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5 of the best Korean dishes in metro Atlanta

by admin @ Breakers BBQ

Korean food long has been popular in Duluth, but now kimchee is just about as common as cornbread throughout metro Atlanta. Here are five dishes that epitomize the best of Korean cooking in the city. Dolsot bibimbap at Woo Nam Jeong Stone Bowl House. The simple pleasure of bibimbap — a bowl of rice, veggies […]

Kracks

by admin @ Food Empire

Shop Now Crispier, Crunchier, Healthier snacks. Potato Crisps, Corns Sticks.

Ghost Tour (The Dark Side of Seoul) with Funtastic Korea

Ghost Tour (The Dark Side of Seoul) with Funtastic Korea

by Wander Baz @ Wander Baz

Getting to know local folktales, ghost stories and massacre in Seoul City! Are you a true believer of the afterlife? Do you love ghost stories that keep you awake at night? Have you experienced some paranormal activities? Or maybe do you just want to have a frightfully good time in Seoul? If you’re looking for… Read More Ghost Tour (The Dark Side of Seoul) with Funtastic Korea

43. Breakers Korean BBQ

by admin @ Breakers BBQ

Call it a steakhouse with chopsticks. Prime cuts of Angus beef and expertly trimmed pork are first seared over charcoal and then finished tableside, but there are also jumbo prawns and scallops to be had. Attentive service is frankly not part of most Korean dining experiences, but it is here.

Marina Square – 1-For-1 Buffets, Chirashi, Oysters, Amazing Dining Discounts And FREE E-Vouchers

by admin @ DanielFoodDiary.com

1-for-1 Buffets, 1-for-1 Chirashi Don, 1-for-1 Oysters, $5 off your favourite meal, 10-20% OFF your dining bill… these are just some of the incredible dining deals found at Marina Square. Marina Square has just launched an all-NEW app, which includes over 100 dining and shopping deals exclusively via the app (download from App Store or Google Play). If you are going to dine at Marina Square, I would encourage you to use the app to enjoy all the cost-savings. Redemption of the deals is extremely easy: just open the app, click on “Deals”, scan the QR code and enjoy the promotion! Here are 10 Restaurant & Cafes found at Marina Square, and the Special Dining Deals they offer: reDPan #02-03/04 Opening Hours: 12pm – 10pm, extended till 11pm on Fridays Marina Square App Deal: FREE house beverage with every main purchase Set up by DP Architects and The Food Explorer Group behind Cookyn Inc and Grub, redpan is all about “local fun dining”. Their best-selling dish continues to be the Prawn & Hae Bi Hiam Pasta ($19), tossed with sakura ebi and sautéed prawns, using a house-made paste from Chef Mervyn Phan’s (from Cookyn) grandmother’s recipe. Also look out for the Bak Chor Foie Gras Pasta ($19) which provides a new interpretation to one of our favourite local dish, added with foie gras; and Cold Pasta with House-Cured Salmon ($20) aromatic with a touch of truffle oil. Get the house-concocted beverage such as the refreshing Roselle Sour Plum Soda, Lychee Earl Grey Tea, or Lemongrass with Gula Melaka. Emporium Shokuhin – Senmi Sushi #01-18 Opening Hours: 11am – 10pm Marina Square App Deal: 1-for-1 Chirashi Don & Hokkaido Don Freshness is the key to all the thick-cut sashimi slices and sushi offered at Senmi Sushi. I am a personal fan...

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Duluth Korean barbecue restaurant named best in country

by admin @ Breakers BBQ

There’s no shortage of above-average Korean restaurants in Duluth, due in large part to the town’s thriving Korean community — Honey Pig, Dan Moo Ji, Pepper Garden, Manna Korean Snack Restaurant, Shabu & Shabu and Seo Ra Beol all make the list of favorites.

Novokuznets City Day Celebrated With Maccoffee

by admin @ Food Empire

NOVOKUZNETS CITY DAY CELEBRATED WITH MACCOFFEE LOVE YOUR CITY! ENJOY MACCOFFEE! In early July, a bright and hot event took place in Novokuznetsk, at Yermakov Square, in the framework of the City Day endorsed by MacCoffee and the city administration. The event, under the slogan of Love Novokuznetsk! Kiss your second half! Enjoy MacCoffee! featured: […]

Barnacles – Stylish Bar With Gourmet Fare At Customs House

by Alvin T @ ladyironchef

Barnacles at Customs House is a popular after-work haunt that offers a medley of gourmet grub as well as a stellar view of the Marina Bay skyline. When the sun begins to set and the lights from the surrounding buildings … Continue reading

Top 5 Shopping Districts In Seoul You Must Visit For The Latest Korean Trends

by Editorial @ ladyironchef

Seoul might as well be known as the city of shopping, with its seemingly endless stretches of streets lined with stores of all kinds. Clothes, shoes, bags, beauty products—you name it, Seoul probably has it. It is basically impossible to … Continue reading

taking notes

by graham @ noodlepie

It is always interesting to hear how other writers work. This is a very good post by Tracy Chevalier on her note-taking process. A couple of points jumped out at me. Whenever I’m writing a novel and arrive at a point where I’m not sure about a detail and have to check it in the […]

Join the Neon Countdown 2017 at Sunway Lagoon!

Join the Neon Countdown 2017 at Sunway Lagoon!

by Wander Baz @ Wander Baz

The 3rd edition of Neon Countdown 2017 will once again usher in the New Year in style with international and regional DJs this 31st December at Sunway Lagoon, Sunway City. This one-night-only event boasts one of the world’s hottest DJs, KSHMR, as well as DJs Dimatik, Chukiess & Whackboi, Ramsey Westwood, ANRK, SICX and more.… Read More Join the Neon Countdown 2017 at Sunway Lagoon!

Heng Hua Restaurant – A Hidden Gem In Yishun Serving Traditional Heng Hwa Dishes

by Fion Lee @ ladyironchef

While Yishun is known for making strange news headlines regularly, some good does exist in this bizarre neighbourhood. Nestled amongst HDB flats in Yishun, Heng Hua Restaurant is a hidden gem which serves authentic Heng Hwa delights and a wide … Continue reading

cutting into korea

by graham @ noodlepie

Today, I edited a section of my next book about the shack pictured above. At a couple of points during the writing I couldn’t think of a description I liked. So, I went to the cut ups file I keep, and which I keep adding to, and scrolled through it at random. I copied words […]

​Robot waitress enthralls diners in Ho Chi Minh City - Tuoi Tre News

​Robot waitress enthralls diners in Ho Chi Minh City - Tuoi Tre News


Tuoi Tre News

The life-sized android was designed by a team of local undergraduates

Heartland Mall Food Directory

by Editorial @ ladyironchef

Photo Credit: Heartland Mall Heartland Mall—located just next to Kovan MRT Station—caters mainly to the residents from the neighbouring housing estates. Although the layout of the mall is such that unit numbers are not used, it is pretty easy to navigate … Continue reading

4 Oasia Hotels & Serviced Residences – Your Next Favourite Stay Awaits

by ladyironchef @ ladyironchef

In light of our hectic, mundane 9-to-5 work lives, often we find ourselves yearning to jet off for a vacation. A beach holiday in Bali perhaps, or even a romantic European tour with our other half. Sadly, there are times … Continue reading

Tuesday, April 25th – Yelp ELITE Event in Duluth

by admin @ Breakers BBQ

Yelp is a very important part of our business and to show our appreciation, we are hosting an event for all Yelp Elites on Tuesday, April 25th at 7:00pm ET. Elites will get to enjoy a 3-course complimentary dinner, and to top that off, we will be providing a free pitcher of our very own […]

Get more Great Savings with The Entertainer 2018!

