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NoMad—and All the Buzzy Bars and Restaurants Within—Will Open This Month

by Brittany Martin @ Los Angeles Magazine

Sydell Group’s follow-up to Line Hotel is finally here

The post NoMad—and All the Buzzy Bars and Restaurants Within—Will Open This Month appeared first on Los Angeles Magazine.

New Saigon's Nguyen Sisters on the History of Vietnamese Restaurants in Denver

New Saigon's Nguyen Sisters on the History of Vietnamese Restaurants in Denver


Westword

When New Saigon opened on South Federal Boulevard in 1982, it was only the second Vietnamese restaurant in Denver. Refugees fleeing the Communist regime in Vietnam were just beginning to settle in Denver at the time, forming the basis of the vibrant community that exists today. New Saigon became a...

Vietnamese Holiday Food – New Year (Tet) Holidays

by vietnamesecuisine @ All About Vietnamese Cuisine

Every country has different traditions and holidays, but when it comes to holidays, we all have things in common. We celebrate and we eat. In this blog, I am going to introduce you the list of must-have Vietnamese dishes during

The post Vietnamese Holiday Food – New Year (Tet) Holidays appeared first on All About Vietnamese Cuisine.

Vietnamese Cuisine

Vietnamese Cuisine


Tho Loves Food

Vietnam Cuisine brings its own culture from the North, Central and South. Each region has its local cuisine, which is affected by people’s habits and rich natural conditions, and creates the …

Cookbook of the Year: L.A. Mexicano

by Garrett Snyder @ Los Angeles Magazine

Bill Esparza pays homage to those defining Mexican cuisine in Los Angeles

The post Cookbook of the Year: <i>L.A. Mexicano</i> appeared first on Los Angeles Magazine.

BEST MOBILE APPS TO SAVE MONEY ON FOOD FOR COLLEGE STUDENTS (Part 1)

by vietnamesecuisine @ All About Vietnamese Cuisine

This quick blog post will not exactly be about Vietnamese Cuisine, but it is still about food. In this post, I will share with you some of the best mobile apps to save money on food for college students. FYI,

The post BEST MOBILE APPS TO SAVE MONEY ON FOOD FOR COLLEGE STUDENTS (Part 1) appeared first on All About Vietnamese Cuisine.

Welcome to Cultural City Hue

by admin @ Vietnamese Culture and Tradition

Hue center of Vietnam Mid-day Ceremony in Thien Mu Pagoda

The post Welcome to Cultural City Hue appeared first on Vietnamese Culture and Tradition.

Vietnamese Food Culture and History | Nutrition Abroad

Vietnamese Food Culture and History | Nutrition Abroad


Nutrition Abroad

Vietnamese Food Culture and History by: Vietnam Discovery Travel You have probably heard a lot about Vietnamese food but have you ever spent time understanding deep down this diverse cuisine arts? What is Vietnam’s unique history and culture? Rice – The Main Food Originally an …

A Surprise Visit from Frankfurt, Germany

by Thu Ngo Vu @ Beebee

During our showcase at APEC Vietnam 2017, we have received a lot of attention from delegates coming from 21 countries in the Pacific Ocean. But the surprising visit from a couple from Franfurt, Germany made us touched the most! They are Wolfgang Willig and Christine Willig from Frankfurt, Germany. They are currently visiting Hue for a week long. This is surprisingly not their first time in Hue City. Their last visit they paid a visit at the Hue Imperial City in such a hurry, thus, this time, they wanted to take it slowly and spend more time to learn about...

The post A Surprise Visit from Frankfurt, Germany appeared first on Beebee.

Vietnamese Cuisine

Vietnamese Cuisine

by ngocngoc92 @ ngocngoc92

I’m a Vietnamese person but my memory of Vietnam is pretty hazy since I came to California when I was 5. My family and I would usually go back every 4 or 5 years to visit but it has been around 6 years since I have been back to Vietnam. Thinking about it right now, […]

Pho Noodle House brings Vietnamese cuisine downtown

Pho Noodle House brings Vietnamese cuisine downtown


The Herald-Dispatch

HUNTINGTON — New to downtown Huntington is Pho Noodle House, serving up authentic Vietnamese noodles, soup and bahn mi sandwiches.

Pickled Herring with Potatoes – Cá Trích Muối xào Khoai Tây

Pickled Herring with Potatoes – Cá Trích Muối xào Khoai Tây

by Tho Loves Food @ Tho Loves Food

Well, I was invited to dinner by a good friend, Shay – a chef, and fell in love with this dish, so I asked him the recipe. It is simple and tasty. Pickled herrings here are Vietnamese product, which Shay found in supermarket 🙂 Ingredients: 2 large potatoes 4 pickled herrings Salt Olive oil Onions […]

How You Can Support Refugees Through Food In NYC

by Allison Yates @ Epicure & Culture

Helping refugees comes in many forms. In NYC, you can support these displaced people by attending a special dinner they prepare. Here's how.

The post How You Can Support Refugees Through Food In NYC appeared first on Epicure & Culture.

Why “Nguyễn” is the most popular surname of Vietnamese?

by Thu Ngo Vu @ Beebee

According to World Geography, the surname ‘Nguyễn’ ranks the fourth most popular one in the world. In Vietnam, it makes up 38,4% of Vietnam’s population and undoubtedly becomes a common identity signal for Vietnamese people on the international stage. Why it is so popular? The answer lies in the history of Vietnam. For hundreds of years, ancient China’s disorder society made a part of ‘Nguyễn’ family migrate to Vietnam. In 1232, after the Ly Dynasty was usurped, Tran Thu Do forced descendants of the Ly family to change their surname into ‘Nguyễn’. In 1407, the Ho Dynasty collapsed, his descendants...

The post Why “Nguyễn” is the most popular surname of Vietnamese? appeared first on Beebee.

A New Hollywood Exhibit Celebrates the Groovy Batman of 1960s TV

by Chris Nichols @ Los Angeles Magazine

Stash away dark and brooding Ben Affleck and embrace the pop art color of the original TV show

The post A New Hollywood Exhibit Celebrates the Groovy Batman of 1960s TV appeared first on Los Angeles Magazine.

Where To Eat And Drink In… Camden

Where To Eat And Drink In… Camden

by Ben Norum @ Londonist

The area's best lunches, restaurants, pubs and bars.

An Di: Vietnamese cuisine, Japanese sensibility | The Japan Times

An Di: Vietnamese cuisine, Japanese sensibility | The Japan Times


The Japan Times

Were it not for the name on the illuminated sign hanging at the entrance, you would be hard pressed to identify An Di as a Vietnamese restaurant. Inside or

The Truth About Alcohol In Vietnam

by admin @ Vietnamese Culture and Tradition

In Vietnam, beer is available anywhere in the country at reasonable prices – both local brands such as Hanoi Beer, Saigon Beer, and imported brands such as Tiger Beer and Heineken. However, the most popular alcoholic beverage in the country is the rice wine, which is called in the north of the country “ruou gao” …

The post The Truth About Alcohol In Vietnam appeared first on Vietnamese Culture and Tradition.

Ho Chi Minh City Walking Tour – You’ll find it’s more than a modern city

by Phan Len @ Inspitrip Blog

Ho Chi Minh City – also known as Saigon – is no longer a strange destination for travellers visiting Vietnam. Arriving at Tan Son Nhat Airport, you are free to venture and explore a number of destinations in Vietnam, but believe me, don’t mistake Ho Chi Minh as another sprawling modern city without personality. With […]

The post Ho Chi Minh City Walking Tour – You’ll find it’s more than a modern city appeared first on Inspitrip Blog.

