Delivery by Bike Launches in Vancouver

Days 1 & 2 Landmannalaugar in Iceland

by Kari @ Get Inspired Everyday!

Our time in Iceland started out better than we could’ve ever dreamed! In fact over the course of the first couple of days, we kept saying ‘I don’t think it can get any better than this’. But of course, Iceland didn’t disappoint as you’ll see! We started the trip off predictably with almost no sleep in two days. But eager ... Read More

The post Days 1 & 2 Landmannalaugar in Iceland appeared first on Get Inspired Everyday!.

Day 4 Waterfalls Galore in Iceland

by Kari @ Get Inspired Everyday!

So far in our Iceland chronicles, (Days 1 & 2 Landmannalaugar and Day 3 Porsmork) the theme was non-stop sight seeing, and taking photos around the clock. Today with Day 4 Waterfalls Galore, the theme continues! We left off on day 3 photographing the aurora and then Seljalandsfoss by night, and we’re starting in the same place the next morning. ... Read More

The post Day 4 Waterfalls Galore in Iceland appeared first on Get Inspired Everyday!.

Cactus Club Cafe (Richmond)

Cactus Club Cafe (Richmond)

by every day is a food day @ Every Day is a Food Day

Disclosure: All food and drinks were complimentary, but all opinions are my own. In the beginning of November, the newly relocated Cactus Club Cafe at the Richmond Centre location opened its door to the public. We were invited to a media preview to check out the space and enjoy some food and drinks. They have … Continue reading Cactus Club Cafe (Richmond)

About Vietnamese food

About Vietnamese food


Food

Vietnamese food is one of the most varied and seductive on the planet – a delicious mix of the food of its colonial visitors and age-old native flavours and techniques. Many forces of climate, trade, history and immigration have influenced Vietnamese cuisine.

The Vibrant Vietnamese

The Vibrant Vietnamese

by anthro185 @ Vietnam- Jake M. – Food & Identity: A global approach

Everyday Vietnamese foods reflect the culture’s efforts to continue to flourish and express its identity. The foods act as a vehicle for expressing the resiliency and adaptability associated with the culture, and food items classified as sacred or ritual also act as a vehicle for identity. Now, it’s important to see how these foods are … Continue reading The Vibrant Vietnamese

Better Than Taco Tuesday..Tapas Tuesday!

by Michael Nguyen @ Vanessa's Bistro 2 – Vietnamese Restaurant

What is better than taco tuesday in walnut creek? Tapas Tuesday at Vanessa’s Bistro 2 in Downtown Walnut Creek. It is a great way to spend your Tuesday night because we offer $6 Avion Tequila margaritas and all the Vietnamese Tapas we have are all $4.50. Not only are the FOOD and drinks fantastic, we […]

Late Night Happy Hour At Vanessa’s Bistro 2

by Michael Nguyen @ Happy Hour – Vanessa's Bistro 2 – Vietnamese Restaurant

Vanessa’s Bistro 2 in Downtown Walnut Creek has the best Happy Hour in all of Downtown Walnut Creek.  It is a great opportunity to beat the hot weather and enjoy many of our specialty cocktails on Happy Hour.  Check out the MENU to see our great selection.  On Friday and Saturday, Vanessa’s Bistro 2 starts […]

Everyday Foods in Vietnam

Everyday Foods in Vietnam

by anthro185 @ Food & Identity: A global approach

World-renowned chef and author, Anthony Bourdain’s initial reaction to the bustles streets of Hanoi in Vietnam states that “Everyone – everyone, it seems… is either on the way to eat, returning form eating, or eating at this very minute, absolutely choking the sidewalks on low plastic stools, filling the open-to-the-street shops, slurping noodles or nibbling … Continue reading Everyday Foods in Vietnam

Justin Timberlake Served (And Ate) Insects At His Album Launch

by Jess Kapadia @ Food Republic

Pop singer Justin Timberlake is a woodsman now, everyone! If the album art for his latest release, Man of the Woods (out February 2nd), didn’t tip you off immediately, the menu for yesterday’s launch party in New York City should do the trick. The AP reports that partygoers enjoyed “ants coated in black garlic and […]

The post Justin Timberlake Served (And Ate) Insects At His Album Launch appeared first on Food Republic.

Everyday Vietnamese Cuisine

Everyday Vietnamese Cuisine


Yahoo Local

Find Everyday Vietnamese Cuisine in Chico with Address, Phone number from Yahoo US Local. Includes Everyday Vietnamese Cuisine Reviews, maps & directions to Everyday Vietnamese Cuisine in Chico and more from Yahoo US Local

Day 6 in Iceland Part 1 the Solheimasandur Plane Wreck and Black Sand Beach

by Kari @ Get Inspired Everyday!

When we last left off on Day 5, we’d had a fairly restful day in comparison to our first 4 action packed days. However that was definitely short lived because Day 6 started off at the absolute crack of dawn, 2 am to be precise. The day before we’d tried to head out to the famous Solheimasandur plane wreck. We’d thought ... Read More

The post Day 6 in Iceland Part 1 the Solheimasandur Plane Wreck and Black Sand Beach appeared first on Get Inspired Everyday!.