Get more Great Savings with The Entertainer 2018!

by Wander Baz @ Wander Baz

The ENTERTAINER Unveils Significant Enhancements for 2018 The ENTERTAINER 2018 is back with offers from over 100 new merchants to explore! It’s a whole new better way to save on fashion, retail, fitness and your everyday services. What’s even greater now you can find getaway deals with unbeatable rates with The Entertainer in-app hotel booking… Read More Get more Great Savings with The Entertainer 2018!

Bonchon’s stellar Korean fried chicken hooks with its crunch

by Bonchon @ BonChon

http://www.sacbee.com/food-drink/restaurants/carla-meyer/article133126319.html

The post Bonchon’s stellar Korean fried chicken hooks with its crunch appeared first on BonChon.

Dookki Singapore 두끼 – 1st Korean Tteokbokki Buffet At Suntec City, Only $18.80

Dookki Singapore 두끼 – 1st Korean Tteokbokki Buffet At Suntec City, Only $18.80


DanielFoodDiary.com

Spread the loveSubscribe: Daebak! A Korean tteokbokki (rice cakes) buffet at only $18.80? I couldn’t contain my excitement and immediately jio-ed my K-Pop/ K-drama/ K fanatics (K whatever) chingu down! Also because they had nothing to look forward to after Goblins ended. (adsbygoogle = window.adsbygoogle || []).push({}); Pali-Pali! ”Dookki”, which means ‘Two meals’ in Korean, originated from Korea in 2014, and has over 100 outlets worldwide. Two meals literally means to start the first meal with a Korean hotpot style, and end off with kimchi fried rice. It was a steal for the price tag of $18.80 for adults, and $10.80 for children (of height between 110 – 130cm) with its wide variety of Korean food offered. You get 8 different kinds of tteokbokki (rice cakes) with varying shapes and texture such as Round, Flat, Slim, Square, Hollow, Special, Square Wheat, Potato Sujebi to meat and vegetables such as beansprout, cabbage, fish cake, cuttlefish ball, sausage, boiled egg and mussel for the hot pot. That’s not all. The fried food counter features one of my favourite Korean street food – Kimmari (김말이), deep fried seaweed roll with glass noodles in it. Crunchy and tasty. Another highlight was the freshly-cooked Fish Cake Skewers available at the Fish Cake station, best eaten with the sauces from the Sauce Station, drizzled with some soup broth. For a first timer, it may be a little confusing, but the slip of instructions on the tables helps. Firstly, the service crew will boil the base soup at your table. You may request for a one-time-off Double Cheese Ring at an additional $9.80. This is the only add-on available in addition to the buffet price. While the Cheese Ring may seem all delicious-looking, Instagram-worthy or irresistible, it hardened way too quickly and... Continue Reading

Tazzanera

by admin @ Food Empire

Shop Now Redefining your taste buds, Tazzanera offers a selection of the best coffee beans from the world’s finest crops. Be your own barista with our Nespresso* compatible coffee capsules which are 100% made in Italy and savour the best of our four blends: Oro, Platino, Verde and Rosso. With flavours ranging from intense to […]

Restoran Hua Mui – Hainanese Chicken Chop Specialist In Johor Bahru

by Alvin T @ ladyironchef

Nestled along the foodie haven of Jalan Tras and Jalan Dhoby lies Restoran Hua Mui, an old-school coffee shop that is said to be the birthplace of the original, authentic Hainanese chicken chop. Although it may look unattractive at first … Continue reading

Shop & Redeem Exclusive HappiPlayGround Products in WATSONS

Shop & Redeem Exclusive HappiPlayGround Products in WATSONS

by Wander Baz @ Wander Baz

Go on a Happi Holiday with HappiPlayground x Watsons exclusive travel products! Lucky members of the media and bloggers from the online community were treated to a preview of the Watsons HappiGoHoliday, Happiplayground special year end travel collectibles promotion at its new Watsons store in NU Sentral. In-line with the upcoming holiday travel season, Watsons… Read More Shop & Redeem Exclusive HappiPlayGround Products in WATSONS

Ho Chi Minh - Vietnam War - HISTORY.com

Ho Chi Minh - Vietnam War - HISTORY.com


HISTORY.com

Find out more about the history of Ho Chi Minh, including videos, interesting articles, pictures, historical features and more. Get all the facts on HISTORY.com

Best Chicken Wings in the U.S.

by Bonchon @ BonChon

  Korean Fried Chicken Wings “This cult Korean wings spot features exquisitely crispy fried chicken that comes with a choice of glazes: soy garlic sauce, or spicy hot. This is...

The post Best Chicken Wings in the U.S. appeared first on BonChon.

10 Bars In Singapore’s CBD With The Best Happy Hour Deals

by Alvin T @ ladyironchef

In Singapore, few things ever come as cheaply as we would prefer (not in the town area at least). After a long, tiring day at work when all you feel like doing is winding down at a spiffy bar, with … Continue reading

FoodLine – Best Portal For CNY Buffet Catering In Singapore + Enjoy S$38 Off

by ladyironchef @ ladyironchef

With less than a month to go before Chinese New Year, we bet you are just as thrilled about this festive season as much as we are! There’s nothing quite like gathering around the family table for a wholesome feast. … Continue reading

Yong Sheng Premium Chinese New Year Cookies – 4 Boxes for RM100

Yong Sheng Premium Chinese New Year Cookies – 4 Boxes for RM100

by Wander Baz @ Wander Baz

Yong Sheng Gift Shop Chinese New Year Cookies Promotion 4 Different Flavour Cookies for ONLY RM100 Chinese New Year Cookies play a very essential role during Chinese New Year Festive, every kids are looking forward for it whenever they visit their friends or relatives’ home. It has always been part of the tradition since I… Read More Yong Sheng Premium Chinese New Year Cookies – 4 Boxes for RM100

taking photographs as notes

by graham @ noodlepie

I filled nine notebooks in Korea. Small details are very important. But, you can only write so many notes when you’re in the field. If you’re taking notes all the time, you’re not really experiencing anything. That’s why I take a lot of photographs of ordinary stuff. Stuff I might need to remember. But don’t […]

