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New App & Website for Trang

by admin @ Trang Vietnamese Restaurant – West End

West End Online You can download the iOS App in the iTunes store: You can download the Android App on the Google Play store:   Trang has developed a new online experience for our patrons. Our West End Store can now take orders […]

The post New App & Website for Trang appeared first on Trang Vietnamese Restaurant - West End.

Specialty Delivery Services: Digitally-Driven And To Your Door

by David Kaye @ Vietcetera

In Vietnam, the average living area of a family of three is around 50 square meters. That means a centrally positioned sofa would be 25 meters from the front door, which is an easily reachable distance to pick something up. With that short distance in mind and considering the global rise in food deliveries that led us to […]

The post Specialty Delivery Services: Digitally-Driven And To Your Door appeared first on Vietcetera.

Free local classified ads

Free local classified ads


Gumtree

Find vietnamese restaurant ads in our Jobs category from Melbourne Region, VIC. Buy and sell almost anything on Gumtree classifieds.

What Noodle is it?

by admin @ Trang Vietnamese Restaurant – West End

Types of Asian Noodles  Ever wanted a decent explanation on Asian Noodles and which is which? Not sure what to pick? We compiled a list of the most known noodles used in Trang Restaurant’s – Asian cooking – and would like to share […]

The post What Noodle is it? appeared first on Trang Vietnamese Restaurant - West End.

Vietnamese family dinners go viral

Vietnamese family dinners go viral


Australia Plus

Michelle Huynh's family knows not to touch their dinner until the Vietnamese-born home cook has taken a photo for her 50,000 followers on social media.

Miss America’s Diner is Kick Ass Fun and Super Yum

by Spooning @ Spooning Australia

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The post Miss America’s Diner is Kick Ass Fun and Super Yum appeared first on Spooning Australia.

Burger Hounds in Wahroonga Demands a Road Trip

by Spooning @ Spooning Australia

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The post Burger Hounds in Wahroonga Demands a Road Trip appeared first on Spooning Australia.

Why we love some Asian cuisines and not others - Peril magazine

Why we love some Asian cuisines and not others - Peril magazine


Peril magazine

Have you ever wondered why you can go pretty much anywhere in Australia and find Italian food, Chinese food, and probably Thai and Indian as well? Yet if you were looking for Filipino food, Serbian food or Tanzanian food you would have a hard time of it, even in one of the major cities. If you were looking for a simple answer to this question, you might just say that that the cream rises to the top, as it were. In other words, Filipino or Serbian cuisine is not particularly good, while Italian and Chinese cuisine is clearly very good. Now, not having eaten a great deal of Filipino or Serbian food, I will refrain from commenting. But perhaps that is too simple. For example, the popularity of Thai cuisine has gone through the roof over the last few decades, not just here but worldwide. But go back to 1980 Read More »

CUPPA FLOWER is a Cafe of Rainbow Food

by Spooning @ Spooning Australia

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The post CUPPA FLOWER is a Cafe of Rainbow Food appeared first on Spooning Australia.

Contessa Balmain is One of the Best Cafes in Sydney

by Spooning @ Spooning Australia

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The post Contessa Balmain is One of the Best Cafes in Sydney appeared first on Spooning Australia.

SPOONING AUSTRALIA TOP 10 CAFES OF 2017

by Spooning @ Spooning Australia

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The post SPOONING AUSTRALIA TOP 10 CAFES OF 2017 appeared first on Spooning Australia.

Vietnamese Food - What to Eat in Vietnam

Vietnamese Food - What to Eat in Vietnam


vietnam-guide.com

In the past few years Vietnamese food has become more and more popular around the world. Food lovers may have tried the two best known Vietnamese dishes – spring rolls and bread rolls. Rice, noodles, fresh vegetable and herbs all play big roles in Vietnamese food, making it

by coba2015wp @ Vietnamese Barbecue Restaurant

VIETNAMESE BARBECUE & COCKTAILS

Cafe Racer Co is a Northern Beaches Treasure

by Spooning @ Spooning Australia

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The post Cafe Racer Co is a Northern Beaches Treasure appeared first on Spooning Australia.