Top 10 Restaurants I Tried in 2015

Top 10 Restaurants I Tried in 2015

by every day is a food day @ Vietnamese – Every Day is a Food Day

As 2015 is coming to an end, I thought it would be fun to look back at the restaurants that I’ve tried during the year to pick my top favourites. These are restaurants that I discovered in 2015 of which I personally enjoyed and now frequent or would love to revisit again in the near … Continue reading Top 10 Restaurants I Tried in 2015

The Lunch Lady - Saigon's Celebrity Street Food Stall

The Lunch Lady - Saigon's Celebrity Street Food Stall


Migrationology - Food Travel Blog

The Lunch Lady in Saigon is a street food restaurant that specializes in serving Vietnamese noodle dishes. Though famous, the food remains delicious.

Grilled Chicken Banh Mi

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Hanoi grilled chicken Banh Mi is a Vietnamese sandwich filled with chicken and herbs. Delicious chicken banh mi from The Banh Mi Handbook by Andrea Nguyen.

The post Grilled Chicken Banh Mi appeared first on Rasa Malaysia.

VIETNAM E-VISAS

by amizuchan @ Wide Eyed Tours

The Vietnam government has added Australia to a list of more than 40 countries whose citizens are eligible to apply for an e-visa when entering the nation. Foreign travellers from Australia, New Zealand, Canada, the Netherlands, India and the UAE can now apply and receive Vietnamese visas online, joining the likes of the USA, UK, […]

The post VIETNAM E-VISAS appeared first on Wide Eyed Tours.

Banh Mi

by bepeatery @ Bep Eatery

A Vietnamese classic sandwich. We start with a locally sourced Vietnamese baguette; spread it with our homemade spread, and you get to do the rest. Pick from seasoned grilled chicken,...

Bep Eatery Coming Soon!

by bepeatery @ Bep Eatery

Thank you for visiting bepeatery.com. We look forward to serving you some tasty Vietnamese food in the near future. Construction is underway in the Fifth Street Tower in downtown Minneapolis....

Pho 37

Pho 37

by every day is a food day @ Vietnamese – Every Day is a Food Day

Pho 37 is a newly opened pho shop in the Ironwood Plaza and to be honest, I wouldn’t have noticed this shop. The signage doesn’t really stand out, and I couldn’t find the word Pho 37 anywhere on the shop… The outside may not look any glamorous, but I was definitely surprised when I walked … Continue reading Pho 37

Vietnamese New Year- Banh Chung

Vietnamese New Year- Banh Chung

by anthro185 @ Food & Identity: A global approach

The celebration of Tết, or the Vietnamese New Year, is the largest celebration of the year and practically epitomizes Vietnam’s cultural identity. Regarded as a passage from one period to the next, Tết involves a number of rituals and provides a perfect lens into the identity of the Vietnamese people. Food, and particularly Banh Chung, play an important role in … Continue reading Vietnamese New Year- Banh Chung

How To Eat A Bowl Of Pho Like You Know What You’re Doing

How To Eat A Bowl Of Pho Like You Know What You’re Doing


Food Republic

While it may look like a bowl of soup, pho requires a certain ceremony for proper enjoyment. Here how to eat a bowl of pho like a pro.

Dining review: Dig deep at Mekong, and you’ll find surprises among the Vietnamese classics

Dining review: Dig deep at Mekong, and you’ll find surprises among the Vietnamese classics


newsobserver

Mekong in Morrisville serves traditional Vietnamese fare but with some special additions. It’s hard to go wrong, whether you crave the comfort of the familiar or are looking to shake things up a bit.

Bits and Pieces of Berlin

Bits and Pieces of Berlin

by every day is a food day @ Vietnamese – Every Day is a Food Day

After Munich, we took a midnight bus to Berlin. The bus was around 8 hours long and it was a pretty terrible ride. Bus smelt like beer and the chairs were extremely uncomfortable. But the price was definitely a fraction of what we would pay for a flight. If you’re looking for a hostel, I … Continue reading Bits and Pieces of Berlin

Vietnamese New Year Food - Wide Eyed Tours

Vietnamese New Year Food - Wide Eyed Tours


Wide Eyed Tours

  Vietnamese New Years or Tết is a week long festival of family fun, worship, renewal and of course feasting. Vietnamese New Year Food forms a huge part of the festival. Everyday Vietnamese food is prepared from ingredients bought fresh from the market everyday. During Tết the markets are closed and fresh herbs and meat …

About Us

by skiprestaurant @ Sunshine Vietnamese

The post About Us appeared first on Sunshine Vietnamese.

Bep Eatery’s Grand Opening – May 5th, 2015

by bepeatery @ Bep Eatery

Bep’s Grand Opening We’ve finally set our official Grand Opening date, and it is just around the corner. We’ll be serving up all of our classic street food dishes between...