Kazo – Taiwanese Kazu Kazu, Lava Polo Buns And ‘Sexy’ Matcha Latte Bottles, At Chinatown Point

by admin @ DanielFoodDiary.com

Taiwanese Bakery Kazo has opened at Chinatown Point (nearer Hong Lim Food Centre side), offering a selection of Polo Buns, Cream Puffs, and Kazu Kazu which are long choux pastries. The brand is supposedly popular in Taiwan, with a different name of Nichifu 日芙洋菓子 with stores in Taichung. (My Taiwanese friends have never heard of it though.) Having just returned from Taiwan, I was inevitably curious towards Kazo and its products. Offerings included Premium Ice Cream Polo ($5.50 for 2 scoops, $3.80 for 1), Hokkaido Cream Golden Lava ($3.00), Crispy Cream Puff ($1.80), Kazu Kazu ($3.50), Cheese Tart ($3.00 for original, $3.20 for chocolate or matcha) and Kazoman Beverages ($3.00 – $3.50). This is like many things trending / instagrammable all in one store. The Premium Ice Cream Polo ($5.50) could remind some of Hokkaido Ice Cream Puff, in which you could choose from Hokkaido Cream, Matcha, and Chocolate. The former boosted a more crusty puff pastry and creamier quality ice cream, but lacked of that buttery fragrance. While I wished I could eat the Polo with my hands (like how the photos featured). In reality, the ice cream would start dripping within seconds and scooping from the provided plastic box would be cleaner. I was curious how the Kazu Kazu would match up with the famous Japan’s Zaku Zaku – which by the way has opened in Taipei and ‘inspired’ many other versions. This Kazu Kazu had a firmer crusty outer layer which I did not mind, though its filling of Hokkaido cream was mild and pale in comparison. My sense is the Hokkaido Cream Golden Lava ($3.00) could land up being its most popular item, as local consumers are still fascinated by the idea of flowing lava. Mine was indeed very molten. Though I suspect some might come...

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Chen San Ding 陳三鼎青蛙鮮奶 – Best Bubble Milk Drink In Taipei, Near Gongguan Night Market

by admin @ DanielFoodDiary.com

[Taipei] Chen San Ding 陳三鼎青蛙鮮奶 has been widely reviewed to be the best bubble milk drink in Taipei. It is located near Gonguan Night Market, an area where the university students typically hang out. What? Not 50嵐, Chun Shui Tang 春水堂, ShareTea, 丸作 which all have more swanky shops and long list of beverages. While Chen San Ding is widely known to serve “bubble tea”, there is no tea in any of its offerings. The signature drink is called 青蛙撞奶, directly transported to “frog knocking against the milk”. No frogs are harmed in the process, as the boba (tapioca pearls) used are thought to resemble frog’s eggs. What you get is a cup of boba pearls, caramel, cold milk, with choice of ice. All drinks are affordable priced at TWD40, which works out to be SGD$1.80. This is what you call cheap and good. Upon holding the cup, I couldn’t help noticing that the bottom was warm while the top layer was cold. That is because the tapioca pearls are cooked on the spot in brown sugar, giving them the soft texture and lingering sweetened and caramalised taste. The pearls were indeed soft, sweet, chewy and you just couldn’t resist having more. Like having a mini-party in your mouth. It felt like a kind of stress-relieving munching on them. The milk itself was not that sweet, which made the entire cup kind of balanced. Other drinks such as Ai Yu Glass Jelly, Brown Sugar Glass Jelly, Lemon with Pearls, Green Bean with Pearls are available, all priced at TWD40. While you cannot choose your sugar level, you can have an option of with or without ice. I went early in the morning, and was faced with a queue of about 5 to 10 people. But it quickly got longer, though...

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Bonchon, the best Korean fried chicken chain, is coming to Orlando

by Bonchon @ BonChon

http://www.orlandoweekly.com/Blogs/archives/2017/02/17/bonchon-the-best-korean-fried-chicken-chain-is-coming-to-orlando#

The post Bonchon, the best Korean fried chicken chain, is coming to Orlando appeared first on BonChon.

Bonchon, a Korean fried chicken restaurant, quietly opens in Canton

by Bonchon @ BonChon

http://www.baltimoresun.com/entertainment/dining/baltimore-diner-blog/bal-canton-s-korean-fried-chicken-restaurant-bonchon-opened-tuesday-20170209-story.html

The post Bonchon, a Korean fried chicken restaurant, quietly opens in Canton appeared first on BonChon.

“Ăn ngon – Quà giòn” với voucher tặng món tại hệ thống King BBQ Alacarte

by admin @ King BBQ

Nhằm tri ân những khách hàng thân mến đã đồng hành cùng chúng tôi trong suốt quá trình xây dựng và phát triển, King BBQ xin gửi đến quý khách chương trình “Ăn ngon – Quà giòn” với voucher tặng món dành riêng tại hệ thống King BBQ Alacarte. Sau khi dùng bữa tại bất..

Chicken restaurant with international following plans 2nd local site

by Bonchon @ BonChon

http://www.bizjournals.com/sacramento/news/2017/04/18/chicken-restaurant-with-international-following.html

The post Chicken restaurant with international following plans 2nd local site appeared first on BonChon.

MacCoffee

by admin @ Food Empire

MacCoffee Product of the Year 2017 On November, 22nd, the annual Product of the Year 2017 National Award ceremony took place in Izvestia Hall (Moscow).Products in over 50 food and non-food consumer categories were nominated to contend for this award. The products were selected from the list of categories most frequently purchased by consumers in […]

8 Museum Cafés And Restaurants In Singapore To Appreciate Art And Food

by Fion Lee @ ladyironchef

Over the years, Singapore has attracted numerous influential artists and big-name museum exhibitions—from renown Japanese artist Yayoi Kusama to prized specimens from the prestigious Natural History Museum London. In addition to all that rich culture and wonderful art, there are some … Continue reading

Boom Dak - Nhà Hàng Ẩm Thực Gà Hàn Quốc ở TP. HCM

Boom Dak - Nhà Hàng Ẩm Thực Gà Hàn Quốc ở TP. HCM


Foody

Boom Dak - Nhà Hàng Ẩm Thực Gà Hàn Quốc - Nhà hàng, Quán ăn - Hàn Quốc tại 16 Lê Quý Đôn, Quận 3, TP. HCM. Giá bình quân đầu người 50.000đ - 490.000đ

Chen Ji Intestine & Oyster Taiwanese Vermicelli Shop 陳記專業蚵仔麵線 – Possibly The Best Mee Sua In Taipei

by admin @ DanielFoodDiary.com

[Taipei] Ah Zong Mian Xian, otherwise known as Ay Chung Rice Noodles 阿宗麵線 used to be my favourite Mee Sua from Taipei. When I say “used to”, it could be as far a decade back when it was crowded, but not flooded with tourists like now. Unfortunately, the standard and consistency was not like in the past as the store gets more commercialised. I was recommended to Chen Ji Mee Sua 陳記專業蚵仔麵線, or Chen Ji Intestine & Oyster Taiwanese Vermicelli Shop. Many call it the “Best Mee Sua in Taipei”, with “original local taste without over promoting”. Mee Sua is a Taiwanese dish that is basically a vermicelli soup included with large pork intestine or oysters. The noodles served with the soup should never fall apart or stick together. At least, this is what the general rule is. Chen Ji Mee Sua looked like an average Taiwanese food stand. No fanciful interior, just a counter where you can order food, and a couple of tables outside the shop. A large bowl大碗is priced at NT$65 (SGD$2.90), smaller bowl大碗at NT$50 (SGD$2.25), with clear vermicelli soup清麵線at NT$35 (SGD$1.60). If you like your pig’s intestines, then you would love the Mee Sua here. I found the pieces extremely soft, tender, and flavourful, and as a friend @eileen_eats_alot described, ”clean unlike some that have strong porky flavour”. I bought both large and small bowls to compare, and found the large bowl to be a lot more generous in ingredients. For the amount of oysters given, this bowl is reasonably priced. The consistency was smooth and thick without being sticky. Tip: Have it plain before adding some chilli and vinegar for more layered taste. I tried about 8 different bowls of Mee Sua in Taipei, this ranks as my top so far. In order to reach...

