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Our trip to Barcelona: things to do and restaurants

by Laura Peruchi @ Laura Peruchi's Blog

Spain has always been on my list of places to visit. Funny, I always thought I’d get to know Madrid first. When Thiago said that he had a vacation to take away until the end…

Continue Reading…

The post Our trip to Barcelona: things to do and restaurants appeared first on Laura Peruchi's Blog.

Hello Saigon | NYC | Greenwich Village | Vietnamese Restaurant

Hello Saigon | NYC | Greenwich Village | Vietnamese Restaurant


Hello Saigon

Hello Saigon is a Vietnamese Restaurant located in Greenwich Village, New York City. From Pho (noodle soups), Spring Rolls, Vermicelli, Grilled pork chops, all the way to family style cooking dishes in Vietnamese cuisine, Hello Saigon provides authentic Vietnamese food from Saigon to the locals in N

Ginger Kiss

Ginger Kiss

by Nicolas Bullen @ Businesses - South London Club

South London Club Card holders receive: 20% off Mon - Thurs and 10% off Fri - Sat. Ginger Kiss is an independent Thai restaurant, bistro and cocktail lounge in Clapham, South London.

Foxlow

Foxlow

by Nicolas Bullen @ Businesses - South London Club

South London Club Card holders receive 25% off your total bill Monday - Thursday. Foxlow is an independent British restaurant and bar in Balham, South West London.

Cast Iron Chef Chop House and Oyster Bar Opens in New Haven

Cast Iron Chef Chop House and Oyster Bar Opens in New Haven

by CTbites Team @ CTbites

There's an exciting new old school steak house in New Haven. The New Haven Register tells all...  Executive chef and restaurateur Attilio Marini has a simple explanation for why he decided to open the Cast Iron Chef Chop House and Oyster Bar at 660 State St. “I fell in love with New Haven,” he said.“My real estate agent was helping me find a location; he told me to come take a look, and I knew on first sight the space was perfect.” Marini, 46, has been part of an international restaurant family for decades. Born in Montreal, where his parents settled after their native Rome, the Marini clan left Canada and wound up in Bridgeport,starting Marisa’s Restaurant in 1989. Marisa’s then moved to Trumbull in 1997. Marini references fate often, starting with his name: Attilio Caesar Marini. “Attilio was my grandfather on my dad’s side. Caesar, my grandpa on my mom’s side. The two greatest conquerors in history…I was destined for leadership!” he said with a laugh . He attended college to study finance and intended a career in corporate law. But the kitchen proved to be a more compelling draw. “My intention for the Cast Iron Chef Chop House is to create an old-school steakhouse, along the lines of New York’s Old Homestead or Peter Luger’s. I butcher on-premises…pre-cuts from the wholesaler are expensive…so I pass those savings along to my patrons.

The Phantom Returns…not with a bang but with a whisper

by The Greenwich Phantom @ The Greenwich Phantom

Folks, I realise it’s been a long, long time since I posted properly. Life has taken its toll, and continues to do so, but I have missed you all, and missed posting about my beloved Greenwich. It’s odd to think that when I started, back in 2006, I was posting seven days a week – [...]

November 13

November 13


North Greenwich Congregational Church

Frank Harper circa 1971 Frank Harper This Veterans day weekend, we shared the story of Frank Harper, who served our country as a Navy See Bee in Vietnam.  Part of that service was building a road up Ta Hou Mountain,  242 miles south of Saigon.  During the construction, local children would hang out

London holiday - lunch at Saigon, Greenwich - Fitzroyalty

London holiday - lunch at Saigon, Greenwich - Fitzroyalty


Fitzroyalty

I broke several self imposed rules in choosing to eat at Saigon Chinese and Vietnamese restaurant in Greenwich. One, it's located on the main street, which

Top 10 budget restaurants in Greenwich, south-east London

Top 10 budget restaurants in Greenwich, south-east London


the Guardian

Greenwich is one of London's main Olympic hubs, but where to refuel between the archery and gymnastics? Tony Naylor picks 10 budget restaurants, pubs and cafes in and around the royal borough

Victoria Mill coming soon to Brunswick St

by brian @ Fitzroyalty

I can’t find anything online about this, but something called Victoria Mill will open soon in the space of the recently departed Quick Brown Fox on Brunswick St. Food shop? Restaurant? I can’t tell from this note.