Where to Eat on Christmas Day in Los Angeles

by Garrett Snyder @ Los Angeles Magazine

What’s the best thing to make for Christmas dinner?
 Reservations

The post Where to Eat on Christmas Day in Los Angeles appeared first on Los Angeles Magazine.

We Dig The Ludlow’s Guide To Eating In NYC’s Lower East Side

by Jess Kapadia @ Food Republic

If there’s one thing New York City hotels all need, it’s a friendly, concise, expertly curated guide to the neighborhood’s best eats. Lower East Side mainstay The Ludlow is handing out these cool little maps to make sure you end up exactly where you want. Here’s the map’s legend — check out all these great […]

The post We Dig The Ludlow’s Guide To Eating In NYC’s Lower East Side appeared first on Food Republic.

The story of pho: Vietnamese cuisine gets a stylish makeover

The story of pho: Vietnamese cuisine gets a stylish makeover


The Independent

South-east Asian cuisine used to mean chicken with an irradiated glow and bomb-sized clumps of egg-fried rice. In other words, sweet, heavily sauced Chinese food, brought to Britain by Hong Kong immigrants in the early Sixties that was tinkered with to suit our tastes and has since become part of our urban culture.

vietnamese food

vietnamese food


NPR.org

vietnamese food

[Infographic] Guide to Stir-Frying

[Infographic] Guide to Stir-Frying

by Tho Loves Food @ Tho Loves Food

Our guide to stir-frying teaches you the basics of this quick and healthy cooking method. With this simple cooking formula, you’ll be able to get creative and make a variety of stir-fried dishes in your own home kitchen without ever having to order take out again! What this infographic delivers? Choosing ingredients, seasoning and tenderizing, […]

How to Make Vegetable Prep Easier with Your Food Processor

How to Make Vegetable Prep Easier with Your Food Processor

by Bay Area Bites @ Bay Area Bites

Take a break from practicing your knife skills and let your food processor do the work.

Vietnamese Contemporary Cultural Space

by admin @ Vietnamese Culture and Tradition

Vietnamese Contemporary Cultural Space, the Wet-rice Civilization at Ronald Reagan Building Washington DC in June 2007

The post Vietnamese Contemporary Cultural Space appeared first on Vietnamese Culture and Tradition.

Vietnamese Pho Noodle Soup

by admin @ Pho Super Bowl

Pho has particularly popular on the West Coast but also in any city and the United States, particularly on the East and West Coast; it was brought by Vietnamese refugees who settled in North America from the late 1970s onwards.

Foodies, “you make the world around you”

Foodies, “you make the world around you”

by Tho Loves Food @ Tho Loves Food

A post from Shahar Lubin, a good person I know in Hanoi 🙂 I agree with him so I would like to share this post to foodies or non-foodies around me. I’ve been thinking of how to put this into words right, but I’m sorry this might still come off slightly as a rant. Please […]

Banh Chung in Vietnamese Lunar New Year

Banh Chung in Vietnamese Lunar New Year

by Tho Loves Food @ Tho Loves Food

The legend of “Banh Chung” Chung cake was invented by the 18th Prince of Hung Emperor in the contest of looking for new Emperor. According to the legend, 3,000-4,000 years ago, Prince Lang Lieu, made round and square cakes, the round Day cake symbolizing the sky and the square Chung cake symbolizing the Earth (under […]

Southern Vietnamese Cuisine - TripSmarts | Travel Insurance Direct

Southern Vietnamese Cuisine - TripSmarts | Travel Insurance Direct


TripSmarts | Travel Insurance Direct

Vietname, food, travel, street food… Read More

Homemade Ketchup Recipe of David Leite

Homemade Ketchup Recipe of David Leite

by Tho Loves Food @ Tho Loves Food

Gently adapted from Jeffrey Steingarten | The Man Who Ate Everything | Vintage, 1998 What I love about this homemade ketchup recipe made with fresh tomatoes is that it tates like ketchup. There’s nothing worse than the ketchup that now pass for “housemade ketchup” in so many restaurants that tastes either like tarted-up tomato sauce […]

Fish Sauce – A Famous Vietnamese Condiment

by admin @ Vietnamese Food – Vietnamese Culture and Tradition

When having most Vietnamese food, nuoc mam or Fish Sauce is the indispensable spice of much deliciousness.

The post Fish Sauce – A Famous Vietnamese Condiment appeared first on Vietnamese Culture and Tradition.

Profile of Vietnamese Cooking and Culture

Profile of Vietnamese Cooking and Culture


The Spruce

Vietnamese cooking and its cultural history in Southeast Asia, include lots of fresh herbs and vegetables, regional cuisines, and fish sauce.

What’s the Deal With All the Bo Bun in Paris?

What’s the Deal With All the Bo Bun in Paris?


Eater

Plus, four of the best versions to try

Roasting Agave & Eating Tacos: A Oaxacan Adventure With Mezcal Unión

by rmartin @ Food Republic

People talk about Oaxaca like it’s a mystical place. Like on your first night there you’ll experience some hint of magic and it’ll guide your journey and you’ll go home feeling not so much refreshed but changed. Maybe the world will be a little clearer. Maybe you’ll see in the Technicolor of the craft-made spirit […]

The post Roasting Agave & Eating Tacos: A Oaxacan Adventure With Mezcal Unión appeared first on Food Republic.

Vietnamese Proverb and Folk Songs

by admin @ Vietnamese Culture and Tradition

Nobody knows for sure the origin of Vietnamese proverbs and folk songs in terms of their inception and authors. Vietnamese proverbs and folk songs, however, are orally transmitted and incessantly edited throughout generations.

The post Vietnamese Proverb and Folk Songs appeared first on Vietnamese Culture and Tradition.

An exploration of Vietnamese Food from North to the South

by Jimmy @

Vietnamese food is simple, yet exciting and loved by millions around the world – me especially. After the first year of travel primarily through Latin America, I felt that I should spend the majority of the second year in the country of my heritage. What I … Read all about it!

The post An exploration of Vietnamese Food from North to the South appeared first on Jimmy Eats World.

Vietnamese Iced Milk Coffee

by admin @ Pho Super Bowl

Try our homemade version of Vietnamese Iced Coffee at Pho Super Bowl. Ca phe sua da or cafe sua da (Vietnamese: cà phê sữa đá) is a unique Vietnamese coffee that means “milk coffee with ice”. Ca phe sua da can be made simply by mixing freshly drip brewed black coffee with about a quarter [...]

The Most Exciting New Restaurants to Try in January

by Garrett Snyder @ Los Angeles Magazine

New year, new food

The post The Most Exciting New Restaurants to Try in January appeared first on Los Angeles Magazine.

Punch Up Your Steak With Homemade Korean Ssamjang

by Tiffany @ Food Republic

We know, we know. You were about to say, “Good steak doesn’t need sauce.” But you’d be missing out on an extra tasty, spicy, funky sauce if you didn’t marinate and dress your beef with homemade Korean ssamjang. Our friends at ChefSteps partnered with Portland, Oregon chef Gregory Gourdet on this recipe for sauced-up steak to […]

The post Punch Up Your Steak With Homemade Korean Ssamjang appeared first on Food Republic.