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Purist Patisserie – Exquisite Entremet Cakes Found In the Heartlands. Hidden Gem At Kovan

by admin @ DanielFoodDiary.com

It was quite a journey to locate Purist Patisserie, for it was smack right in the middle of a Kovan private housing estate, with no direct train or bus services. Situated at the end of shop houses of The Promenade @ Pelikat, it may be easy to overlook the shop if not for its bright pink interior and rose gold chandelier which caught my attention. Also note its rather limited opening hours, from Fridays to Sundays noon to 6pm. Not the most ideal location to set up a patisserie, but that does not deters Patissier Joanne from pursuing her dreams and setting up a place of her own to showcase her creations. Joanne’s forte lies in French entremet, which her meticulous crafting skills can be observed from the exquisiteness and aesthetic details of every entremet. But when it comes to taste evaluation, it is usually based on Patissiers’ concept as well as individuals’ preference due to the complexity and various components that go into the dessert. I took a liking to the Cebu Sunrise [$8] which consisted of coconut, mango and jasmine rice. The light coconut mousse was well complemented with sweet mango gelatin fillings and added rice cracker base for that crunch. The most aesthetical pleasing award would go to Fleur ($8), layered with thin waffle biscuit base, raspberry mousse and white chocolate. It was further topped with freeze-dried fruits, popping spheres and edible flowers for elevated appealing factor. I also liked how various components blended well to give an overall tangy note. While I usually love matcha desserts, the Zen Garden ($8) slightly fell short of my expectation. Layered with matcha, black sesame and yuzu, I found the citrus flavor of yuzu slightly overwhelming and outshone the other two components. For alcohol lovers, go for the Whiskey Bar...

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Jin Feng Braised Pork Rice 金峰魯肉飯 – Popular Lu Rou Fan Eatery In Taipei

by admin @ DanielFoodDiary.com

[Taipei] Jin Feng Braised Pork Rice is a well-known eatery (at least among the locals) in Taipei that serves one of the most popular Taiwanese dishes, “Lu Rou Fan” otherwise known as Braised Pork Rice). There are several other places in the Roosevelt Road (Luosifu Lu) neighbourhood that serve braised pork rice, but this hole-in-the-wall dining spot has a reputation for being the best in town. The good news is that this place is budget-friendly with reasonably priced dishes that come in big portions. Keep in mind that there is usually a line in front of Jin Feng Braised Pork Rice, especially during lunch hours. Do not expect too much from the interior, as this place is more like casual local eatery than an actual restaurant. The tables are close to one another, and there is a chance that you will have to share a table with other guests. If you are in a hurry, you can always take your food to go. The Braised Pork Rice, priced at NT$30, NT$40, NT$50 (SGD$1.30, SGD$1.80, SGD$2.50) for their small, medium and large bowls, is definitely the signature dish here at Jin Feng in Taipei. The dish is served with a large amount of rice and topped off with a slice of bitter melon and braised pork. One thing to note is that while Singaporeans are used to bowls with loads of meat with less rice. The reverse seems to apply to many Lu Rou Fan stalls in Taiwan where there is very little meat in contrast to rice. I also noticed that other restaurants that offer this dish tend to serve it with more fat than meat, which is not the case here. The draw to me was the savoury sauce on the fluffy rice, when paired with hot soup was...

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The Manhattan FISH MARKET – Our Childhood Favourite Introduces CNY Prosperity Treats

by ladyironchef @ ladyironchef

With over 70 outlets across the world, The Manhattan FISH MARKET certainly needs no further introduction in Singapore. This casual seafood restaurant chain is not one to disappoint when it comes to mouthwatering American-style seafood dishes at very affordable prices. Drawing inspiration … Continue reading

18 Food Places In Jurong East That Are Worth Travelling For

by Editorial @ ladyironchef

There is nowhere as vibrant as Jurong East when it comes to the west side of Singapore. Home to a myriad of food choices and many different types of cuisines, Jurong East is where the residents of the west gather … Continue reading

Ginger – CNY Dinner Buffet With Prosperity Trio of Pen Cai, Lobster Lo Hei & Lobster

by ladyironchef @ ladyironchef

When it comes to crab and seafood buffet, our minds naturally gravitate towards Chef Low and his team at Ginger at PARKROYAL on Beach Road. Drawing inspiration from Singapore’s culturally-rich ethnic landscape, the chefs at Ginger never fail to impress us … Continue reading

Mellow Pan。メロ Singapore – 1st Japanese Melonpan Specialty Shop With Ice Cream At Our Tampines Hub

by admin @ DanielFoodDiary.com

The melonpan with ice cream, a Japanese sweet bun, reminded me of our popular local street food: Ice Cream Sandwich. The $1 Ice Cream Sandwich sold along the streets in pushcarts had always been one of Singapore’s Must-Eat items, so popular that it made into one of BuzzFeed’s listicles in 2016, which (unfortunately) went viral for the wrong reason. The Japanese melonpan (also known as melon bun) was named due to its outward appearance which resembled that of a rock melon, but in fact doesn’t taste like one traditionally. Located at the basement level of Our Tampines Hub is Singapore’s first melonpan specialty shop, offering Plain MelonPan in 2 different sizes: Small (1 for $2.60, 5 for $10) and Large (1 for $3.40, 3 for $9), MelonPan Gelato with 3 options: Small melon pan with 1 choice of flavour ($4.80), Small melon pan with 2 flavours ($6.80) and Large melon pan with 2 flavours ($7.80). Order and payment is first made at the casher before proceeding to the right for selection of gelato flavours from their wide selection on display. Interesting flavours include Avocado, Chendol, Honeycomb, Yuzu and D24 Durian, which are local and relatable. Toppings such as Sunflower seeds, Rainbow sprinkle and Peanuts are available at an additional $0.60 whereas durian toppings are priced at $2.50. I chose the Avocado and Black Sesame Gelato to go with my Large MelonPan Gelato ($7.80) that came with 2 rusks (twice-baked bread). The rusk actually acted as a “spoon” to scoop the gelato instead of licking or biting directly into it. I made the mistake of eating my “spoon” (accidentally) and ended up in a mess while licking the gelato though. The generous amount of gelato (which tasted more like ice cream with a harder texture and more solid shape) was actually...