This post was first published on Fitzroyalty. © Brian Ward.

Two saved projects, one pending…

by The Greenwich Phantom @ The Greenwich Phantom

There’s been a lot of bad stuff gone on while I’ve had my eye off the Greenwich Time Ball, but it’s not all horrors. Two projects especially, that we discussed at length over the years, have come to fruition. I am utterly delighted that against the odds Severndroog Castle not only survived being a vandalised [...]

Saigon Shack - Review for Date Night in Greenwich Village | idk tonight

Saigon Shack - Review for Date Night in Greenwich Village | idk tonight


idk tonight

For "good, exactly-what-you'd-expect" Vietnamese food, head to Saigon Shack in Greenwich Village. But, beware of the long waits, and influx of NYU students.

dumplings coming to Brunswick St

by brian @ Fitzroyalty

This is a rare example of a business owner cleverly identifying an opportunity and putting the right restaurant in the right place. Yes, you can already get dumplings on Brunswick St at China Bar, but it’s not their specialty.

All too often openings on Brunswick St soon turn into closures as the wrong thing has been installed in the wrong place.…

This post was first published on Fitzroyalty. © Brian Ward.

Vietnamese Iced Coffee

by admin @ V-Nam Cafe

 Tequila Revolucion Opens in Fairfield

Tequila Revolucion Opens in Fairfield

by Ramin Ganeshram @ CTbites

Located at the former site of Wilson’s Barbecue, the Fairfield favorite of a dozen years, Tequila Revolucion features authentic Mexican/Central American fare in a vibrant atmosphere.  The brainchild of Ryan Gillespie as general manager and Mauricio Guevara, head chef who worked together at New Canaan’s Tequila Mockingbird, Tequila Revolucion is the co-owners’ first independent restaurant venture. “We collectively have over twenty years experience in the business and Tk years together at Tequila Mockingbird,” says Gillespie. “Each of us had a dream of owning our own place and when this opportunity came up we decided to go for it.” Gillespie was a manager at the New Canaan eatery and Guevara worked his way up to head chef from a dishwasher. At the pair’s new venture the focus is on seasonal food and, says Gillespie, they look forward to the growing season when they hope to source as much local food as possible. Since freshness is a hallmark of the Tequila Revolucion approach, very few items on the menu come premade, canned or frozen, down to the handmade tortilla chips, salsas, beans, and sauces.

888 Sakura has closed

by brian @ Fitzroyalty

When the long lived Mao’s closed I was disappointed to see something more amateurish and downmarket open in its place. 888 Sakura served Japanese and Malaysian food, which is not the most obvious combination. It is eclipsed in dubious fusion terms by the Indian / Hungarian restaurant Diamond in Clifton Hill, but I digress.…

This post was first published on Fitzroyalty. © Brian Ward.

Harlan Haus Beer Hall Opens in Bridgeport January 10 

Harlan Haus Beer Hall Opens in Bridgeport January 10 

by Jessica Ryan @ CTbites

Five years ago Chef Stephen Lewandowski launched Harlan Social in the heart of the new and emerging South End area in Stamford. Named after his son Harlan, the modern American gastropub quickly rose into a mainstay for locals. Harlan Publick would open next, in the heart of SoNo. The local favorite offers creative comfort food and a wide offering of beverages. On January 10th, Harlan Haus, the German-inspired Bier and Wurst hall, will open to the public, in the historic People’s Bank Building built in 1917.     A century later the well preserved, 7,000-square-foot space perfectly marries the historic Neoclassical elements with today’s modern influences. Most of the building’s architectural details remain well preserved from the elegant light fixtures above, to the curved teller bank wall that separates the bar area from the rest of the restaurant. Harlan Haus is poised for success with its promise to offer superb, innovative, family-friendly fare in a social setting. 