Soy Fish Private Chef

Soy Fish Private Chef

by every day is a food day @ Every Day is a Food Day

Sashimi Salad Back in the summer, S invited me to join a couple of her friends for a private sushi dinner. We contacted Takuya Motohashi, the chef at Soyfish, who can prepare your meal at your house. We ended up doing it at a friend’s clubhouse which had a simple kitchen. He brings all his … Continue reading Soy Fish Private Chef

Vanessa’s Bistro 2 Awarded Best Vietnamese Restaurant in Diablo Magazine “Best of the East Bay”

by Michael Nguyen @ Vanessa's Bistro 2 – Vietnamese Restaurant

Vanessa’s Bistro 2 has been awarded by DIABLO Magazine for Best Vietnamese Restaurant in the East Bay.  We are extremely grateful with this accomplishment and look forward to winning many more! Remember we have happy hour from 3 PM to 6 PM and again from 9 PM till closing. Our full MENU and hours of […]

Child Prodigy Chef Flynn McGarry Documentary To Debut At Sundance

Child Prodigy Chef Flynn McGarry Documentary To Debut At Sundance

by Tiffany @ Food Republic

Flynn McGarry has cooked at some of the country’s top restaurants like Alinea, Alma and Eleven Madison Park, created supper clubs and hosted numerous pop-ups in Los Angeles and New York City all before the age of 17. Now at 19 years old, McGarry’s back in the headlines, this time to star in the documentary Chef Flynn. […]

The post Child Prodigy Chef Flynn McGarry Documentary To Debut At Sundance appeared first on Food Republic.

National Popcorn Day, Free Dumplings, Cochon555: This Week In Food Events

by Tiffany @ Food Republic

Happy National Popcorn Day! Find out which movie theater in Brooklyn is celebrating with a fancy bowl. Heading out to the Women’s March tomorrow? There’s a bar is hosting a charity happy hour! Looking to celebrate the Grammy’s return to New York City? Chef JJ Johnson knows exactly the place. All that and more in this […]

The post National Popcorn Day, Free Dumplings, Cochon555: This Week In Food Events appeared first on Food Republic.

Crab with Tamarind and Chili (Cua Rang Me)

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Crab with tamarind and chili or Cua Rang Me is a coastal Vietnamese recipe. Easy recipe with step-by-step photo guide how to prepare live crab.

The post Crab with Tamarind and Chili (Cua Rang Me) appeared first on Rasa Malaysia.

20 Vietnamese Foods You Really Should Be Trying

20 Vietnamese Foods You Really Should Be Trying


BuzzFeed Community

You may know PHO but you don't know genuine Viet food until you've tried some of these!

Dynasty Seafood Restaurant

Dynasty Seafood Restaurant

by every day is a food day @ Every Day is a Food Day

Vegetarian Bean Curd Roll and Vegetarian Chinese Crispy Pork Belly Dynasty Seafood Restaurant has won many awards over the years. I have no idea why I have not visited it until now! Located on Broadway and Willow, there is actually free parking below the restaurant. It looks like there is pay parking, but if you … Continue reading Dynasty Seafood Restaurant

New Year’s alla Bolognese

New Year’s alla Bolognese

by anthro185 @ Food & Identity: A global approach

New Year’s celebrations in Emilia-Romagna are much like New Year’s celebrations elsewhere in the world: concerts, fireworks, and parties abound. However, one tradition in Emilia-Romagna unique to the region is the food – the traditional New Year’s dishes are uncommon and difficult to find elsewhere in the world. Cotechino e lenticchie, pork sausage with lentils, … Continue reading New Year’s alla Bolognese

You Can Have Happy Hour All Day Sunday or…

by Michael Nguyen @ Happy Hour – Vanessa's Bistro 2 – Vietnamese Restaurant

At Vanessa’s Bistro 2 in Downtown Walnut Creek we have happy hour all day on Sundays.  That means our specialty cocktails are only $5! And our Vietnamese tapas, only $6.  This is a great way to end your weekend and enjoy some amazing small plates with your friends. Now you can have happy hour all […]

Tao  (Ikebukuro/Vietnamese) - GURUNAVI Restaurant Guide

Tao (Ikebukuro/Vietnamese) - GURUNAVI Restaurant Guide


GURUNAVI Japan Restaurant Guide

Information for Tao (Ikebukuro/Vietnamese). GURINAVI offers all the information you need including detailed menu, map, and coupons for Tao .

Wanna go to the Onion Party?

Wanna go to the Onion Party?

by anthro185 @ Food & Identity: A global approach

Not even chilly winter weather can keep the Catalans from partying. From January to March, calçot season is celebrated in city streets and backyards alike, in a gastronomical festival called Calçotada. For Catalans, calçots act as both the basis for a ritual, and as the ritual itself. The preparing and eating of calçots – and … Continue reading Wanna go to the Onion Party?

34 Vietnamese Dishes To Try Apart from Phở and Bánh Mì

34 Vietnamese Dishes To Try Apart from Phở and Bánh Mì


KCET

We asked Chef Diep Tran of Good Girl Dinette to give us a rundown of Vietnamese dishes we should try aside from the usual pho and banh mi.