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The Ultimate Guide To Cafes In The East Of Singapore – 31 Cafes To Explore

by Julee Ooi @ ladyironchef

If there is one thing to be envious about those who live in the East, it is their close proximity to some of the best cafes in Singapore. As much as the rest of the population would hate to admit … Continue reading

KẾT HỢP HÔ HẤP SÂU VÀ JJIM JIL BANG TẠO HIỆU QUẢ TỔNG HỢP RẤT TỐT CHO SỨC KHỎE

by mypage @ Page Array – Golden lotus

Theo các nghiên cứu , khi chữa trị bệnh bằng phương pháp tăng thân nhiệt sẽ giúp tăng cường sức đề kháng cho cơ thể, khi được làm nóng máu huyết sẽ tuần hoàn và lưu thông tốt hơn. Đặc biệt, hơi nóng kết hợp ion âm và tia hồng ngoại đang  được ứng dụng […]

Yong Kang Beef Noodles 永康牛肉麺館 – One Of The Best Taiwanese Beef Noodles In Taipei

by admin @ DanielFoodDiary.com

[Taipei] Yong Kang Beef Noodles 永康牛肉麺館 is known to be one of the best Taiwanese beef noodle joints in Taipei, well-known for its spicy soup. This two-level restaurant serves up signature Beef Noodles with tender Australian beef and chewy noodles in a flavourful broth, definitively a winner judging by the line in front of this dining establishment. (The other famous shop in the neighbourhood is 老张牛肉麵店 Lao Zhang Beef Noodles.) I went at about 10:45am and there were about 2-3 people in the line. Thinking that it should be okay if I take a stroll around the neighbourhood, I returned at 11:00am only to see about 30 – 40 people in the queue already. Many of them brought along their luggage or entire families. Lesson learnt: Come early. Yong Kang Beef Noodles was founded back in 1963 by Mr. Cheng who originally from Szechuan in China. After he finished his military duties, Mr. Cheng decided to open a small stall at Yong Kang Street and sell beef noodles. The stall became an instant hit and started to attract both locals and people from China who moved here to Taipei City. After Mr. Cheng retired in the 1970s, the place was handed over to his protégé, Mr. Luo who is the current owner. As for the interior, it has not much changed over the years. There are dozens of tables and they are usually packed with customers. You will also see the counter with a menu to choose from. There is also a tourist-friendly English and Japanese menu with photos. Most of the tables are round and can accommodate up to 6 people. If you come solo or in a pair, you are likely to be seated with other patrons. Their signature dish is the Braised Beef with Noodles in Spicy...

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Coffee Libre 커피리브레 – Hidden Award-Winning Cafe At Myeongdong Cathedral, Seoul

by admin @ DanielFoodDiary.com

[Seoul] When I needed a good coffee recommendation, food blogger Daniel (yeah, same name) from Seoul Eats took me to Coffee Libre 커피리브레at Hong Dae near Hongik University Station. The thing that makes Coffee Libre stand out from other coffee shops in the city is the fact that the owners are dedicated to coffee. This is from sourcing the best coffee beans in the world, and choosing to have different brewing methods. Established in 2012, Coffee Libre 커피리브레 is an independent coffee shop in Seoul with branches in Yeonnam-dong, Yeongdeung-po, Shinsegae, and Myeongdong. The name of the coffee shop comes from the Spanish word “libre”, which translates to Mexican luchador wrestlers. The icon on the cup did remind me of Jack Black’s character from the Mexican-American sports comedy film Nacho Libre. Coffee Libre grinds beans for every single cup of coffee, and they have participated in dozens of coffee-related events in the country. I have been to 3 different branches of Coffee Libre. Hong Dae’s branch has more indie vibes for coffee aficionados; Time Square has a much bigger space and appeals more to the young; while Myeongdong’s outlet is a hidden spot right in the middle of a tourist hub. This small branch of Coffee Libre in Myeongdong boasts a quite unusual location, as it is situated within the Myeong-dong Cathedral complex. Yes, right in front of the famous church. The interior is simple and cozy with several tables and a long bar. Guests can choose to either drink their coffee indoors or take it to go. They are especially known for sourcing their single-origin coffee beans via fair-trade directly, and obtaining highly regarded CoE (Cup of Excellence) beans as well. As one of the top independent roasters they participate in various coffee-related events in Korea, and top baristas...

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The post Coffee Libre 커피리브레 – Hidden Award-Winning Cafe At Myeongdong Cathedral, Seoul appeared first on DanielFoodDiary.com.

20 Craft Beer Places In Singapore For Nights Out With The Lads

by Editorial @ ladyironchef

Here’s to all with an undying love and passion for alcohol, in particular, beer. This addictive alcoholic beverage complements so many cuisines and it never fails to perk you up after a long and tiring day at work. It is … Continue reading

Do Koreans Dream of Electric Kimchi?

by graham @ noodlepie

My working title for Eating Korea, my second book which went on sale in the U.S. & Canada today, looked destined to stay in my head and lay forgotten in a file on my computer forever more. However, it can now see the light of day as the title of this blog post and of […]

Nướng đều tay nhận ngay voucher 100k

by admin @ King BBQ

Bữa ăn không những là lúc để bạn nghỉ ngơi, nạp năng lượng cho những ngày làm việc, học tập căng thẳng hoặc mà còn là dịp để gặp mặt bạn bè đi chơi hay hò hẹn. Tuy nhiên câu hỏi ăn gì ngon, ăn ở đâu luôn là câu hỏi không phải dễ trả..

on pinboard

by graham @ noodlepie

Pinboard is one of four absolutely essentials tools for me when writing a book. I used it to save all the research for past, current and future books. I have 797 bookmarks for the Korea foodalogue I am working on at the moment. I saved those links over the period of a year or more. […]

Yong Sheng Premium Chinese New Year Cookies – 4 Boxes for RM100

Yong Sheng Premium Chinese New Year Cookies – 4 Boxes for RM100


Wander Baz

Yong Sheng Gift Shop Chinese New Year Cookies Promotion 4 Different Flavour Cookies for ONLY RM100 Chinese New Year Cookies play a very essential role during Chinese New Year Festive, every kids ar…

6 Halal Restaurants In Ho Chi Minh City To Satisfy Your Vietnamese Food Cravings

by Nur Sofia @ ladyironchef

Vietnamese food is one of the best things in Asia. From fresh spring rolls to a comforting bowl of pho, Vietnamese dishes are distinct and highly addictive. Due to Ho Chi Minh City’s sizeable Muslim population, halal Vietnamese food is … Continue reading

Vua nướng Hàn Quốc King BBQ Buffet tiếp tục được khai trương tại TP.HCM

by redsun miennam @ King BBQ

Công ty Cổ phần Đầu tư Thương mại Quốc tế Mặt Trời Đỏ (REDSUN ITI) vừa chính thức khai trương nhà hàng King BBQ Buffet – Vua nướng Hàn Quốc tại số 310 Tân Sơn Nhì, phường Tân Sơn Nhì, quận Tân Phú, TP.HCM với mong muốn tiếp tục phục vụ thực khách yêu thích..