[Animation] Junk

[Animation] Junk

by Tho Loves Food @ Tho Loves Food

A tale of an obsession with junk food that may prove hard to swallow. Director and Writer: Kirk Hendry Star: Barry Clayton (voice)

PAIRING WINE WITH SEAFOOD by Nathan Outlaw

PAIRING WINE WITH SEAFOOD by Nathan Outlaw

by Tho Loves Food @ Tho Loves Food

I would like to share a piece from the newest book of chef Nathan Outlaw which my sister gave me as present this May. Hopefully you will find it interesting and helpful 🙂 ************************* Damon Little, Sommelier, Restaurant Nathan Outlaw There’s nothing better than discovering a sensational new wine – one that ticks all the […]

Cách làm bánh phở tươi bằng máy làm mỳ (Philip pasta maker)

Cách làm bánh phở tươi bằng máy làm mỳ (Philip pasta maker)

by Tho Loves Food @ Tho Loves Food

Originally posted on Liên ròm:
Con nó thèm phở và nó ăn liên tục 5 ngày ròm có hứng thú làm và chụp hình nên viết lại cách làm cho mọi người nha, chứ thiệt tình là bận bịu không có thời gian nhiều. Bài về phở ròm viết cùng với hình ảnh…

National Popcorn Day, Free Dumplings, Cochon555: This Week In Food Events

by Tiffany @ Food Republic

Happy National Popcorn Day! Find out which movie theater in Brooklyn is celebrating with a fancy bowl. Heading out to the Women’s March tomorrow? There’s a bar is hosting a charity happy hour! Looking to celebrate the Grammy’s return to New York City? Chef JJ Johnson knows exactly the place. All that and more in this […]

The post National Popcorn Day, Free Dumplings, Cochon555: This Week In Food Events appeared first on Food Republic.

A-Z guide to Vietnamese Lunar New Year (Tet)

by Yourlocalbooking.com @

Vietnamese Lunar New Year – Tet is not only extremely significant to every single Vietnamese in the country but also somehow deeply impressive to foreign tourists who have a chance to experience the most special and important holiday in Vietnam. Tet in Hoi An has...

The post A-Z guide to Vietnamese Lunar New Year (Tet) appeared first on Hoi An Food Tour.

34 Vietnamese Dishes To Try Apart from Phở and Bánh Mì

34 Vietnamese Dishes To Try Apart from Phở and Bánh Mì


KCET

We asked Chef Diep Tran of Good Girl Dinette to give us a rundown of Vietnamese dishes we should try aside from the usual pho and banh mi.

UPDATE: Iconic Irish Pub Tom Bergin’s Reduces Hours, Future Uncertain

by Garrett Snyder @ Los Angeles Magazine

After slashing staff, hours, and its food menu, one of L.A.’s oldest bars appears to be in jeopardy

The post UPDATE: Iconic Irish Pub Tom Bergin’s Reduces Hours, Future Uncertain appeared first on Los Angeles Magazine.

10 Delicious Traditional Vietnamese Food You Must Try While In Vietnam - Inspitrip Blog

10 Delicious Traditional Vietnamese Food You Must Try While In Vietnam - Inspitrip Blog


Inspitrip Blog

Traditional Vietnamese food are all about the balance of fresh ingredients, intense flavours, and ease of cooking and preparation.

About Vietnamese food

About Vietnamese food


Food

Vietnamese food is one of the most varied and seductive on the planet – a delicious mix of the food of its colonial visitors and age-old native flavours and techniques. Many forces of climate, trade, history and immigration have influenced Vietnamese cuisine.

The Autry Is Celebrating Chuck Wagons, L.A.’s First Food Trucks

by Lisa Beebe @ Los Angeles Magazine

How we went from bacon and baked beans to tacos and pad thai

The post The Autry Is Celebrating Chuck Wagons, L.A.’s First Food Trucks appeared first on Los Angeles Magazine.

Vietnam Tourist Destinations (Sites Pictures)

by vietnamesecuisine @ All About Vietnamese Cuisine

Vietnam is a beautiful country with an extraordinary 4000-year history. Every year, there are millions of tourist visit to Vietnam from all around the world. Friends come to Vietnam for its wonderful sites, its cultures, and definitely for its various cuisine

The post Vietnam Tourist Destinations (Sites Pictures) appeared first on All About Vietnamese Cuisine.

Must-try Che in Hanoi winter

Must-try Che in Hanoi winter

by Tho Loves Food @ Tho Loves Food

cWinter has finally arrived, though it is definitely unusual one this year. Beside favorite grill food, hot “che” – Vietnamese dessert soup or pudding – is always on my list of beloved winter food, and among che stalls in Hanoi, Che Ba Thin is usually in my priority, especially when my sweet thirst calls 😉 […]

A perfect itinerary for your two-day Mekong Delta tour suggested by a local

by Phan Len @ Inspitrip Blog

The Mekong Delta, otherwise known as the ‘rice bowl’ of Vietnam, is a colourful display of various shades of green. Here in this water world, boats float in the lazy rivers, buffalos wander in the rice fields and ripe fruits adorn the trees. It is also here that visitors will get a true taste of […]

The post A perfect itinerary for your two-day Mekong Delta tour suggested by a local appeared first on Inspitrip Blog.

Bay Area Bites’ Guide to Winter Recipe Favorites

Bay Area Bites’ Guide to Winter Recipe Favorites

by Wendy Goodfriend @ Bay Area Bites

Winter doesn't mean you can't make tasty meals. Try our seasonal favorites and comfort food classics.

[Online Shop] Kitchen La Fleur

[Online Shop] Kitchen La Fleur

by Tho Loves Food @ Tho Loves Food

Bài viết Tiếng Việt / Vietnamese version Well, this post is dedicated for ordering food online from small local shops on Facebook as my friends encouraged me in sharing my list and recommendations. I hesitate in writing an English version as I don’t know whether it’s useful or not. Most of expats often order from […]

The Balcony

The Balcony

by Tho Loves Food @ Tho Loves Food

Vietnamese version of this post / Bài viết tiếng Việt Nope, sorry to let you know this post is not a poem, or about the favorite brunch destination on To Ngoc Van or the bar near Hoan Kiem lake 😉 It’s about my favorite cafe’s balcony in Hanoi 🙂 I’m picky in choosing a favorite […]

Ho Chi Minh vs Hanoi: 6 highlights and you’ll get your perfect choice

by Phan Len @ Inspitrip Blog

Finding reasons to love Vietnam is not a difficult task, especially when you look at the charming landscapes, sprawling beaches, mesmerizing mountains and unique scenery only found in Vietnam. With all this, it is easy to forget the big cities of Vietnam, such as Ho Chi Minh and Hanoi. We are going to compare and […]

The post Ho Chi Minh vs Hanoi: 6 highlights and you’ll get your perfect choice appeared first on Inspitrip Blog.

Weekend Runaway : Hello Hai Phong!

Weekend Runaway : Hello Hai Phong!

by Tho Loves Food @ Tho Loves Food

Follow my blog with Bloglovin Hai Phong is the third largest city of Vietnam and a major port city in northeastern of the country. It is also known as The City of Royal Poinciana (Thanh pho Hoa Phuong Do in Vietnamese), which blossom vividly in summer, like glorious flame. Hai Phong people is famous for […]

Child Prodigy Chef Flynn McGarry Documentary To Debut At Sundance

Child Prodigy Chef Flynn McGarry Documentary To Debut At Sundance

by Tiffany @ Food Republic

Flynn McGarry has cooked at some of the country’s top restaurants like Alinea, Alma and Eleven Madison Park, created supper clubs and hosted numerous pop-ups in Los Angeles and New York City all before the age of 17. Now at 19 years old, McGarry’s back in the headlines, this time to star in the documentary Chef Flynn. […]

The post Child Prodigy Chef Flynn McGarry Documentary To Debut At Sundance appeared first on Food Republic.

Best Sonoma Restaurants: 18 Picks from the Food Critics

Best Sonoma Restaurants: 18 Picks from the Food Critics

by Sonoma Magazine @ Bay Area Bites

The food critics at Sonoma Magazine have picked out their favorite places to eat in the county.