Mainstream Mexican North of the Border

Mainstream Mexican North of the Border

by anthro185 @ Food & Identity: A global approach

Mexican food, like many cuisines, has not evolved without the influences of human movement and cultural diffusion.   In fact, the food of Mexico has come to represent a “mestizo” cuisine, one that embodies distinct culinary traditions originating from pre-Hispanic times to those that arrived with the conquistadores of Spain.   In addition to this transformation, … Continue reading Mainstream Mexican North of the Border

Pho TEN

Pho TEN

by every day is a food day @ Vietnamese – Every Day is a Food Day

Pho Ten is located across Ironwood mall, in the same strip mall as Original Joes. I’ve heard pretty good things about it, so I decided to check it out for lunch. The restaurant was pretty packed, but we still managed to get a seat. The interior is slightly nicer than most pho restaurants, but some … Continue reading Pho TEN

Summer Rolls

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Healthy and delicious Vietnamese Summer Rolls made with rice noodles, lettuce, carrots, shrimp with hoisin-peanut sauce. So good!

The post Summer Rolls appeared first on Rasa Malaysia.

Phnom Penh (Revisit #2)

Phnom Penh (Revisit #2)

by every day is a food day @ Vietnamese – Every Day is a Food Day

Marinated Butter Beef I’ve been to Phnom Penh before, and although I really enjoyed it, it’s a bit far for me. When M and J suggested going there though, I said sure why not! However, when we got there at around 7pm, the place was packed as usual! We were told to wait an hour… … Continue reading Phnom Penh (Revisit #2)

Lemongrass and Sriracha Grilled Shrimp

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Lemongrass grilled shrimp with Sriracha and fish sauce. Delicious Vietnamese-style lemongrass grilled shrimp recipe that takes only 30 mins to make.

The post Lemongrass and Sriracha Grilled Shrimp appeared first on Rasa Malaysia.

The Vibrant Vietnamese

The Vibrant Vietnamese

by anthro185 @ Food & Identity: A global approach

Everyday Vietnamese foods reflect the culture’s efforts to continue to flourish and express its identity. The foods act as a vehicle for expressing the resiliency and adaptability associated with the culture, and food items classified as sacred or ritual also act as a vehicle for identity. Now, it’s important to see how these foods are … Continue reading The Vibrant Vietnamese

Vietnamese New Year- Banh Chung

Vietnamese New Year- Banh Chung

by anthro185 @ Vietnam- Jake M. – Food & Identity: A global approach

The celebration of Tết, or the Vietnamese New Year, is the largest celebration of the year and practically epitomizes Vietnam’s cultural identity. Regarded as a passage from one period to the next, Tết involves a number of rituals and provides a perfect lens into the identity of the Vietnamese people. Food, and particularly Banh Chung, play an important role in … Continue reading Vietnamese New Year- Banh Chung

Boiling Point (Main Street)

Boiling Point (Main Street)

by every day is a food day @ Every Day is a Food Day

Spicy Fermented Tofu Disclosure: All food and beverages were complimentary, but all opinions are my own. Boiling Point now has locations all across Metro Vancouver. The latest addition is on Main Street and King Edward. If you’ve been to the Richmond location, you will know how busy it is! My friends are obsessed with Boiling … Continue reading Boiling Point (Main Street)

Hyack Sushi

Hyack Sushi

by every day is a food day @ Every Day is a Food Day

Disclosure: All food and beverages were complimentary, but all opinions are my own. Last week, we were invited to a tasting at Hyack Sushi which is located in New West. The location is perfect because it is just across the street from the New West skytrain station! The restaurant only opened for a few months … Continue reading Hyack Sushi

Basil Vietnamese Cuisine - Calgary | Get Inspired Everyday!

Basil Vietnamese Cuisine - Calgary | Get Inspired Everyday!


Get Inspired Everyday!

Basil Vietnamese Cuisine - Calgary is where my love of Vietnamese food took off! I simply can't get enough of the delicious fresh flavors and exotic spices.

More American than Italian: Italian Food in America

More American than Italian: Italian Food in America

by anthro185 @ Food & Identity: A global approach

Although Italian food is considered an ethnic cuisine in America, it has been adapted by mainstream American foodways ever since Italians began crossing in droves, and is now an inseparable part of American cuisine. However, the Italian food that many Americans think of as “Italian food” is nothing like the Italian food eaten in Italy … Continue reading More American than Italian: Italian Food in America

Black Rice Izakaya

Black Rice Izakaya

by every day is a food day @ Every Day is a Food Day

Disclosure: All food and beverages were complimentary, but all opinions are my own. Back in December, Black Rice Izakaya launched some new items on their winter menu and we were invited for a tasting.   The interior is full of wooden details giving it a warm izakaya feel.   Gin No Kurenai “Pink Lady” We … Continue reading Black Rice Izakaya

Pho Ga (Vietnamese Chicken Noodle Soup)

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Chicken Pho - hearty Vietnamese chicken noodles soup, hearty and super delicious. Get the easy recipe

The post Pho Ga (Vietnamese Chicken Noodle Soup) appeared first on Rasa Malaysia.