Purist Patisserie – Stunning Boutique Patisserie In The Heartlands Of Kovan

by Fion Lee @ ladyironchef

Nestled amongst private housing estates in the Lorong Ah Soo neighbourhood, Purist Patisserie is a beautiful boutique patisserie tucked away on the end of shop houses of The Promenade @ Kilat. Primarily opened for custom cake orders and collections, this … Continue reading

16 Coffee Shops In Raffles Place For Your Morning Coffee Runs

by Alvin T @ ladyironchef

In today’s hectic work environment, coffee has become an essential part of our lives. Like most people, we wake up feeling grumpy and prepare for work in a haze of lethargy. But the aroma of coffee will instantly wake us up; … Continue reading

Wakanui Grill Dining – Steakhouse Using Meats From New Zealand And Cooking Techniques Of Japan, At Marina One

by admin @ DanielFoodDiary.com

On the 4th level of the rather futuristic looking (like off a Hollywood set) of Marina One lies two glass capsules. One of them contains Wakanui Grill Dining, an 86-seater restaurant which features steak and lamb from New Zealand. Wakanui, a New Zealand term meaning “to canoe over the land of plenty”’ is a grill restaurant concept that showcases the best available meats from the country. Its first outlet opened in Tokyo in 2011, and its success soon meant the opening of its second outlet there, focusing on lamb chops. Therefore, you could also find some Japanese influences in the menu over in Singapore’s outlet. The stars and the essence of the restaurant are therefore the New Zealand Ocean Beef and Wakanui Spring Lamb, which are grilled over Japan-sourced Binchotan charcoal in the centrally-placed, open kitchen. Starters included Neck Clam Soup ($12), Steamed Green Lip New Zealand Mussels ($22), Hot Smoked Salmon ($24), Seasonal Hassun ($32), Kikorangi Blue Cheese Caesar ($22) and Green Salad ($16) I was recommended by the service manager the Wakanui Spring Lamb Chop ($8) as the starter, and it turned out to be quite exceptional. The lamb had intense flavour and retained its natural juiciness, without the usual gaminess lamb would have. In fact, this would count as one of the most tender lamb chops I ever had. The Wakanui Spring Lamb are raised for approximately six months on the lush and highly nutritious spring pastures, with meat then aged for around four weeks until reaching its peak flavour. This process would ensure that the optimum flavour and texture of the lamb can be enjoyed year-round. In terms of the Ocean Beef, there were choices of 21 Days Dry-aged Bone-in-Ribeye ($199 for 1000g), Ribeye Cut ($79 for 350g, $109 for 500g), or Sirloin ($72 for 350g,...

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Singapore Chinese Restaurant - Crystal Jade

Singapore Chinese Restaurant - Crystal Jade


Singapore Chinese Restaurant

Crystal Jade is a Singapore-based culinary brand with MICHELIN one star and multiple MICHELIN Bib Gourmand awards, with over 100 outlets across 25 major cities

SBCD Korean Tofu House – Korean Soontofu Restaurant Offers NEW Unagi (Jang-Eo) Dishes, Starting from $5.90

by admin @ DanielFoodDiary.com

The one Korean dish that I enjoy for the level of comfort it brings is the Soontofu, the soft tofu stew with ingredients such as seafood and vegetables in a spicy broth. “Soon” in Korean means “soft”. SBCD Korean Tofu House is one of the few Soontofu specialty restaurants in Singapore, with branches at Tanjong Pagar Centre and a newly opened outlet at Millenia Walk. The Millenia Walk branch was HUGE (at least in Singapore’s context), with spacious interior, tall ceilings, floor-to-ceiling glass windows, and open kitchen concept where you can observe the team of chefs preparing the soups. Don’t have to worry smelling like Korean stew as you walk out as the space is ventilated enough. One important highlight: At the back of the Korean restaurant is where the soft and silken tofu is made FRESH daily. The tofu you are eating is made right in the morning. The chefs from SBCD use special soybeans imported from Paju, South Korea. The area is said to be close to Korea’s Demilitarized Zone (DMZ) and contains the freshest-tasting produce due to the untouched nature. Surprise, surprise. The Korean restaurant has also introduced NEW Jang-Eo (장어) dishes – fresh water eel imported from Korea. While the Jang-Eo is popular during the hot summer days in Korea, you seldom see it in Singapore, at least not yet. The NEW menu will comprise of 4 new Jang-Eo dishes including three under the dine-in menu and one for takeaway. Here are the food items you can expect: Unagi Main on Hotplate ($19.90++, with Soju $29.80++) The Koreans love their Jang-Eo – freshwater eel marinated in novelty sauces, with savoury and delicate taste. Called the “Jangeo-gui” which literally translates to “grilled eel”, the Koreans believe that eating this dish can help improve stamina and prevent heat...

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BonChon Chicken opening in the Fan District

by Bonchon @ BonChon

http://www.richmond.com/food-drink/restaurant-news/bonchon-chicken-opening-in-the-fan-district/article_22c2bb69-0581-53c4-8b66-c932b830a948.html

The post BonChon Chicken opening in the Fan District appeared first on BonChon.

Why the Vietnam War is history, but Korean wounds fester

Why the Vietnam War is history, but Korean wounds fester


South China Morning Post

John Barry Kotch says what sets apart the Korean War from the later conflict in Vietnam is the lack of a unified political elite amid the Soviet-US divide, especially the absence of a clear national leader like Ho Chi Minh

2017 Valentine’s Day Special and Reservations

by admin @ Breakers BBQ

Breakers Korean BBQ invites you to spend Valentine’s Day with us and your loved ones this year! Enjoy selections from our regular menu or explore the new Valentine’s Day Special Course Menu. The Valentine’s Day Special Course Menu is available from February 12th through February 17th. This sampler menu consists of 4 courses: Course I: […]

Khai trương King BBQ Franchise Đào Tấn – Tặng 5000 mã đặt bàn giảm giá 20%

by Dung Nguyen phuong @ King BBQ

Ngày 26/4 vừa qua, vua nướng Hàn Quốc – King BBQ sẽ tiếp tục chuyến “du hành” của mình tới 109 Đào Tấn. Mừng sự kiện đặc biệt này, King BBQ Đào Tấn dành tặng khách hàng 5000 mã đặt bàn giảm 20% cho khách hàng. Nằm giữa con phố được mệnh danh là “phố..

Supper Series: 5 Korean BBQ Spots for that Late-Night Sizzle

Supper Series: 5 Korean BBQ Spots for that Late-Night Sizzle


Michelin Guide Singapore – the official website

We don't know about you but we find magic when a slab of well-marbled meat hits the hot grill; the sizzle, the smells and the sight of a deliciously golden char

8 Best Korean BBQ Restaurants In Singapore To Satisfy Your Inner Carnivore

by Alvin T @ ladyironchef

When it comes to barbecued meat, the Koreans do it best. Nothing beats a satisfying Korean barbecue meal—think an extensive selection of meats (pork, beef, chicken and even lamb) and seafood placed over a burning barbecue grill accompanied with banchan (side … Continue reading

Breakers Korean BBQ & Grill: Future of Korean BBQ?

by admin @ Breakers BBQ

One of the benefits of being second generation anything is that you get to stand on what the first generation built when they came to the US. It’s exciting to see that in Korean food today as we move away from the comfort of our traditions and start wondering how we can leave our own […]

King BBQ Alacarte chính thức khai trương nhà hàng mới tại Giảng Võ

by Dung Nguyen phuong @ King BBQ

Vào ngày 15/4, thực khách mê ẩm thực Hàn Quốc sẽ có thêm một địa điểm nữa để trải nghiệm tinh hoa ẩm thực đến từ xứ sở kim chi tại Giảng Võ, Hà Nội. Đến với King BBQ Giảng Võ, thực khách sẽ được thưởng thức những món ăn như dẻ sườn bò rút..