The Umi

The Umi

by Nicolas Bullen @ Businesses - South London Club

South London Club Card holders receive 20% off Sunday - Thursday (can't be used with other offers & promotions). The Umi is an independent restaurant in Balham, South West London.

My Mix Creative Kitchen: Healthy Eats & Bold Flavors in Greenwich

My Mix Creative Kitchen: Healthy Eats & Bold Flavors in Greenwich

by Jessica Ryan @ CTbites

Mix Creative Kitchen is the latest to grace the ever-growing and increasingly popular health-focused, quick serve restaurants in the area. Located near the bottom of Greenwich Avenue on Elm Street, a brightly lit café style eatery now occupies the longtime vacant space. The restaurant was created on the premise of bringing together “fast food” and “real food,” a theme that seems to be trending in Fairfield County. As I walked in and surveyed the premises, noting the salad and bowl areas as well as the items in the refrigerated sections I was reminded of other local favorites; The Granola Bar, Organika, B.GOOD and Freshii and was curious to see how this would stack up against the competition.

Donut Crazy Opens in Branford TODAY!

Donut Crazy Opens in Branford TODAY!

by CTbites Team @ CTbites

Donut Crazy, a local, family-owned eatery specializing in unique donut flavors (lovingly called Dailies and Crazies), today announced the opening of its newest location in Branford. Housed in the newly renovated 972 West Main Street, the take-out restaurant offers the full Donut Crazy menu. Conveniently located in a bustling part of town, the approximately 500-square-foot store is dine-out only, but incorporates the same fun, funky atmosphere as Donut Crazy’s other popular locations. The comprehensive menu includes 45 varieties of donuts baked daily, avocado toast, breakfast sandwiches, and Dr. Smoothie products, as well as Rise Brewing Co.’s nitro coffee and chocolate milk on draft.

Saigon Restaurant - Visit Greenwich

Saigon Restaurant - Visit Greenwich


Visit Greenwich

Saigon Buffet Restaurant, Greenwich

breakfast at Marion on Gertrude St

by brian @ Fitzroyalty

I walked into Marion bar and restaurant on Gertrude St yesterday morning, as they do breakfast on the weekend. I asked for a table for one and was told to sit anywhere vacant. I sat down at a round table for three and the waiter who had said sit anywhere immediately came over and fussed.…

This post was first published on Fitzroyalty. © Brian Ward.

drag cabaret coming soon to Johnston St

by brian @ Fitzroyalty

In the space of the former tiki bar Luwow on Johnston St a drag cabaret restaurant is soon to open. I wish them luck but wonder whether the nondescript street is the right place for this. I am guessing the venue was going cheap, but can it be made to work?…

This post was first published on Fitzroyalty. © Brian Ward.

Dolly Gray restaurant opens on Brunswick St

by brian @ Fitzroyalty

Dolly Gray, seemingly named after a music hall song, has opened on Brunswick St in the space of the former Pireaus Blues. I’ve been curious to see what kind of business could make use of this large space, so another restaurant makes sense.…

This post was first published on Fitzroyalty. © Brian Ward.

Three Little Birds

Three Little Birds

by Nicolas Bullen @ Businesses - South London Club

South London Club Card holders receive 15% off Sunday - Thursday. Three Little Birds is an independent rum bar and restaurant in Brixton, South London.

dinner at Shop 225 Pizzeria and fuck Uber Eats

by brian @ Fitzroyalty

Fuck Uber Eats. Fuck Uber in general. They are an economic parasite and a social cancer. Lured by the recent Good Food article listing it as one of the best pizza restaurants in Melbourne, I agreed to accompany a Coburg friend across the western border into Pascoe Vale South to eat at Shop 225 Pizzeria on Melville Rd on a balmy Friday autumn evening.…

This post was first published on Fitzroyalty. © Brian Ward.