Ceremonial Cuisine in Oaxaca: There’s ‘mole’ than meets the eye

Ceremonial Cuisine in Oaxaca: There’s ‘mole’ than meets the eye

by anthro185 @ Food & Identity: A global approach

When visiting Oaxaca, an outsider may quickly notice that any celebratory event, from a baptism to a wedding, is a rather public ordeal.  Not only do extended family members partake in the planning and celebrating, but seemingly the entire community may join in.  Although this pattern is not exactly the same in more urban environments, … Continue reading Ceremonial Cuisine in Oaxaca: There’s ‘mole’ than meets the eye

The Best Atmosphere For the Best Happy Hour

by Michael Nguyen @ Happy Hour – Vanessa's Bistro 2 – Vietnamese Restaurant

Just a reminder that Vanessa’s Bistro 2 has the best happy hour in Downtown Walnut Creek because it is not only from 3-6 PM but also from 9-11 PM. So if you miss the afternoon happiness you can always get happy in the evening.  On the happy hour MENU is $5 Absolut Vodka specialty cocktails, […]

Vietnamese Food - What to Eat in Vietnam

Vietnamese Food - What to Eat in Vietnam


vietnam-guide.com

In the past few years Vietnamese food has become more and more popular around the world. Food lovers may have tried the two best known Vietnamese dishes – spring rolls and bread rolls. Rice, noodles, fresh vegetable and herbs all play big roles in Vietnamese food, making it

Day 5 Solheimajokull Glacier in Iceland

by Kari @ Get Inspired Everyday!

When we last left off, we were making Thai Curry in the camping area at Skogafoss waterfall. We’d been going non-stop for 4 days with only 7 hours of sleep, and it’s safe to say, we were exhausted. Luckily when we looked up the weather forecast for the next day over dinner, they were predicting rain. Not only did we ... Read More

The post Day 5 Solheimajokull Glacier in Iceland appeared first on Get Inspired Everyday!.

Tetsu Sushi Bar

Tetsu Sushi Bar

by every day is a food day @ Every Day is a Food Day

Tetsu Sushi Bar is now one of my favourite sushi spots in Vancouver. The restaurant opened up earlier this year and is located on Denman near Robson. The spot is quite small and can only fit around 15 diners so be sure to make reservations in advance.   The restaurant is known for their omakase … Continue reading Tetsu Sushi Bar

Cool Off With Half Priced Wines On Wine Wednesday

by Michael Nguyen @ Vanessa's Bistro 2 – Vietnamese Restaurant

Every Wednesday at Vanessa’s Bistro 2 bottles of wine and sparkling are all half priced.  Our wine list offers luscious red wines everybody can enjoy along with a slew of white wines that will pair great with our Vietnamese Tapas.  This event lasts all day so get some friends together and stop on by!

Roasting Agave & Eating Tacos: A Oaxacan Adventure With Mezcal Unión

by rmartin @ Food Republic

People talk about Oaxaca like it’s a mystical place. Like on your first night there you’ll experience some hint of magic and it’ll guide your journey and you’ll go home feeling not so much refreshed but changed. Maybe the world will be a little clearer. Maybe you’ll see in the Technicolor of the craft-made spirit […]

The post Roasting Agave & Eating Tacos: A Oaxacan Adventure With Mezcal Unión appeared first on Food Republic.

TOP LOCAL FOOD IN HANOI

by amizuchan @ Wide Eyed Tours

The post TOP LOCAL FOOD IN HANOI appeared first on Wide Eyed Tours.

The Delicious Finale

The Delicious Finale

by anthro185 @ Food & Identity: A global approach

There are a number of specific research questions we defined at the outset of this project. We chose to focus on different regions of the world in order to build an understanding that would allow us to draw conclusions to answer these questions on how food may be used as vehicle for perpetuating identity. Regardless … Continue reading The Delicious Finale

Wild Pacific Trail in Pacific Rim National Park

by Kari @ Get Inspired Everyday!

We spend a lot of time hiking in the alpine country with tall mountains and snowy glaciers. So the Wild Pacific Trail was a complete change from the normal, and incredibly stunning! The trail winds along the coast, peeking in out out of coves with jaw dropping views of the ocean. As you hike along there’s countless stops to be ... Read More

The post Wild Pacific Trail in Pacific Rim National Park appeared first on Get Inspired Everyday!.

A Traveling Guide to Victoria, Vancouver Island

by Kari @ Get Inspired Everyday!

We absolutely loved both our visits to Victoria, and I feel like I could go on forever about this quaint city. It’s situated right on the water, and it’s simply stunning. There’s lots of places to visit and even more great places to eat at. So you’ll have a hard time narrowing it down when you visit. The Butchart Gardens ... Read More

The post A Traveling Guide to Victoria, Vancouver Island appeared first on Get Inspired Everyday!.

Corinne Trang Interview: On Vietnamese Pho, Noodles Every Day, and Life - LovingPho.com

Corinne Trang Interview: On Vietnamese Pho, Noodles Every Day, and Life - LovingPho.com


LovingPho.com

Corinne Trang interview: she's a prolific cookbook author and Asian cuisines and culinary expert. Her latest book, Noodles Every Day, is my kind of book. I got her to do a noodle face-off between pho and other noodles, and talk about finding one's roots, writing books, teaching others, making food and living life.