How Foreigners React While Trying Durian, The Smelliest Fruit In The World!?

by vietnamesecuisine @ All About Vietnamese Cuisine

In this quick post, I will gather YouTube videos about how foreigners react while trying durian, the smelliest fruit in the world. What makes durian so different from other fruits is that most people hated at their first tries, but

The post How Foreigners React While Trying Durian, The Smelliest Fruit In The World!? appeared first on All About Vietnamese Cuisine.

Traditional Vietnamese Dances

by admin @ Vietnamese Culture and Tradition

This videos give you some traditional Vietnamese dances such as fan dance, lantern dance and dragon dance, etc.

The post Traditional Vietnamese Dances appeared first on Vietnamese Culture and Tradition.

The Best Way To Prevent Malaria in Vietnam

by admin @ Vietnamese Culture and Tradition

Vietnam is one of the risk areas for malaria. There is a small seasonal or regional risk of infection. Accordingly, you should look for on your trip to Vietnam that the necessary steps were taken or points are observed in order to prevent infection with malaria

The post The Best Way To Prevent Malaria in Vietnam appeared first on Vietnamese Culture and Tradition.

Strange Things You Never See in Hue Imperial City During Typhoon Damrey

by Thu Ngo Vu @ Beebee

The Typhoon Damrey was such an unfortunate thing for us in Central Coastal cities in Vietnam. Not only it killed nearly 60 people in Vietnam and 20 gone missing but it also heavily affected the UNESCO heritages from Hue, Hoi An to Nha Trang City. Hue Imperial City is not an exception! During three day storming and flooding, we totally understood our client’s worry and frustration to experience such disater during their vacation in Vietnam. We have been showing support to them and helping plan their next travel destination that were not in the flood zone. Tu and I indeed...

The post Strange Things You Never See in Hue Imperial City During Typhoon Damrey appeared first on Beebee.

A Peas Offering for the Dairy Aisle: Can This Milk Alternative Rival the Real Deal?

A Peas Offering for the Dairy Aisle: Can This Milk Alternative Rival the Real Deal?

by NPR Food @ Bay Area Bites

Yellow-pea milk might sound odd, but the founders of Ripple Foods think their protein-rich dairy alternatives could give cow's milk a run for its money and open the door to more plant-based products.

Ramen vs. Bun Cha

Ramen vs. Bun Cha

by Tho Loves Food @ Tho Loves Food

Vietnamese article / Bài viết tiếng Việt I always feel guilty about my laziness in writing to share my food journey. Last week, I started thinking about an idea of showing food culture diversity in Hanoi, by a series of Non-Vietnamese dish/restaurant vs. Vietnamese dish/restaurant. I choose them randomly, without idea of comparing, however, two […]

Making Jams, Jellies and Sweet Preserves (1)

Making Jams, Jellies and Sweet Preserves (1)

by Tho Loves Food @ Tho Loves Food

Autumn is coming and I feel it’s great season for making jam! 😀 The Thane Prince’s cookbook was recommended by a foodie friend to me last winter. This chapter is purely about making jams, jellies and sweet preserves, from choosing ingredients, equipment, cooking the jam, to potting, labeling and storing. 🙂 Making Jams, Jellies and […]

Pho Challenge Beat by Good Food KCRW 89.9FM

by admin @ Pho Super Bowl

Eddie Lin with Good Food KCRW 89.9FM (KCRW.com) dropped by Pho Super Bowl: Vietnamese Cuisine in Alhambra, California to take on the Pho Super Bowl Challenge. His goal? Whether it be a free meal or a check mark on his bucket list we will never know, but one thing’s for sure, we was prepared to [...]

Vietnamese Lunar New Year – Tet

by admin @ Vietnamese Culture and Tradition

Provide you with videos about Vietnamese Lunar New year or Tet

The post Vietnamese Lunar New Year – Tet appeared first on Vietnamese Culture and Tradition.

A Visual Guide to Eating Sushi in Japan

A Visual Guide to Eating Sushi in Japan

by Tho Loves Food @ Tho Loves Food

In Japan, sushi is more than a delicious meal—it’s a revered art form. If your definition of the delicacy is California rolls with soy sauce and “wasabi” (a.k.a. horseradish and food dye), take a look at this visual guide below, from Japanese hotel Swissotel Nankai in Osaka. The helpful infographic was created for guests unfamiliar […]

Coming To Netflix: David Chang Gets Ugly Delicious

by Tiffany @ Food Republic

David Chang, the man behind Momofuku and subject of the first season of Food Republic parent company Zero Point Zero’s Mind of a Chef, is back on screens. Ready for his new show, Ugly Delicious? Premiering on February 23, the eight-episode series follows Chang as he travels, eats and hangs out with notable food personalities like Jessica Koslow, […]

The post Coming To Netflix: David Chang Gets Ugly Delicious appeared first on Food Republic.

Vietnamese cuisine - LIVE JAPAN

Vietnamese cuisine - LIVE JAPAN


LIVE JAPAN

Some Vietnamese dishes are known among all Japanese people and many people have eaten them. Vietnamese cuisine uses coriander which is a herb with a unique flavor. Many Japanese people are attracted by this coriander and become Vietnamese cuisine lovers.

Vietnamese Food - What to Eat in Vietnam

Vietnamese Food - What to Eat in Vietnam


vietnam-guide.com

In the past few years Vietnamese food has become more and more popular around the world. Food lovers may have tried the two best known Vietnamese dishes – spring rolls and bread rolls. Rice, noodles, fresh vegetable and herbs all play big roles in Vietnamese food, making it

The Family in Traditionalist Societies

by Stephen Janowsky @ Pitlane Magazine

The family is the oldest form of social organization. The most primitive human associations, the tribes, were based on families. Later on, ethnic and religious communities emerged, then the city-states of antiquity, and the medieval cities. Nations and modern states developed more recently in our history. Nowadays, we experience the largest form of kinship: the

Hue: The (secret) king of Vietnamese cuisine

Hue: The (secret) king of Vietnamese cuisine


G Adventures Blog

National Geographic Travel's Digital Nomad Robert Reid shares his insider knowledge on the food of Hue. Grab those chopsticks and soup spoons, hungry readers.

Where To Go in Hanoi if you want to try Vietnamese/Hanoi/Northern Food

Where To Go in Hanoi if you want to try Vietnamese/Hanoi/Northern Food

by Tho Loves Food @ Tho Loves Food

Vui lòng kéo xuống dưới để xem Tiếng Việt Well, I made this list for a member in Facebook group asking about “Hanoian restaurants” or “refined Northern/Hanoi home cooking in restaurants”. Below is a list of restaurants I often take my foreign business partners or foodie mates from all around the world when they visit […]

{Montreal} Smoked Meat at Snowdon Deli

{Montreal} Smoked Meat at Snowdon Deli

by Tho Loves Food @ Tho Loves Food

Vietnamese post/Bài viết tiếng Việt Well, this post should be finished in March but because of my health, I cannot. Luckily, I can finish it before “the day” Snowdon Deli was the first restaurant I visited in the trip. Actually, I was afraid that I would be lost so nearby places were priority choice in […]

[Reblog] The rules of moped driving

[Reblog] The rules of moped driving

by Tho Loves Food @ Tho Loves Food

Originally posted on Hanoi and Beyond:
We were unsure whether to blog about our recent moped rental, mainly for the sake of Jacky and Debs’ peace of mind, however we hope this will actually settle any anxieties. It took as a while to pluck up the courage to approach our landlord, Nguyen, about renting mopeds…

The Magic Pricing Formula

The Magic Pricing Formula

by Tho Loves Food @ Tho Loves Food

Originally posted on The Bakery Business Perspective:
One of the most common business-related questions I see regarding starting a new bakery is how to price your products and services. If you can legally charge for food in your area with your current setup (for example, some states restrict home bakeries), the answer is a simple…

The Best New Cheap Eats in L.A.: 17 Great Dishes Under $15

by Garrett Snyder @ Los Angeles Magazine

Our favorite affordable spots from 2017, serving everything from Filipino rice bowls to seafood tostadas

The post The Best New Cheap Eats in L.A.: 17 Great Dishes Under $15 appeared first on Los Angeles Magazine.