PIZZERIA VOLARE

PIZZERIA VOLARE

by Nicolas Bullen @ Businesses - South London Club

South London Club Card holders receive 15% off. Pizzeria Volare is an independent Italian Restaurant in West Norwood, South East London.

First Aid Box

First Aid Box

by Nicolas Bullen @ Businesses - South London Club

South London Club Discount: 10% off purchases over £11 First Aid Box is an independent cocktail bar and restaurant in Herne Hill, South London. 

Tea Drunk x Hanoi House

by Jordan Scott @ idk tonight

Pre-game (sans alcohol) at East Village teahouse, Tea Drunk. Then enjoy a masterful assortment of Vietnamese fare at Hanoi House.

The post Tea Drunk x Hanoi House appeared first on idk tonight.

Subterranean Greenwich Gone Underground

by The Greenwich Phantom @ The Greenwich Phantom

  Several people have been asking me what happened to the Subterranean Greenwich Blog, which looked at all matters underground in the area – and let’s face it, there seems to be as much going on under our feet in Greenwich one way or another as there is at ground level. The site appears to [...]

Crazy Taco Mex: From Truck to Storefront via Hey Stamford!

Crazy Taco Mex: From Truck to Storefront via Hey Stamford!

by Hey Stamford! @ CTbites

Josh Liva is no stranger to the restaurant business.  He found his passion as a teenager, traveling over 2 hours to work at his uncle’s restaurant.  It was there starting out as a dishwasher, that he developed his work ethic and style. It was through those efforts that he learned an important rule: “Treat everyone like family,” just like in Mexico. With that in mind, Liva went on to open his first food truck – – Crazy Taco Mex – – almost 5 years ago in Stamford, a second food truck followed about a year after that …. and now, a brick-and-mortar restaurant in the heart of Stamford Downtown. Crazy Taco Mex Taqueria and Tequila Bar. Following the same rules of the truck by pairing quality foods with quality service. The restaurant takes over space previously occupied by another long standing Mexican restaurant, Tacos Guadalajara. The space was outdated and in need of a bit of a face lift.  With that, Liva and his family spent about 120 hours over 6 weeks renovating.  The new space is colorful and playful, offering seating for about 50. Read the complete article on Hey Stamford!

Fujiya Ramen in Middletown: Tokyo-style ramen with New York vibe

Fujiya Ramen in Middletown: Tokyo-style ramen with New York vibe

by Middletown Press @ CTbites

Looking for great ramen? Middletown Press has the scoop on the new Fujiya Ramen...straight from Tokyo.  Fujiya Ramen opened in August at 425 Main St. and already, the restaurant has become somewhat of a hangout for Wesleyan University students, according to Andy Liu, owner. Whenever there’s an event at the school, students come out to the restaurant to socialize, eat and take advantage of the wifi, he said. The vibe of the eatery, especially when the students are congregating, reminds him of similar establishments in New York City. “I go to New York a lot because in New York (ramen is) very popular,” Liu said. “Young people like it because ramen is really fast and pretty healthy food.” Liu, who has been in the restaurant business for more than 20 years and also owns Sakura Garden in Windsor and Royal Buffet in Manchester, was impressed the first time he visited a ramen restaurant. “I said this is a really good idea — really modern,” he said. He talked to a friend in Tokyo who has Fujiya Ramen restaurants in Tokyo, New Jersey and Albany, New York, and suggested they join forces. Liu found a head chef who was originally from Japan and his friend sent a crew from Japan, including additional chefs and servers, he said. “That’s why our ramen (dishes) are different because we have people from over there,” Liu said. “It’s almost the identical ramen as in Tokyo.”

lunch at Manakish Bar on Lygon St

by brian @ Fitzroyalty

The themed street food casual restaurant is difficult to get right. Simplify or modify the food too much and it looks bland and manufactured. Modernise and glamourise the interior design, compared to the scruffy or shabby interior the original food was served in a generation before, and you make it look even more inauthentic.…

This post was first published on Fitzroyalty. © Brian Ward.