TasteMakers II: A Food Art Exhibit

by admin @ Court Tree

We’re passionate about art, food and the community. What are you passionate about? Court Tree Collective and Treat Gallery presents our second annual TasteMakers food and art exhibit. Playing off the theme of artistic beauty in food and food in art, we are looking for artists who create work influenced by culinary masterpieces. For TasteMakers ...

Dining In The Dark In Saigon

by amizuchan @ Wide Eyed Tours

The city of Saigon on any day is a heady onslaught on all of your senses with its chaotic traffic, tooting horns, street food stalls, neon lights and general excitement around every corner. So to find a dark and silent sanctuary in the centre of this heaving city is heaven to the senses. Down a […]

The post Dining In The Dark In Saigon appeared first on Wide Eyed Tours.

Listen To Food Republic Today: Phil Rosenthal

by Tiffany @ Food Republic

Be sure to subscribe to Food Republic Today on Apple Podcasts or wherever you get your podcasts. And please rate the podcast and leave comments! Subscribe: Apple | Stitcher | Spotify | TuneIn The creator of Everybody Loves Raymond loves food, but you may have known that if you caught James Beard Award-winning I’ll Have What Phil’s Having, Phil Rosenthal’s first venture into food television. He’s back with Somebody Feed […]

The post Listen To Food Republic Today: Phil Rosenthal appeared first on Food Republic.

Coming To Netflix: David Chang Gets Ugly Delicious

by Tiffany @ Food Republic

David Chang, the man behind Momofuku and subject of the first season of Food Republic parent company Zero Point Zero’s Mind of a Chef, is back on screens. Ready for his new show, Ugly Delicious? Premiering on February 23, the eight-episode series follows Chang as he travels, eats and hangs out with notable food personalities like Jessica Koslow, […]

The post Coming To Netflix: David Chang Gets Ugly Delicious appeared first on Food Republic.

Day 3 Þórsmörk in Iceland

by Kari @ Get Inspired Everyday!

Our first full day in Iceland was spent in the Landmannalaugar region of the highlands in Iceland. On the long drive out, we stopped for the night in a privately owned campsite for a bit of sleep. Then the next morning we started out early to head into the Porsmork region of the highlands. There are highland roads you can ... Read More

The post Day 3 Þórsmörk in Iceland appeared first on Get Inspired Everyday!.

Everyday Practices of Immigrant Vietnamese Women in Japan in Obtaining Ingredients for the Food of Their Homeland

Everyday Practices of Immigrant Vietnamese Women in Japan in Obtaining Ingredients for the Food of Their Homeland


SpringerLink

When immigrants, including refugees, migrate from their hometown, they bring their own culture and habits to a new location. In the process of acculturation, immigrants, especially first-generation im

Casual Dining Experience

by mattbreeding @ Pho'Ever Restaurant

Located at the north east corner of Rockwell and NW Expressway, Pho’ever Vietnamese Chinese Cuisine offers a clean, family friendly dining experience. Open everyday for lunch and dinner we offer the best Vietnamese Chinese Cuisine Oklahoma City has to offer.

Hello world!

by skiprestaurant @ Sunshine Vietnamese

Welcome to Skip Multisite Network. This is your first post. Edit or delete it, then start blogging!

The post Hello world! appeared first on Sunshine Vietnamese.

Everyday Vietnamese Cuisine in Chico - Restaurant menu and reviews

Everyday Vietnamese Cuisine in Chico - Restaurant menu and reviews


Restaurant Guru

All info on Everyday Vietnamese Cuisine in Chico - Call to book a table. View the menu, check prices, find on the map, see photos and ratings.

Everyday Vietnamese Cuisine, Chico

Everyday Vietnamese Cuisine, Chico


MenuPix

Everyday Vietnamese Cuisine - View the menu for Everyday Vietnamese Cuisine as well as maps, restaurant reviews for Everyday Vietnamese Cuisine and other restaurants in Chico, CA and Chico.

Carthew-Alderson Trail in Waterton Lakes National Park

by Kari @ Get Inspired Everyday!

The Carthew-Alderson Trail in Waterton Lakes National Park is ranked among the top 10 hikes to do in Canada. It’s even listed as a world class hike, so you don’t want to miss this one if you’re making your way through Alberta. It’s 12 miles starting at Cameron Lake and ending up back at the outskirts of the Waterton townsite. ... Read More

The post Carthew-Alderson Trail in Waterton Lakes National Park appeared first on Get Inspired Everyday!.

Blu Burgers & Brew

Blu Burgers & Brew

by every day is a food day @ Every Day is a Food Day

During the holidays, S and I made a short trip to Seattle for fun. Our first stop was to check out the Boeing Factory in Mukilteo near Everett. Since we arrived in the area during lunch time, we decided to go for lunch first. I did some Googling and there aren’t too many restaurants nearby. … Continue reading Blu Burgers & Brew

Minneapolis/St. Paul Magazine reviews Bep Eatery

by bepeatery @ Bep Eatery

Dara Moskowitz Grumdahl with The Mpls/St. Paul Magazine has been writing about restaurants and wine since 1997. Dara visited Bep Eatery last week, and liked what she ate. We are...