Jeong Kwan, the Philosopher Chef

Jeong Kwan, the Philosopher Chef

by Tho Loves Food @ Tho Loves Food

Recently, I have read several articles about this nun after she is featured in “Chef’s Table”, but none of them can compare with great piece of Jeff Gordiner I read in 2015. I would like to share it with you today. Vietnam also has temple cuisine which I tried a lot, however I haven’t met […]

Best restaurants in Hanoi: Wander in the map of tastes

by Phan Len @ Inspitrip Blog

Hanoi has complex layers of culture to distinguish itself from others big cities in Vietnam. The border between the ancient Hanoi and the Hanoi of modernity and luxury one is not chaotic but unusually remarkable: With a walk down the same street, one can admire an antique Buddhist temple and soon after, the French architecture […]

The post Best restaurants in Hanoi: Wander in the map of tastes appeared first on Inspitrip Blog.

Happy Vietnamese New Year

by admin @ Pho Super Bowl

Chuc Mung Nam Moi! Happy New Year – Year of the Tiger! Official date February 14, 2010. May you have a happy, healthy and prosperous new year.!

How Banh Chung Is Made

by admin @ Vietnamese Culture and Tradition

This video clip shows you how Vietnamese people make Banh Chung which is a traditional cake during Tet holiday.

The post How Banh Chung Is Made appeared first on Vietnamese Culture and Tradition.

Rice and Baguette

Rice and Baguette


University of Chicago Press

The once-obscure cuisine of Vietnam is, today, a favorite for many people from East to West. Adapted and modified over thousands of years, it is probably best known as a particularly delicious result of combining traditional southeast Asian cookery with visible outside influences—notably, the crunchy baguette—from its French-occupied past. Drawing on archeological evidence, oral and written histories, and wide-ranging research, Vu Hong Lien tells the complex and surprising history of food in Vietnam.             Rice and Baguette traces the prehistoric Việt’s progress from hunter-gathers of mollusks and small animals to sophisticated agriculturalists. The book follows them as they developed new tools and practices to perfect the growing of their crops until rice became a crucial commodity,which then irrevocably changed their diet, lifestyle, and social structure. Along the way, the author shows how Việt cuisine was dramatically influenced by French colonial cookery and products, which introduced a whole new set of ingredients and techniques into Vietnam. Beautifully illustrated throughout and peppered with fascinating historical tales, Rice and Baguette reveals the long journey that Vietnamese food has traveled to become the much-loved cuisine that it is today.  

Top 5 Most Popular Vietnamese Dishes

by vietnamesecuisine @ All About Vietnamese Cuisine

In this post, I will share the top 5 most popular Vietnamese dishes which you can easily find if you visit my country. I will also include a recipe for each dish, so you can try to make it at

The post Top 5 Most Popular Vietnamese Dishes appeared first on All About Vietnamese Cuisine.

Vietnamese food for dummies

Vietnamese food for dummies


Sioux City Journal

Be at peace with the fish sauce.

The Success and Failures of Making Banh Xeo

The Success and Failures of Making Banh Xeo

by ngocngoc92 @ ngocngoc92

Cooking is a breeze for some people but for others it could be the most difficult thing ever. Not having much cooking experience, I though that I should make something that is relatively easy but also a challenge at the same time so I decided on banh xeo, a popular Vietnamese crepe. Having seen how […]

Vietnamese Hot Pot

by vietnamesecuisine @ All About Vietnamese Cuisine

The winter is near, and what is the better way to enjoy a freezing winter night than having a hot spot dinner with your loved ones after a long tired day. Hot spot is one of the fastest and healthiest

The post Vietnamese Hot Pot appeared first on All About Vietnamese Cuisine.

How Do You Stay Fit as a Food Lover?

How Do You Stay Fit as a Food Lover?

by Bay Area Bites @ Bay Area Bites

The staff of America's Test Kitchen shares some of their tips for staying healthy in a food-friendly environment.

Scientists Peek Inside the ‘Black Box’ of Soil Microbes to Learn Their Secrets

Scientists Peek Inside the ‘Black Box’ of Soil Microbes to Learn Their Secrets

by NPR Food @ Bay Area Bites

Microorganisms play a vital role in growing food and sustaining the planet, but they do it anonymously. Scientists haven't identified most soil microbes, but they are learning which are most common.

Vietnamese Sweet Soups – Che

by vietnamesecuisine @ All About Vietnamese Cuisine

What is Che? Che is originated from the North of Vietnam. It refers to any Vietnamese sweet soups and desert pudding. Che is normally made from different types of fruit and beans. Since Vietnam is a tropical country which is known for its various

The post Vietnamese Sweet Soups – Che appeared first on All About Vietnamese Cuisine.

10 Celebration-Worthy NYE Dinners at L.A. Restaurants

by Lisa Beebe @ Los Angeles Magazine

Perhaps the only way for 2017 to leave a good taste in your mouth

The post 10 Celebration-Worthy NYE Dinners at L.A. Restaurants appeared first on Los Angeles Magazine.

The History of Vietnamese Cuisine

The History of Vietnamese Cuisine


ngocngoc92

Having been a part of Indochina back in the 1800‘s, many Vietnamese dishes are influenced by Asian and European cuisine. France, especially, left a big influence because Vietnam was colonized from …

De-boned Chicken Thighs Steamed with Pineapple

by admin @ Vietnamese Food – Vietnamese Culture and Tradition

The dish has a special taste because the chicken is blended with the aroma and sweetness of pineapple.

The post De-boned Chicken Thighs Steamed with Pineapple appeared first on Vietnamese Culture and Tradition.

London's Best Vietnamese Restaurants

London's Best Vietnamese Restaurants


Londonist

Spice and rice.

The North of Vietnam and Hanoi Today

by admin @ Vietnamese Culture and Tradition

This video clip shows you the current north of Vietnam and Hanoi.

The post The North of Vietnam and Hanoi Today appeared first on Vietnamese Culture and Tradition.

My Son Sanctuary – Half day trip from Hoi An

by Yourlocalbooking.com @

Situated in a small valley in the mountainous district of Quang Nam Province, about 45 km from Hoi An Ancient Town, My Son Sanctuary is the best choice for tourists to get a half day getaway to uncover the fascinating history of the Champa...

The post My Son Sanctuary – Half day trip from Hoi An appeared first on Hoi An Food Tour.

An exploration of Vietnamese Food from North to the South - Jimmy Eats World

An exploration of Vietnamese Food from North to the South - Jimmy Eats World


Jimmy Eats World

An exploration of Vietnamese food, as I spent eight months traveling from North to South of Vietnam. There's more to Vietnamese food than just Pho.

5 Patty Melts That Are Totally Worth the Indulgence

by Lesley Balla @ Los Angeles Magazine

If loving L.A.'s original diner delight is wrong, we don't want to be right

The post 5 Patty Melts That Are Totally Worth the Indulgence appeared first on Los Angeles Magazine.

Vietnamese Language History

by admin @ Vietnamese Culture and Tradition

About 60 percent of modern Vietnamese words are of Chinese origin. Many basic words, like geographical terms, were adopted from mono tonal Mon-Khmer languages, while tonality came from Tai.

The post Vietnamese Language History appeared first on Vietnamese Culture and Tradition.