Review: VIVID

by Mindy Gill @ Peril magazine

Award-winning author and playwright Hoa Pham’s new production, VIVID, centres around Khanh (Chi Nguyen), a Vietnamese-Australian woman with schizophrenia. Khanh sees visions of her grandmother, her Bà (Moni Lai Storz), who guides and comforts her ‘from the other shore’. When we first meet Khanh she is in hospital, suffering from strong feelings of paranoia and delusion. She has visions of refugees being tortured in Australia’s off-shore detention centres, and believes that she and her family will be detained and sent back to Vietnam. She repeatedly tells her boyfriend, Khoi (Jamie Vu), that she can’t separate reality from the imagined. ‘If I think about it, it becomes real to me,’ she says. The chemistry between the actors is tangible, particularly between Nguyen and her nurse, Craig, played by Joshua Monaghan. Storz in particular shines onstage, providing improvised moments of comic relief. Khanh tells Khoi that she is going to protest at the Read More »

The post Review: VIVID appeared first on Peril magazine.

fermentAsian – Modern Southeast Asian Cuisine

fermentAsian – Modern Southeast Asian Cuisine


fermentAsian

fermentAsian is a modern Southeast Asian Cuisine restaurant in the Barossa Valley.

District Brasserie is NY Elegance in Sydney

by Spooning @ Spooning Australia

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The post District Brasserie is NY Elegance in Sydney appeared first on Spooning Australia.

Home

Home


Rolls Vietnam

Vietnamese pork roll in Sydney. Banh Mi in Sydney

Copper Cow Coffee: Vietnamese Pour-Over Goes Global

by David Kaye @ Vietcetera

Like her Copper Cow Coffee, Debbie Wei Mullan is a mix of Asian and American. She was raised in San Francisco by her Chinese-Vietnamese mother and American father, and although they assimilated into American culture, growing up, her mom’s kitchen was filled with the pungent aromas and intense flavors of Vietnamese and Chinese home-cooking. That […]

The post Copper Cow Coffee: Vietnamese Pour-Over Goes Global appeared first on Vietcetera.

Best Chinese and Banh MI Restaurants West End, Brisbane

Best Chinese and Banh MI Restaurants West End, Brisbane


Trang Vietnamese Restaurant - West End

Looking for traditional Vietnamese, gourmet restaurants, Vietnamese food, Chinese takeaway in Coorparoo, North Lakes, Brisbane? Visit us at Trangrestaurant.com.au.

Vietnamese Restaurant | Functions & Events | Red Lantern Darlinghurst

Vietnamese Restaurant | Functions & Events | Red Lantern Darlinghurst


Red Lantern

Red Lantern, Sydney, is the world's most awarded Vietnamese restaurant with chefs Luke Nguyen & Mark Jensen

West Juliett is one of the Best Cafes in Sydney

by Spooning @ Spooning Australia

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The post West Juliett is one of the Best Cafes in Sydney appeared first on Spooning Australia.

The Un-Pho-Gettable Origins of Vietnams Signature Dish

by Emma Nguyen @ I Love Pho

Every country has a special dish that they can be really proud, of something that reflects their cultural roots, for Japan it’s Sushi, USA has burgers or Chicken Waffles, Australia has Lamingtons, Meat Pies and for Vietnam that dish is Pho. What’s great about good food is that it can be universally satisfying regardless of...

The post The Un-Pho-Gettable Origins of Vietnams Signature Dish appeared first on I Love Pho.

La Mint | French Vietnamese Restaurant | Sydney

La Mint | French Vietnamese Restaurant | Sydney


La Mint | French Vietnamese Restaurant | Sydney

Take a restaurant from France, add Saigon spice, mix it up with Sydney spunk and you have La Mint - Sydney's only French Vietnamese Fusion Restaurant

How to Find an Authentic Pho in Sydney

by Emma Nguyen @ I Love Pho

Today, you don’t have to pack your bags and travel all the way to Viet Nam just to satisfy your craving for pho. Vietnamese restaurants serving this mouth-watering dish can be found in different corners of the world, Australia included. However, over the last few years, restaurants have created their own versions of Pho. As...

The post How to Find an Authentic Pho in Sydney appeared first on I Love Pho.

Kate Moss Selling Food From Brother's Vietnamese Food Truck

Kate Moss Selling Food From Brother's Vietnamese Food Truck


ELLE

Kate Moss was spotted serving customers in Brick Lane buying food from her brother Nick's Vietnamese food truck, Vietvan.

Meet the Australian family business behind Tasmania’s best-kept pain relieving secret

by Gerald Ainomugisha @ Anthill Online

Entrepreneur Hayden Brass, along with his parents, Michelle (a naturopath) and Simon (a horticulturalist), have worked together to developed a product range, Zea Relief, for fast-acting and long-lasting natural relief to those who need it.