Warming, Spicy Vietnamese Beef Soup in the Village — and Other Cheap Eats

Warming, Spicy Vietnamese Beef Soup in the Village — and Other Cheap Eats


Eater NY

Critic Robert Sietsema highlights some great affordable dishes around town

Nibble: CT Food Events For Week Of January 14-21

Nibble: CT Food Events For Week Of January 14-21

by Emma Jane-Doody Stetson @ CTbites

On January 18, Terrain Garden Cafe in Westport will host a Winter Fireside Dinner featuring a selection of warming winter dishes inspired by cold season. Guests will enjoy a three-course dinner with an optional whiskey or wine pairing with a view of crackling fire pits on the cafe patio.  It is $75 per person with the optional beverage pairing for an additional $30 per person.  View menu and reserve here. Sip for a cause on Saturday, January 20 from 12-5pm at the first ever West Hartford “Culinary Corner Pub Crawl” hosted by Eat IN Connecticut while helping to raise funds for charities dedicated to ending hunger in Connecticut.  The Crawl includes five of West Hartford’s Restaurants: Vinted, INDIA, The Cook and The Bear, FLORA, and Artisan Restaurant at the brand new DELAMAR Hotel.  Participants can go to any of the 5 participating Culinary Corner restaurants anytime for food specials in addition to the 1/2 off drink specials during the Pub Crawl.  Purchase your tickets here. Wakeman Town Farm will have a pop-up Fondue Dinner on January 18 from 7-10pm.  Enjoy 3 courses with wine pairing, and a portion of the proceeds will be donated to support Wakeman's operations and educational programming.  Tickets are $85 per person.  On Tuesday January 16, Caseus Fromagerie Bistro invites you to an Italian Cheese & Wine Pairing Class.  It runs from 6-7:30pm and costs $45 per person. 

Menu at Saigon Streat restaurant, London

Menu at Saigon Streat restaurant, London


Restaurant Guru

The actual menu of the Saigon Streat restaurant. Prices and visitors' opinions on dishes.

Pho Street, Pho Restaurant, Greenwich, London

Pho Street, Pho Restaurant, Greenwich, London


Just Opened London

Authentic Vietnamese, with twists on classic dishes

CTbites Staff Picks For Top CT Eats of 2017

CTbites Staff Picks For Top CT Eats of 2017

by CTbites Team @ CTbites

2017...Ah, what a year. As we welcome 2018, full of promise, and hopefully, less national drama, it is important to celebrate the restaurants, chefs, dishes, and dining experiences that helped us get through 2017. 2017 heralded some great openings from both chefs we know and love, as well as some newcomers. Here's our list of Top Eats for 2017 from the CTbites staff. Every team member and contributor has chosen their own unique way to throw down their favorites. Enjoy, and start making your reservations for 2018. 

Le Fat Poodle – Chic Dining in Old Greenwich … With a Wink

Le Fat Poodle – Chic Dining in Old Greenwich … With a Wink


CT Bites

Unlike its Franco-centric siblings – the Le Penguins in Greenwich and Westport-- Le Fat Poodle is a Parisian Bistro in name only. Indeed, its faux French appellation comes with a big wink, setting the mood for the whimsy inside what was once a stately U.S. Post Office.  The soaring ceilings, whirlin