Tide Pod Challenge, Movies, Super Bowl: 10 Hot Topics On Food Republic

by Tiffany @ Food Republic

Film and television award season is upon us, which got us thinking about all the movies we saw in 2017. We also got excited for the documentaries and television coming in the near future. We’re also getting on some winter travel: New York wasn’t cold enough for us so we checked out some of the […]

The post Tide Pod Challenge, Movies, Super Bowl: 10 Hot Topics On Food Republic appeared first on Food Republic.

Singing and Eating in the Rain…

by Thu Ngo Vu @ Beebee

Okay, it sounds horrible when it comes to rainy season in Hue. In fact, today we started to have the first monsoon heavy rain in Hue City. Kenny and David from Singapore were among of our clients who hesitated to go on a tour with our Beebee Team.  So they messaged us early in the morning: Kenny: Do you know when the rain will stop? Thu Ngo Vu: I don’t know Ken. But why wait for it to stop when we can create some fun? We send you the most hilarious tour guide today during Hue Free Walking Tour. Come...

The post Singing and Eating in the Rain… appeared first on Beebee.

The History and Evolution of Pho: A Hundred Years' Journey - LovingPho.com

The History and Evolution of Pho: A Hundred Years' Journey - LovingPho.com


LovingPho.com

History and evolution of Vietnamese pho, from unification of Vietnam under French rule in 1887 to the Fall of Saigon in 1975 and beyond.

Here’s Where to Celebrate Christmas Eve the Italian-American Way in L.A.

by Natalie Compton @ Los Angeles Magazine

Local chefs reveal their favorite Feast of the Seven Fishes dishes

The post Here’s Where to Celebrate Christmas Eve the Italian-American Way in L.A. appeared first on Los Angeles Magazine.

Banh Khuc

by admin @ Vietnamese Food – Vietnamese Culture and Tradition

The cake is a rice ball made of glutinous rice mixed with cudweed (khuc)-most important ingredient and filled with green bean paste, pork, and spices.

The post Banh Khuc appeared first on Vietnamese Culture and Tradition.

Foodies and Dating

Foodies and Dating

by Tho Loves Food @ Tho Loves Food

Follow my blog with Bloglovin We decided to gather articles about dating people who love to cook/bake/eat. This list is our note and also for everyone who is single (or not!) 😉 Hopefully you can find something useful/funny/inspiring. Hehe (⌒.−)=★ REMINDER: NO JUDGING! Foodie Pride 21 Things You Should Know About Dating A Woman Who […]

Rolled Rice Pancake or Bánh Cuốn

by admin @ Vietnamese Food – Vietnamese Culture and Tradition

It is a paper-thin steamed rice flour pancake, much like delicate sheets of fresh rice noodles.

The post Rolled Rice Pancake or Bánh Cuốn appeared first on Vietnamese Culture and Tradition.

WHY VIETNAMESE CUISINE?

WHY VIETNAMESE CUISINE?


All About Vietnamese Cuisine

Vietnamese cuisine is the beautiful combination of freshness, healthiness, and delightful. It is the harmonious mixture of flavors, colors, and textures.

12 Ways The World Eats Raw Beef

12 Ways The World Eats Raw Beef

by Tho Loves Food @ Tho Loves Food

A surprising number of food cultures feature a dish of seasoned raw beef that’s beautifully plated and served with the barest of accompaniments. From the familiar hand-chopped tartare and razor-thin carpaccio to the fiery hot, barely seared, cheddar-studded and scallion-bedazzled, there’s a preparation to strike every carnivore’s fancy. Feed your inner beast with one of […]

Is a Federal Junk Food Tax in Our Future?

Is a Federal Junk Food Tax in Our Future?

by Civil Eats @ Bay Area Bites

As momentum builds for local soda taxes, a new study suggests taxes on junk food could be an effective public health tool.

Vietnam Tourist Destinations (Food Pictures)

by vietnamesecuisine @ All About Vietnamese Cuisine

Cuisine is all about culture, and with a country that has more than 50 different ethnic groups from the north to the south like Vietnam, its cuisine styles are expected to be various from region to region. In this post,

The post Vietnam Tourist Destinations (Food Pictures) appeared first on All About Vietnamese Cuisine.

How French influences on Vietnamese Cuisine  - Hoi An Food Tour

How French influences on Vietnamese Cuisine - Hoi An Food Tour


Hoi An Food Tour

French are finical about their food, how about the Vietnamese? How French influences on Vietnamese Cuisine?

“Pho” Goes Global Thanks To Vietnamese Diaspora

by admin @ Pho Super Bowl

From tragic beginnings, the Vietnamese diaspora now finds itself spread across five continents, at the center of the Information Age, true global villagers. PNS editor Andrew Lam is a short story writer and journalist.The other day I typed the words “Pho Soup” into the AltaVista search engine and the number of hits that came back [...]

Vietnamese Cuisine

Vietnamese Cuisine


Recipes Wiki

Rice is the staplefood in the Vietnamese cuisine as well as noodles made of rice. The rice noodles can be served from breakfast to dinner in the Vietnamese diet. The rice noodles are prepared in soups or even in meat dishes served served fresh or dried and may have different shapes. The Vietnamese diet is rich in vegetables and herbs such as cucumbers, bean threads, sprigs of basil, hot pepper, mint and coriander. Vietnamese cuisine is a reflection of its culture, traditions and history. In...

Top 5 exciting shopping experiences in Hanoi

by Phan Len @ Inspitrip Blog

Besides visiting famous places or trying authentic cuisine, shopping is one of the activities everyone should have on their list while traveling. Hanoi offers so many shopping options for any kind of interests. Find out more what you buy and where to shop in Hanoi. Hanoi Shopping Malls Keangnam Hanoi  Shopping malls are the best […]

The post Top 5 exciting shopping experiences in Hanoi appeared first on Inspitrip Blog.

Exploring Chinese + Vietnamese Cuisine: Insights from Susu

Exploring Chinese + Vietnamese Cuisine: Insights from Susu


WildChina Blog

With the launch of Cityscapes & Countrysides: An Intimate Look at China and Vietnam, WildChina is setting out to learn a a bit more about Vietnamese food that our future guests will experience on this cross-border adventure so we rang up our good friends over at Susu, Beijing's favorite Vietnamese restaurant.

L.A.’s Female Punk Pioneers Are Writing Themselves Into Rock History

by Gwynedd Stuart @ Los Angeles Magazine

A Frogtown party will raise funds for the Women of Rock Oral History Project

The post L.A.’s Female Punk Pioneers Are Writing Themselves Into Rock History appeared first on Los Angeles Magazine.

Cuttlefish Steamed with Ginger

by admin @ Vietnamese Food – Vietnamese Culture and Tradition

This nutritious and delicious meal combines the sweetness of cuttlefish with pungent taste of ginger. It is very suitable to serve the dish on cold days.

The post Cuttlefish Steamed with Ginger appeared first on Vietnamese Culture and Tradition.

Vietnamese Food: The Ultimate Food Guide

Vietnamese Food: The Ultimate Food Guide


Travel + Leisure

“An com chua?”If you’re going to understand Vietnam and the Vietnamese, this three-word phrase is key. A friendly greeting exchanged throughout the day, it poses a seemingly mundane question: “Have...

The Brazilian breakfast preferred by Olympic athletes is one you can make at home

The Brazilian breakfast preferred by Olympic athletes is one you can make at home

by Tho Loves Food @ Tho Loves Food

Any curious food lover who has spent time in Rio de Janeiro likely returned home with a craving for açai: an Amazon fruit most commonly enjoyed as a smooth, deep indigo frozen beverage with an velveteen sheen. Now it seems Olympic athletes will too. US women’s soccer forward Alex Morgan, diver David Boudia, and Australian… via […]

The French Influence On Vietnamese Cuisine

The French Influence On Vietnamese Cuisine


Epicure & Culture

The French have played an enormous role in influencing Vietnamese cuisine. Here's why (and how to savor it for yourself). 