Sugar Miss – Popular Instagrammable Marble Cube Cake And Marble Cheese Cake At Taipei

by admin @ DanielFoodDiary.com

[Taipei] One of Taipei’s most instagrammable dessert café of late has to be Sugar Miss, with photos of their famed Marble Cube Cake trending in several social media feeds (at least the Chinese ones). The Marble Cube Cakes come with varied fillings of matcha, raspberry and taro, available in very limited quantities. Each is priced about NT$240 – 265 (SGD$10.80 – SGD$11.90), considered on the higher side for Taiwan, though Singaporeans should be used to these prices for cakes. Do note there is a minimum expenditure of NT$200 required for each customer, which should be easily met as long as you get a drink. Reservations are recommended, as the café can get very popular during the weekends. As I arrived about 2pm, there were just 2 Marble Cube Cake left. The décor looked rather “Lady M” – all clean, white with marbled tables, and ironically Lady M Taipei is just located a short distance away with a moderately long queue. The entire vibes felt rather ‘cold’ though, without the extreme friendliness you see at other Taipei café places. Other offerings included the best-selling Marble Cheese Cake (NT$190 per slice, SGD$8.50), and Mille Crepe Cakes with flavours of Matcha Milk, Earl Grey, Valrhona Chocolate, Taro and Seasonal Fruit (NT$180 – 230, SGD$8.00 – 10.30). The Marble Cube Cake was certainly a good-looker, different from other conventional cakes, placed on a marbled plate on white table. This café certainly knows about how to get good lighting for optimal photos. Unfortunately, taste wise, it wasn’t the most impressive. It was OKAY. While the top molten layer looked melty, it was solidified and didn’t add much taste wise. Beneath was a chiffon layer and raspberry fillings that didn’t quite flow at all. It was probably just this cake, as I have seen other versions...

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Scott Phelan with Morgan Stanley and David and Bobby Kim with Breakers Korean BBQ

by admin @ Breakers BBQ

Mr R Drinks 雨田先生手冲饮品吧 – Instagrammable Fox And Rose Milk Tea, At Zhongxiao East Road Taipei

by admin @ DanielFoodDiary.com

[Taipei] Instagram has certainly changed consumer habits and how coffee shops keep themselves abreast in a very challenging market. Mr R Drinks 雨田先生手冲饮品吧 at Zhongxiao East Road got into the social media limelight with its very photogenic drinks of Rose Milk and Marsh Milk Tea aka Mr Fox Milk Tea. Sometimes, you get other animals on the drink. Do not discount Mr R Drinks, or “Yu Tian Xian Sheng” as another one of those just riding on the Instagram trend. The barista-owner is serious about his coffee, importing coffee beans from various parts of the world, offering hand-drips and takeaway cups. Until he was overwhelmed with orders. When I visited, the shop had a limited menu of Marsh Milk Tea (NT$180, SGD$8.10), Rose Milk, Strawberry Milk and Baileys Milk (NT$150, SGD$6.80), Apple Cider (NT$150, SGD$6.80), Umeshu Soda (NT$140, SGD$6.30), Pikachu Soda (NT$65, SGD$2.90) and… Miso Soup (NT$90, SGD$4). As this is a one-man-show operation and lines can be long, every customer is limited to buying just one cup. During peak hours, you have to get a ticket first before queuing. The barista was seen frothing and making his drinks cup by cup, so wait can be rather long. Each cup took at least 5 to 10 minutes to make. I ordered the Marsh Milk Tea (NT$180, SGD$8.10) only because I was intrigued at the cute fox on the drink. Like how it got there? However, I was slightly disappointed when he handed me a hot frothy cup of milk tea on one hand, a fox on the other enclosed in a plastic packaging, and told me to put it on myself. I see. There wasn’t any 3D latte art involved. For the Rose Milk (NT$150, SGD$6.80) drink though, he helped to carefully place the rose ‘biscuit’ made of egg white...

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The Sand Dunes of Mui Ne - Mui Ne Attractions

The Sand Dunes of Mui Ne - Mui Ne Attractions


vietnam-guide.com

The Sand Dunes of Mui Ne are two geological wonders no visitor should ever miss out on their travel itinerary. There are numerous tour operators in Mui Ne that organise daytrips to these Saharan-like red and white sand dunes, but you can easily make your way to both locales

10 NEW Restaurants Singapore January 2018 – Hawaiian Pancakes, German Burgers, And Korean Grill Meats

by admin @ DanielFoodDiary.com

Crystal Jade La Mian Xiao Long Bao Ngee Ann City #B2-36A, 391 Orchard Rd, Singapore 238873 (Orchard MRT) Tel: +65 6733 3229 Opening Hours: 11:00am – 10:00pm Daily NEW Outlet At Ngee Ann City B2 Great to have Crystal Jade La Mian Xiao Long Bao back at Ngee Ann City, which is a constant favourite for family meals. This is especially when we need to satisfy Xiao Long Bao cravings in the heart of town. In terms of food choices, the restaurant continues to specialize in Northern Chinese specialties – as its name suggest La Mian and Xiao Long Bao dumplings; along with meat and seafood dishes from around the Jiangnan region. The specialty is the Hainanese Chicken Xiao Long Bao ($6.80) which incorporates the Singapore signature dish of Hainanese Chicken Rice into their famed Chinese dumplings. To complete the experience, I would recommend dipping the dumpling into the specially made ginger paste, then let the entire piece burst in your mouth. Crystal Jade La Mian Xiao Long Bao (Ngee Ann City) Food Exchange Novotel Singapore On Stevens, Orchard District, 28 Stevens Road, #01-01, Singapore 257878 Tel: +65 6491 6100 Impressive International Buffet At Novotel Singapore on Stevens The international buffet restaurant is located on the 2nd storey of the new hotel located in the prestigious Stevens Road neighbourhood. Ready for some fresh sashimi and seafood, hot cooking stations serving up Eggs Benedict, Risotto, Foie Gras, and BBQ and Grill? You must leave some room for the roast meats, which I thought was a cut (pardon the pun) above the rest. The Sunday Family Brunch from 12:00pm – 3:00pm is priced at $78++ or $128++ with free flow Moet Champaign, Rose wine, Red wine, White wine and Draft Beer. HSBC Card Holders enjoy 50% OFF the 2nd diner till 28th...

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Chicken wings in NYC: Korean style. amNY

by Bonchon @ BonChon

http://www.amny.com/eat-and-drink/chicken-wings-in-nyc-buffalo-korean-style-smoked-and-other-varieties-to-try-1.13060185

The post Chicken wings in NYC: Korean style. amNY appeared first on BonChon.

Bobii Frutii Singapore – Colourful Bubble Tea From Taiwan Opening At The Clementi Mall, 10 Jan 2018

by admin @ DanielFoodDiary.com

The Return Of The Taiwanese Bubble Tea craze in Singapore sees old players such as Gong Cha, Singapore brand LiHo and Taiwan’s PlayMade 丸作, all of them with difference in their areas of specialty. Let’s just say Gong Cha is known for their Alisan Milk Foam, LiHo for Cheese drinks (which is now everywhere) and PlayMade 丸作 for their freshly made pearls. Bobii Frutii will be opening its first store in Singapore at The Clementi Mall. I first tried Bobii Frutii 珍珠水果特調 in Taipei which attracted a crowd initially due to its distinct coloured and “Instagram-worthy” layers. Each cup is made using milk, tea and colourful pearls, with no artificial flavourings, man-made essences, creamer or preservatives. The menu in Singapore features a total of 37 drinks in a single cup size and divided into 5 different categories – Tea/Au Lait aka “served with milk” in French ($2.50 – $3.90), Ice Blended ($5.90 – $6.90), Matcha ($4.90 – $6.50), Fruit Tea ($3.90 – $5.90) and Cheese Tea, exclusive to Singapore ($4.50 – $5.90). Pearls aka bobii (Taiwanese slang for tapioca pearls) that are preservative-free come in 3 different flavours: Original ($0.60), Butterfly Pea ($0.90) and Brown Sugar ($0.90), are made in Taiwan and air-flown to Singapore to ensure freshness and consistency. One thing to note, the bobii in each cup is considerably less compared to other competitor brands out there. Apart from their aesthetically pleasing appearance, each of their signature items have funky names that made me wonder what the flavours are, so I gave up on their names and ended up ordering by colours. “Hi, can I have the blue and yellow layered drink?” “Oh, you mean Mermaid’s Tears?” “Ya, that one.” I cried. The names included Don’t Want To Work, Pandora Treasures, Childhood Memory, Green Romance, and Don’t Want...