Saigon Shack

Saigon Shack


212area.com

A Vietnamese Restaurant in New York City

Guide To Healthy Eats in CT: 2018 Edition

Guide To Healthy Eats in CT: 2018 Edition

by April Guilbault @ CTbites

We are only a few short weeks into this brand-spanking new year, and TVs are blaring with eating program ads, magazine covers are screaming about how to “Lose 10 lbs. in a week!” and gyms are overflowing with people running for their lives on treadmills (Run, Forrest, Run!). Naturally, the CTBites answer to the holiday indulgences? EAT! Ok, ok…eat…HEALTHILY! Our fair state is brimming with amazing grocers, restaurants, and speciality stores that can help you get back on track after a season of going full-tilt boogie with the eating and drinking. The best part is that everything is so delicious and interesting. Branch out this year and try some new flavors and foods…goji berries, Matcha, Cauliflower pizza crust (wha!), Jackfruit! Dive in and explore. Here are some venues that will help you do just that. One more note: We fully realize that due to the sheer amount of noteworthy establishments, we are not able to list them all here. Please refer to our past Healthy Eats roundups for more listings and also, please chime in with places that you know and love. The more the merrier! 

Munch Ado | Don’t Get Hangry

Munch Ado | Don’t Get Hangry


MunchAdo

What are you in the mood for? Find it with Munch Ado. Search for your food life and order late-night delivery, takeout after work, or book a restaurant with a rooftop view for your next bestie brunch. Start your food adventure and join today.

Saigon Shack, Greenwich Village, NYC

Saigon Shack, Greenwich Village, NYC


Bite of the Best

Saigon Shack is a good cheap eats place in the village almost around the corner from Skirball Center for the Performing Arts where I was heading to see the National Theatre Live performance of Amadeus with Lucian Msamati as Salieri and Adam Gillen

brunch at Nomada on Westgarth St

by brian @ Fitzroyalty

I broke one of my fundamental eating out rules today – I went to a cafe that does not have its menu on its website. Nomada is a new tapas restaurant on Westgarth St where Hammer and Tong and Brix were.…

This post was first published on Fitzroyalty. © Brian Ward.

An Evening At NewBrook Kitchen: Embracing Healthy Eating With Fine Cuisine

An Evening At NewBrook Kitchen: Embracing Healthy Eating With Fine Cuisine

by Jessica Ryan @ CTbites

Gracing the Westport restaurant scene NewBrook Kitchen embraces health and well-being with fine cuisine. The brainchild of Chefs Cindy and Danielle Hartog, a dynamic mother and daughter team, the casual café-style eatery was brought to life after the two were diagnosed with separate autoimmune diseases and turned to nutrition to control their symptoms. They found dining out to be a struggle; it was challenging to find restaurants, cafés, and markets able to accommodate their new lifestyle. I was invited to attend one of their popular Tasting Dinners, and always a fan of healthy dining I was eager to see what NewBrook Kitchen was all about. There’s nothing pretentious or over the top here. This modest, casual eatery is also BYOB, allowing guests to enjoy their favorite wines with a great meal at reasonable prices.

MySaigonese

MySaigonese


MySaigonese

Authentic Vietnamese Cuisine

Quick and cheap bites in New York City - Soho/Greenwich Village - part 2 - Laura Peruchi's Blog

Quick and cheap bites in New York City - Soho/Greenwich Village - part 2 - Laura Peruchi's Blog


Laura Peruchi's Blog

Today’s post was written by my husband, Thiago. He worked for a while in Soho and having lunch there every day, he discovered a lot of nice and cheap places. This is the second post…Continue Reading…

Saigon Shack New York City.com : Profile

Saigon Shack New York City.com : Profile


NYC.com

NYC.com information, maps, directions and reviews on Saigon Shack and other Vietnamese in New York City. NYC.com, the authentic city site, also offer a comprehensive New York City Restaurant section.