Orange County vs. Houston: Two Vietnamese-Food Meccas In America. Two Very Different Menus. - Food Republic

Orange County vs. Houston: Two Vietnamese-Food Meccas In America. Two Very Different Menus. - Food Republic


Food Republic

Of all the places to find good Vietnamese food across the United States, two particular hotbeds stand out — Houston, Texas, and the wide swath of Orange Co

24 Best Quotes Ever About Food

24 Best Quotes Ever About Food

by Tho Loves Food @ Tho Loves Food

A definitive graphic collection of the pithiest, smartest things ever said about cooking and eating. Original graphics by Chris Ritter for BuzzFeed. Source: buzzfeed.com Save

Culinary Art of Ancient Hue Court

by admin @ Vietnamese Food – Vietnamese Culture and Tradition

When speaking about the cuisine in Hue, people usually mention both the traditional and court culinary art.

The post Culinary Art of Ancient Hue Court appeared first on Vietnamese Culture and Tradition.

Thailand APEC Delegates exploring Hue Food and Life

by Thu Ngo Vu @ Beebee

They could not have any more fun during their time in Hue City for APEC Vietnam 2017! The APEC forum this year focus on Empowering Woman and Solving Problems that Women are facing in their society. We met Thailand APEC Delegates on our first day at APEC forum. They came to our booth to see what we offered while looking for tour options for Hue for their free time in this lovely city. This photo blog will tell you how their 3-day stay in Hue was like… Day One – Smashing all Hue dishes – Who loves food more than...

The post Thailand APEC Delegates exploring Hue Food and Life appeared first on Beebee.

How To Indulge In Turkey’s Delicious Culinary Culture

by Kate Robertson @ Epicure & Culture

Food in Turkey is a reason to visit the country in itself. Here's how to enjoy the country's best flavors, including recipes dating back hundreds of years!

The post How To Indulge In Turkey’s Delicious Culinary Culture appeared first on Epicure & Culture.

Vietnamese First Foodie’s Favorite Meals

Vietnamese First Foodie’s Favorite Meals

by Tho Loves Food @ Tho Loves Food

As a frequent reader of VnExpress English version, I’m excited to see their Series of Vietnamese First Foodie’s Favorite Meals, because it’s about favorite Vietnamese author. Vu Bang is my idol in food writing, not only about his knowledge and perspective, but also his style. In my food book collection, his 3 books are little […]

Which Way Should I Lean In The Current War Over Vietnamese Cuisine?

Which Way Should I Lean In The Current War Over Vietnamese Cuisine?


Bay Area Bites

Andrew Lam weighs in on the pho controversy started by a video made by Bon Appétit featuring a white chef telling people how to enjoy the dish.

Porto’s Bakery Makes L.A. History With the Largest-Ever Rosca de Reyes

by Andrea Alonso @ Los Angeles Magazine

24 feet of sweet bliss

The post Porto’s Bakery Makes L.A. History With the Largest-Ever Rosca de Reyes appeared first on Los Angeles Magazine.

The History of Vietnamese Cuisine

The History of Vietnamese Cuisine

by ngocngoc92 @ ngocngoc92

Having been a part of Indochina back in the 1800‘s, many Vietnamese dishes are influenced by Asian and European cuisine. France, especially, left a big influence because Vietnam was colonized from 1862 to 1945, when Vietnam finally won its independence and declared itself a republic.  Image from Google An influence from France can be seen […]

Jon and Vinny’s Excellent Adventure

by Garrett Snyder @ Los Angeles Magazine

Two best-friend chefs electrified L.A. with their cooking and built a food empire. Now what comes next?

The post Jon and Vinny’s Excellent Adventure appeared first on Los Angeles Magazine.

Vietnam Tourist Destinations (Street Cuisine)

by vietnamesecuisine @ All About Vietnamese Cuisine

As other Asia countries, street food plays an essential role to form Vietnamese Cuisine. Vietnamese street food is very various in styles of cooking based on particular times of the day, different regions, and of course Vietnamese street food varies from

The post Vietnam Tourist Destinations (Street Cuisine) appeared first on All About Vietnamese Cuisine.

Bun Vietnam

by admin @ Vietnamese Food – Vietnamese Culture and Tradition

Bun (Rice vermicelli) is made of rice flour which is turned into small, circular and white threads wrapped up into small coils called Con Bun. Vietnamese rice vermicelli is a preferable as well as a popular dish.

The post Bun Vietnam appeared first on Vietnamese Culture and Tradition.

Justin Timberlake Served (And Ate) Insects At His Album Launch

by Jess Kapadia @ Food Republic

Pop singer Justin Timberlake is a woodsman now, everyone! If the album art for his latest release, Man of the Woods (out February 2nd), didn’t tip you off immediately, the menu for yesterday’s launch party in New York City should do the trick. The AP reports that partygoers enjoyed “ants coated in black garlic and […]

The post Justin Timberlake Served (And Ate) Insects At His Album Launch appeared first on Food Republic.

Chicken Dishes

by admin @ Vietnamese Food – Vietnamese Culture and Tradition

Chicken is a mainstay in the diet of the Vietnamese. Compared to other meats, it is relatively inexpensive and can be prepared in countless ways.

The post Chicken Dishes appeared first on Vietnamese Culture and Tradition.

Grilled Minced Fish or Cha ca La Vong

by admin @ Vietnamese Food – Vietnamese Culture and Tradition

Hanoi now has several stores selling Cha ca La Vong, but none of them can be equal to the Cha Ca Road’s in terms of quality and flavor. As a popular dish, La Vong grilled fish pie is indeed a remarkable culinary invention.

The post Grilled Minced Fish or Cha ca La Vong appeared first on Vietnamese Culture and Tradition.

Finally, A Home Biogas Converter That Won’t Break The Bank

by Jess Kapadia @ Food Republic

When it comes to gas for heating your home and cooking, you’re pretty much tied to the utility company. HomeBiogas is a new home biogas converter and digester Kickstarted by 677 backers who pledged nearly half a million dollars to bring the idea of a waste-reducing independent fuel supply into fruition. What’s more, perks included donations to areas in need of steady […]

The post Finally, A Home Biogas Converter That Won’t Break The Bank appeared first on Food Republic.

Fourteen Reasons Why I Love Vietnam

by Jimmy @

This is the second successive year that I’ve returned to Vietnam. The first stint lasted nearly nine months that took me from the north to south; with my recently stay only lasting a quick two months. What can I say – I just love the place! Vietnam is a popular … Read all about it!

The post Fourteen Reasons Why I Love Vietnam appeared first on Jimmy Eats World.

Beef Noodle Soup

by admin @ Vietnamese Food – Vietnamese Culture and Tradition

Pho bo is a Vietnamese beef and noodle soup which is often eaten for breakfast, but also makes a satisfying lunch or light dinner. The boiling stock, fragrant with spices and sauces, is poured over the noodles, bean sprouts and scallions, and it poaches the paper-thin slices of raw beef just before serving.

The post Beef Noodle Soup appeared first on Vietnamese Culture and Tradition.

Celebrating Tet in Saigon

by Jimmy @

As a child, every year we always celebrated Tet (Vietnamese Lunar New Year) as it was the most important date in the yearly calendar. It was also be a date that I would dread yet enjoy at the same time. The day would start my … Read all about it!

The post Celebrating Tet in Saigon appeared first on Jimmy Eats World.