Punch Up Your Steak With Homemade Korean Ssamjang

by Tiffany @ Food Republic

We know, we know. You were about to say, “Good steak doesn’t need sauce.” But you’d be missing out on an extra tasty, spicy, funky sauce if you didn’t marinate and dress your beef with homemade Korean ssamjang. Our friends at ChefSteps partnered with Portland, Oregon chef Gregory Gourdet on this recipe for sauced-up steak to […]

The post Punch Up Your Steak With Homemade Korean Ssamjang appeared first on Food Republic.

We Dig The Ludlow’s Guide To Eating In NYC’s Lower East Side

by Jess Kapadia @ Food Republic

If there’s one thing New York City hotels all need, it’s a friendly, concise, expertly curated guide to the neighborhood’s best eats. Lower East Side mainstay The Ludlow is handing out these cool little maps to make sure you end up exactly where you want. Here’s the map’s legend — check out all these great […]

The post We Dig The Ludlow’s Guide To Eating In NYC’s Lower East Side appeared first on Food Republic.

Thai Son Restaurant 泰山越南牛肉粉

Thai Son Restaurant 泰山越南牛肉粉

by every day is a food day @ Vietnamese – Every Day is a Food Day

My parents asked me what I would like to have for lunch before I left to the airport, and surprisingly, it wasn’t Japanese food, but some pho. I guess I had been craving some Vietnamese food for some time, and I knew I wouldn’t be able to get some good quality ones while I was … Continue reading Thai Son Restaurant 泰山越南牛肉粉

Freshly Made Food, Vegetarian, Vegan Menu | Everytable

Freshly Made Food, Vegetarian, Vegan Menu | Everytable


Everytable

Our Menu is inspired by the flavors and communities of Los Angeles. We offer cold bowls, hot bowls, and kids meals made from scratch every day. We also offer gluten-free, vegetarian, and vegan options. View a sample our menu online!

Vui's Kitchen: A Fresh Take on Vietnamese

Vui's Kitchen: A Fresh Take on Vietnamese


StyleBlueprint

Berry Hill's newest eatery, Vui's Kitchen, serves up the freshest Vietnamese fare you'll find in Nashville. Here's what you can expect in your visit.

Pho Han Vietnamese Restaurant

Pho Han Vietnamese Restaurant

by every day is a food day @ Vietnamese – Every Day is a Food Day

I’ve been trying to convince S that good food sometimes comes in the dingiest looking restaurants. So that’s when I tried to convince S that Pho Han might be one of them after reading some of the positive reviews on Zomato. Pho Han is located on Garden City in the same mall as Capstone and … Continue reading Pho Han Vietnamese Restaurant

Authentic Cuisine

by mattbreeding @ Pho'Ever Restaurant

Hoitong Chinese Seafood Restaurant

Hoitong Chinese Seafood Restaurant

by every day is a food day @ Every Day is a Food Day

Hoitong Chinese Seafood restaurant is definitely a hole in the wall hidden gem. I’ve walked by this restaurant many times but have honestly never cared for what was inside. However, my mom suggested we try it for our family dinner and after some Googling, I realized the chef has won many awards. The chef is … Continue reading Hoitong Chinese Seafood Restaurant

Pho An Nam Restaurant

Pho An Nam Restaurant

by every day is a food day @ Vietnamese – Every Day is a Food Day

Looking for a new pho spot to try in Richmond, we headed over to Pho An Nam which is located on No. 3 Road. It’s just a block down from another competitor, Pho Lan. There is an abundance of free parking at the back, which is always a plus! The outside looked quite dingy, but … Continue reading Pho An Nam Restaurant

Catalonia in the United States: A Gourmet Experience

Catalonia in the United States: A Gourmet Experience

by anthro185 @ Food & Identity: A global approach

In Catalonia and in the rest of the Mediterranean, food and mealtimes are a very important part of everyday culture. The people of this region use mealtimes as a way to appreciate the delicious, fresh food of their homeland, and to spend time with friends and family. This gastronomical social practice, along with the food … Continue reading Catalonia in the United States: A Gourmet Experience

Stateside Restaurant Seattle Homepage

Stateside Restaurant Seattle Homepage


Stateside

Stateside serves a global cuisine inspired by years of living, traveling and cooking abroad.

Your Day is My Night by Lynne Sachs

by admin @ Court Tree

We just watched our friend Lynne Sach’s movie Your Day is My Night. A stunning film about the Chinese immigrants in NYC’s Chinatown. Definitely check it out. Lynne is the wife of our resident film curator Mark Street. A very talented family! Enjoy.

How To Dine At Noma’s Last Available Reservation For As Little As $10

by Tiffany @ Food Republic

There’s just one last table available at Noma’s re-opening night on February 15! And it could be yours for as little as $10. Noma is partnering with Omaze to offer a trip for you and a guest to Copenhagen to dine at one of the world’s best restaurants. But it gets better! Return the next […]

The post How To Dine At Noma’s Last Available Reservation For As Little As $10 appeared first on Food Republic.