Barbacoa Smoke House Opening in Fairfield

Barbacoa Smoke House Opening in Fairfield

by CTbites Team @ CTbites

FairfieldCitizen online has some great news for meat lovers.  Trademark Fairfield, the first mixed used building constructed under the transit-oriented overlay on Commerce Drive, has its first commercial tenant. The Town Plan and Zoning Commission Tuesday unanimously approved a compliance application for Barbacoa Smoke House. The restaurant described itself in the ZBA application as “smoked barbeque with a Mexican overture.” its website tells patrons it provides “always fresh food with a pinch of cheeky fun.” “I, for one, am very happy to see they’ve landed a tenant for the anchor spot in this building, right on the corner,” Chairman Matthew Wagner said. “It’s really great to see.”

Sri Lankan dinner at Pavlov’s Duck on Smith St

by brian @ Fitzroyalty

Some of Fitzroy’s less hyped restaurants offer exceptional food and experiences and when I occasionally find my expectations exceeded I am pleased to be able to share it. I’ve previously enjoyed the Sri Lankan food at Pavlov’s Duck on Smith St in the form of their breakfast hoppers, but had long meant to try their Friday and Saturday night street food banquet.…

This post was first published on Fitzroyalty. © Brian Ward.

Noi Thai coming soon to Smith St

by brian @ Fitzroyalty

This is more like it. Noi Thai restaurant, which was in Richmond for many years, is relocating to Smith St in the space of the idiotic Prego Amico, which lasted less than a year. This is a better fit for the precinct and a reversal of the decline in the number of Thai restaurants in Fitzroy, with the closure of Vilom and Inter on Smith St in recent years.…

This post was first published on Fitzroyalty. © Brian Ward.

Saigon Streat Greenwich

Saigon Streat Greenwich


South London Club

South London Club Discount: 10% off food Saigon Streat is a family run Vietnamese pop-up restaurant operating out of the Plumtree Cafe in Greenwich, amongst other locations in and around South East London. 

Nibble: CT Food Events for Week of January 1-7

Nibble: CT Food Events for Week of January 1-7

by Emma Jane-Doody Stetson @ CTbites

Several Connecticut restaurants are celebrating New Year’s Day, Monday January 1.  For example, Shell & Bones in New Haven will have New Year's Day brunch from 11am-2:30pm.  And pajamas are strongly encouraged at Butchers & Bakers New Years Day brunch! Entrees range from $9-$20, plus enjoy bottomless Mimosas, Bellinis, Whiskey Smashes, and Limoncello Collins for $20. Build your own Bloody Mary Bar. Wednesday January 3 is Cookie and Cider Day at the Thyme & Season in Hamden !  Stop by all day on Wednesday for FREE SAMPLES of cider and store-made cookies!  On Wednesday January 3, partake in an “Ice Wine Dinner” at The Inn at Woodstock Hill.  It goes from 6-9pm and costs $75 per person.  This just in… Multi-platinum artist, actor and entertainment icon Snoop Dogg is now scheduled to attend the Sun Wine & Food Fest at Mohegan Sun!  Snoop Dogg will perform in Avalon on Saturday, January 27th and join Sunday Brunch with Martha Stewart as a special guest the following day.  Tickets are on sale for that and other events that weekend now!  “Sip & Savor” with a South American Wine Dinner at Breakwater in Stonington, CT.  Wines from South America, paired with 4 courses from Chef Marcony inspired by South and Central American countries.  It costs $50 per person, plus tax and an 18% gratuity. 

dinner at Camus in Northcote

by brian @ Fitzroyalty

Camus is a new French / Algerian restaurant on the Westgarth strip of High St in Northcote near Merricote, Bar Nonna, Curry Cafe and so on in the building that was Bar Nancy. It has been open about a month. Learning about the food of North Africa is a passion of mine, from cooking from Claudia Roden’s Arabesque: A Taste of Morocco, Turkey, and Lebanon to being a repeat visitor to the Moroccan Soup Kitchen in North Fitzroy.…

This post was first published on Fitzroyalty. © Brian Ward.

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