Another happy and … wet tour with 4 British ladies

by Thu Ngo Vu @ Beebee

The third day during Typhoon Damrey, rain did not stop. These four beautiful ladies from Great Britain requested a private tour to the Hue Imperial City and asked me to be their personal tour guide. I did agree to host a tour through the rain with them. It turned out to be more than awesome! We sang and laughed and were silly together. I totally had a blast with them. First part, matching the colors Second part, pronounce Vietnamese name So I asked these four lovely ladies from England to pronounce my name “THU” before going to visit the Hue...

The post Another happy and … wet tour with 4 British ladies appeared first on Beebee.

Where Does Tho Get Cakes in Hanoi?

Where Does Tho Get Cakes in Hanoi?

by Tho Loves Food @ Tho Loves Food

Part 2 of this post in Vietnamese can be found here. I will make English post asap. As I stated in my “About Me” page, I’m a hopeless sweet tooth. Although I often receive questions about cakes, I have not really made any “official” post about this lust. (Yes, it is Temptation, Lust). Recently, I […]

The Weirdest Vietnamese Foods and Drinks

by vietnamesecuisine @ All About Vietnamese Cuisine

Most of people know about Vietnamese Cuisine by its signature dishes, Pho or Banhmi, and its elegant, light, and healthy cooking style, but Vietnamese cuisine is way more than that. In the last couple of my blog posts, I have

The post The Weirdest Vietnamese Foods and Drinks appeared first on All About Vietnamese Cuisine.

Listen To Food Republic Today: Phil Rosenthal

by Tiffany @ Food Republic

Be sure to subscribe to Food Republic Today on Apple Podcasts or wherever you get your podcasts. And please rate the podcast and leave comments! Subscribe: Apple | Stitcher | Spotify | TuneIn The creator of Everybody Loves Raymond loves food, but you may have known that if you caught James Beard Award-winning I’ll Have What Phil’s Having, Phil Rosenthal’s first venture into food television. He’s back with Somebody Feed […]

The post Listen To Food Republic Today: Phil Rosenthal appeared first on Food Republic.

Origins of the Restaurant

Origins of the Restaurant

by Tho Loves Food @ Tho Loves Food

A long line of establishments preceded the development of the restaurant as we know it today, from ancient ‘thermopolia’, followed by medieval taverns and inns offering food and shelter to travellers. It was only in the 18th century, on the brink of the French Revolution, that modern restaurants came into being, becoming convivial places to […]

Mad Society – Movember Night event

Mad Society – Movember Night event

by Tho Loves Food @ Tho Loves Food

Bài viết tiếng Việt / Vietnamese post Mad Society is a new restaurant-lounge-bar place in West Lake, which I have heard long time before this visit. My curiosity has increased after missing an event of Twinnings tea here, and especially after trying gin drinks at Mad Botanist, its sister bar in Old Quarter. Luckily, a […]

Bánh Mì, a World Famous Vietnamese Cuisine Phenomenon! - Beebee

Bánh Mì, a World Famous Vietnamese Cuisine Phenomenon! - Beebee


Beebee

When asked about Vietnamese treat besides our already famous Phở or Bún Bò Huế, I immediately introduce my visiting friends to Vietnamese bread rolls. Sold on street all over Vietnam, these delicious rolls are gaining new fans overseas. In 2011, along with Phở, Bánh Mì (bread) was added to Oxford Dictionary as a representative of Vietnamese cuisine. What makes a good Banh Mi? The French introduced baggettes to Vietnam. Over time, local vendors created their own bread rolls, adding fillings that satisfied local taste buds. A good bread rolls should be crunchy from the outside and soft and moist on...

You Have One More Chance to Get Tattooed at the Natural History Museum

by Gwynedd Stuart @ Los Angeles Magazine

Become part of the display at Tattoo: An Exhibition

The post You Have One More Chance to Get Tattooed at the Natural History Museum appeared first on Los Angeles Magazine.

Showing Love Through Food May Be Making Our Pets Obese and Unhappy

Showing Love Through Food May Be Making Our Pets Obese and Unhappy

by NPR Food @ Bay Area Bites

Over half of the dogs and cats around the globe battle the bulge. A pet obesity specialist says a deep human-animal bond may inadvertently be causing unhealthy emotional and physical consequences.

Eating out in Vietnam

Eating out in Vietnam


The Economist

As communism crumbles, a great cuisine revives

How To Dine At Noma’s Last Available Reservation For As Little As $10

by Tiffany @ Food Republic

There’s just one last table available at Noma’s re-opening night on February 15! And it could be yours for as little as $10. Noma is partnering with Omaze to offer a trip for you and a guest to Copenhagen to dine at one of the world’s best restaurants. But it gets better! Return the next […]

The post How To Dine At Noma’s Last Available Reservation For As Little As $10 appeared first on Food Republic.

Thanks to Yelp.com Supporters

by admin @ Pho Super Bowl

Pho Super Bowl now has 68 reviews and 4 shiny stars on Yelp.com because of you Yelpers out there. We just wanted to thank you for your continued support and welcome you any time to our restaurant. Let us know if you’re a Yelper the next time you drop by for some Vietnamese food. We [...]

A Colorful Story of Hue

by Thu Ngo Vu @ Beebee

This is Matt from South Africa. He has been living and working as a teacher in South Korea for 5 years. Since Matt loves history and only spent one day in Hue City, thus, he wanted to make the most of it by taking part in the Nguyen Emperors Tour with Beebee Travel. There were total three people going on the Hue Imperial City Tour with me that day. The couple come from Australia are Joanna and David. Joanna is also a teacher and David works as accountant. After the fruitful tour learning about Vietnam history and the Nguyen Emperors...

The post A Colorful Story of Hue appeared first on Beebee.

Australia's cuisine culture: a history of our food

Australia's cuisine culture: a history of our food


Australian Geographic

A look at what cooking Australian cuisine means and how it's changed over the years.

Naming a Baby Boy Ian

by Ann Major @ Pitlane Magazine

The name of Ian evolves like a family tree and is a favorite pick as a popular name. Gender –  Masculine with related name of John and feminine version Jane. Pronunciation –  EE-an Etymology Hebrew means Gift From GodIrish means God is GraciousScottish means Gift from God, Grace and Mercy of our Lord Origins and

Bánh Ép and Bánh Tráng Trứng, Food To Eat in Hue Before Dying

by Lien Tran @ Beebee

Hue City is not only well-known for many historical attraction but also the wonder land for great food. Besides a variety of its popular dishes such as Bun Bo Hue, Banh Khoai, Nem Lui and so on, there are a loads of street food waiting for travelers to enjoy in Hue.  Two of street dishes have been roaming every single corner in Hue city which win the heart of the teenagers not only in Hue but Vietnam are “Bánh Ép” (thin pancake or tapioca pancake) and “Bánh Tráng Trứng” (Vietnamese pizza). Have you ever heard of them before? Bánh Ép...

The post Bánh Ép and Bánh Tráng Trứng, Food To Eat in Hue Before Dying appeared first on Beebee.

Helene An and her French/Vietnamese Cuisine

Helene An and her French/Vietnamese Cuisine


Los Angeles Magazine

Helene An recreated the James Beard Foundation meal as the debut dinner for the exclusive dinner series called GourMonday.

Almond Cake

Almond Cake

by Tho Loves Food @ Tho Loves Food

Originally posted on Travel-Gourmand.com:
I make a really good almond cake. Here is the recipe: Ingredients: 3/4 cup all-purpose flour 3/4 teaspoon salt 1 1/2 teaspoon baking powder 8.8 ounces almond paste 1/4 cup all-purpose flour 8 ounces (2 sticks) unsalted butter, cubed, at room temperature 1 teaspoon vanilla extract 1 teaspoon Grand Marnier 6 large…

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