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Music to listen to while concentrating very, very hard on work

by graham @ noodlepie

I can only listen to certain kinds of music when I work. Almost anything with singing on it is a big no-no. Some people use white noise apps and the recorded sounds of coffee shops to help them work. This is the music I prefer to listen to when I write or edit. Brian Eno […]

Saturday, December 31st – Reservations Now, Resolutions Later.

by admin @ Breakers BBQ

Looking for something to do on New Years Eve? Come celebrate with us and get 20% off all drinks on New Years Eve! Who needs New Years resolutions when you can enjoy amazing food and soju cocktails that you can’t find anywhere else. Make reservations now, resolutions later!

India National Day

by admin @ Food Empire

INDIA NATIONAL DAY TOGETHER WITH MACCOFFEE On the 12th and 13th August , a bright celebration of India National Day endorsed by MacCoffee took place in Moscow. During the festival, the Central Stage and the Big Circle of Sokolniki park was transformed into little India. The program included Indian film show, souvenir market, delicious cuisine […]

Mother’s Day at Fox Restaurant Concepts

by admin @ Breakers BBQ

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat […]

Bonchon Chicken Makes Long-Awaited Debut in Canton

by Bonchon @ BonChon

http://www.baltimoremagazine.net/2017/2/10/bonchon-chicken-makes-long-awaited-debut-in-canton

The post Bonchon Chicken Makes Long-Awaited Debut in Canton appeared first on BonChon.

old school korean food blog

by graham @ noodlepie

I came across this Korean language, Korean food blog yesterday. It appears to be written by someone who is particularly keen on old school Korean restaurants. Places like the ones in these two photos from this post are not so hip with young Koreans, rapidly disappearing and yet are often more interesting than many new Korean restaurants. There are […]

5% Off from Funtastic Korea for Hongdae ”All You Can Eat” Gejang (Marinated Fresh Raw Crab)

5% Off from Funtastic Korea for Hongdae ”All You Can Eat” Gejang (Marinated Fresh Raw Crab)

by Wander Baz @ Wander Baz

All-You-Can-Eat Ganjang Gejang @ Hongdae Hong-il-Poom (홍일품) Speaking about Korean food, people often think of Korean BBQ or Fried Chicken which has been so well known if you’re a Korean Drama or K-Pop Fanatic. But do you know there is more than just Korean BBQ and Fried Chicken? Introducing Korea-Must-Eat-List: Ganjang Gejang Gejang (게장), consists of… Read More 5% Off from Funtastic Korea for Hongdae ”All You Can Eat” Gejang (Marinated Fresh Raw Crab)

Official Launch of Stärker Bistro at Skudai, Johor Bahru with A-Lin!

Official Launch of Stärker Bistro at Skudai, Johor Bahru with A-Lin!

by Wander Baz @ Wander Baz

Stärker is back in Malaysia with Stärker Bistro! The Stärker Group has opened its first outlet in Johor, serving authentic German-style fresh brew for beer connoisseur. Officially launched on 5th November 2017 with the honour of Mando-pop Diva, A-Lin to attend the launching event and hyped up the avid audience. Falling in love with Stärker Beer The… Read More Official Launch of Stärker Bistro at Skudai, Johor Bahru with A-Lin!

SGGP English Edition

SGGP English Edition


SGGP English Edition

SGGP - Sai Gon Giai Phong Online - Bao Sai Gon Giai Phong - SGGP English Edition

Thanksgiving Contest – Official Contest Rules

by Sebastian Longhitano @ BonChon

Official Contest Rules NO PURCHASE IS NECESSARY TO ENTER OR WIN. A PURCHASE DOES NOT INCREASE THE CHANCES OF WINNING. Eligibility: This Campaign is open only to those who submit...

The post Thanksgiving Contest – Official Contest Rules appeared first on BonChon.

KINGBBQ SỐ 7 ĐINH TIÊN HOÀNG CHUYỂN SANG 31 PHAN CHU TRINH.

by Ha Linh @ King BBQ

Từ ngày 25/09/2017, KingBBQ số 7 Đinh Tiên Hoàng sẽ chính thức chuyển về địa chỉ mới ở 31 Phan Chu Trinh   Không gian mới của King BBQ tại 31 Phan Chu Trinh sẽ mang lại sự thoải mái, rộng rãi và sang trọng cho khách hàng khi dùng bữa tại đây. Không gian..

Promotion of Golden Buffet – Vietnamese-Korean delicacies

by Quản trị @ Page Array – Golden lotus

Real surprise! Golden Buffet (Vietnamese-Korean delicacies) was opened in Golden Lotus Spa, there is promotion with very cheap price, under 100,000 vnd in the restaurant. Golden Buffet, Vietnamese-Korean delicacies (inside Golden Lotus Healing Spa World) Address: 27 Pham Ngoc Thach, Dist.3, HCMC Tel: (08).3825.0909 Web: goldenbuffet.vn Open: Lunch 11h30 – 14h, dinner 17h30 – 20h30 […]

Three tips for writing a book

by graham @ noodlepie

Firstly, Phone notes. If I’m out and about, or wake up in the middle of the night, and I think of an idea, sentence, anecdote, metaphor, whatever. I tap it into the notes application on my phone and email it to myself. And, no, I don’t worry about spelling… Secondly, Word compost. I have a […]

designing eating korea

by graham @ noodlepie

This is the cover of my forthcoming book on food in Korea. Sara Wood at Ecco Books designed it, Sara was also responsible for designing my first book, Eating Việt Nam. I’m really happy with the design of Eating Korea for a number of reasons and, to give a little bit of background, this post looks at how we reached […]

Hotels near An Loc Korean Restaurant in Saigon, Ho Chi Minh City  - BEST HOTEL RATES Near Restaurants and Cafes, Ho Chi Minh City - Vietnam

Hotels near An Loc Korean Restaurant in Saigon, Ho Chi Minh City - BEST HOTEL RATES Near Restaurants and Cafes, Ho Chi Minh City - Vietnam


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True Food Kitchen Austin Hosts 3-Day Hiring Event

by admin @ Breakers BBQ

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat […]

The Absolute Best Chicken Wings in New York – Grubstreet

by Bonchon @ BonChon

http://www.grubstreet.com/bestofnewyork/the-absolute-best-chicken-wings-in-nyc.html

The post The Absolute Best Chicken Wings in New York – Grubstreet appeared first on BonChon.

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