Really Cool Stuff To Do In Vietnam

by amizuchan @ Wide Eyed Tours

This week we will offer you some really cool stuff to do in Vietnam that you won’t find in other ‘mainstream’ itineraries. We have so much fun researching these activities so we know you love them too. There is something for every type of you: beer drinkers, adrenaline junkies, families, foodies and explorers. Check out […]

The post Really Cool Stuff To Do In Vietnam appeared first on Wide Eyed Tours.

Anh + Chi

Anh + Chi

by every day is a food day @ Vietnamese – Every Day is a Food Day

Anh and Chi is the new hip and modern Vietnamese spot that took over the prior space, Pho Hoang. The restaurant is owned by the same family but the children now run the restaurant. The restaurant is clean and modern with natural sunlight shining in to make picture taking effortless. Be aware of the long … Continue reading Anh + Chi

Everyday Foods in Vietnam

Everyday Foods in Vietnam

by anthro185 @ Vietnam- Jake M. – Food & Identity: A global approach

World-renowned chef and author, Anthony Bourdain’s initial reaction to the bustles streets of Hanoi in Vietnam states that “Everyone – everyone, it seems… is either on the way to eat, returning form eating, or eating at this very minute, absolutely choking the sidewalks on low plastic stools, filling the open-to-the-street shops, slurping noodles or nibbling … Continue reading Everyday Foods in Vietnam

Our Latest, Greatest Instagram #FRavorites

by Food Republic @ Food Republic

Surely you’ve noticed by now that we’re big fans of Instagram, so much in fact that we couldn’t stop photographing our food unless it was a life-threatening emergency. Despite groans from your dining companions when you forbid them from digging into their entrée before you snap it at just the perfect angle (sorry, we’ll get out […]

The post Our Latest, Greatest Instagram #FRavorites appeared first on Food Republic.

Finally, A Home Biogas Converter That Won’t Break The Bank

by Jess Kapadia @ Food Republic

When it comes to gas for heating your home and cooking, you’re pretty much tied to the utility company. HomeBiogas is a new home biogas converter and digester Kickstarted by 677 backers who pledged nearly half a million dollars to bring the idea of a waste-reducing independent fuel supply into fruition. What’s more, perks included donations to areas in need of steady […]

The post Finally, A Home Biogas Converter That Won’t Break The Bank appeared first on Food Republic.

Vietnamese Chicken Curry

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Best Ca Ri Ga recipe ever, with tender chicken, rich curry with potatoes and carrots. This chicken curry is so good.

The post Vietnamese Chicken Curry appeared first on Rasa Malaysia.

Vietnamese Caramel Chicken

by Rasa Malaysia @ Vietnamese Recipes – Rasa Malaysia

Vietnamese Caramel chicken - skillet chicken recipe with sticky, sweet, savory, and mildly spicy sauce. So good with steamed rice.

The post Vietnamese Caramel Chicken appeared first on Rasa Malaysia.

Vanessa’s Bistro 2 Does It Again with Best Happy Hour in Walnut Creek

by Michael Nguyen @ Vanessa's Bistro 2 – Vietnamese Restaurant

Recently released by walnut creek magazine was their “Best Of” edition and Vanessas Bistro 2 did it again! Walnut Creek Magazine recognized Vanessa’s as the best happy hour in town. Come catch us 3pm to 6pm and 9pm to closing every day or all day on sunday to enjoy or wonderful vietnamese tapas and specialty […]

Kitchen By Yugo

Kitchen By Yugo

by every day is a food day @ Every Day is a Food Day

Seeing on the Instagram pictures recently, I decided to take S to Kitchen by Yugo for her birthday. The restaurant features Japanese French fusion and is located on Denman Street near Robson. When we arrived on a Sunday night, the restaurant was completely empty but with tons of staff and cooks. We found it a … Continue reading Kitchen By Yugo

Star Tribune’s Rick Nelson reviews Bep as a Visionary Vietnamese destination

by bepeatery @ Bep Eatery

On Thursday, February 4th 2016, Rick Nelson with the Star Tribune reviewed Bep Eatery as a Visionary Vietnamese destination. We are once again stunned by the positive comments from such...

Vermicelli Noodle Salad

by bepeatery @ Bep Eatery

Start with a simple bowl of noodles, and fill it up! Add meat (chicken, pork, steak, shrimp or tofu), veggies and herbs. Then, pick from Vietnamese vinaigrette, citrus soy or...

It’s Mandatory to Try a Mandrin Cosmo at Vanessa’s Bistro 2!

by Michael Nguyen @ Happy Hour – Vanessa's Bistro 2 – Vietnamese Restaurant

Vanessa’s Bistro 2 in Downtown Walnut Creek hands down has the best cocktails on happy hour.  All of our cocktails on happy hour are made with Absolut vodka and are only $5.  Our Vietnamese Tapas are $6 while our select beer and wine are $3 and $6 respectively.  Hour hour is Monday thru Saturday from […]

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