The post Meet the Australian family business behind Tasmania’s best-kept pain relieving secret appeared first on Anthill Online.

About Vietnamese food

About Vietnamese food


Food

Vietnamese food is one of the most varied and seductive on the planet – a delicious mix of the food of its colonial visitors and age-old native flavours and techniques. Many forces of climate, trade, history and immigration have influenced Vietnamese cuisine.

Australia's cuisine culture: a history of our food

Australia's cuisine culture: a history of our food


Australian Geographic

A look at what cooking Australian cuisine means and how it's changed over the years.

Fat Noodle

Fat Noodle


The Star

Check out Luke Nguyen's fantastic Fat Noodle restaurant to enjoy some of the most outstanding Asian food in Sydney without leaving The Star's casino floor.

COOH, in Alexandria, was an Organic Delight

by Spooning @ Spooning Australia

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The post COOH, in Alexandria, was an Organic Delight appeared first on Spooning Australia.

THE TINY GIANT is an Insta Porn Haven

by Spooning @ Spooning Australia

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The post THE TINY GIANT is an Insta Porn Haven appeared first on Spooning Australia.

Red Lantern – World’s Most Awarded Vietnamese Restaurant

by Spooning @ Spooning Australia

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The post Red Lantern – World’s Most Awarded Vietnamese Restaurant appeared first on Spooning Australia.

Pho in Australia: Plenty of Great Pho in the Land Down Under - LovingPho.com

Pho in Australia: Plenty of Great Pho in the Land Down Under - LovingPho.com


LovingPho.com

Australians love their pho just as much as the Vietnamese do, and the presence of pho in Australia is almost as prominent as it is in the United States. Here's a survey of pho in Australia.

Parida Bondi: Cafe by Day, Wine Bar by Night

by Spooning @ Spooning Australia

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The post Parida Bondi: Cafe by Day, Wine Bar by Night appeared first on Spooning Australia.

Recovering the Indian-Aboriginal connection: Serpent Dreaming Women

by Nithya Iyer @ Peril magazine

On the evening of Wednesday 6th of December 2017, the Bunjilaka Aboriginal Cultural Centre at Melbourne Museum hosted Serpent Dreaming Women – a poetic storytelling experience bringing together Indigenous Australian and Indian creative practice. Under the artistic direction of academic, performer and choreographer Dr. Priya Srinivasan, Serpent Dream Women was developed in collaboration with esteemed Gundijtmara women, creative cultural artist Vicki Couzens, visual artist/storyteller Gina Bundle, and dancer/Aboriginal activist Yaraan Bundle, as well as Melbourne-based Indian Carnatic singer Uthra Vijay, and the internationally renowned Bharatanatyam dancer Priyadarshini Govind from India. Drawing on historical research, personal stories and ancestral mythologies, the roving performance piece lead an audience of approximately 150 through the various spaces of the Bunjilaka Aboriginal Cultural Centre at Melbourne Museum. The viewers, welcomed by Yaraan Bundle with a message to listen—not speak—were anointed with a spot of ochre on the chin to signify their role. A small but Read More »

The post Recovering the Indian-Aboriginal connection: Serpent Dreaming Women appeared first on Peril magazine.

La Sen Vietnamese Restaurant | Randwick

La Sen Vietnamese Restaurant | Randwick


La Sen Vietnamese Restaurant | Randwick

Satisfying your craving of authentic, fresh, delicious & healthy Vietnamese cuisine in Eastern Suburbs. Best selling Hanoi Pho and homemade springrolls.

How Adelaide’s Best Vietnamese Food Came to Hanson Road - The Adelaide Review

How Adelaide’s Best Vietnamese Food Came to Hanson Road - The Adelaide Review


The Adelaide Review

The Hanson Road strip is the heart of Adelaide’s Vietnamese community, so it makes sense that it boasts the best traditional Vietnamese food in the state. But Hanson Road wasn’t always home to the Vietnamese.

We are named one of Time Out’s top 100 restaurants

by Nic Crilly-Hargrave @ Vietnamese Barbecue Restaurant

London’s restaurant scene is fiercely competitive – there are just so many to choose from, and new openings keep on adding to everyone’s already long list of must-try places – and so we are thrilled to be named one of Time Out’s top 100 restaurants. When owner Damon Bui decided to make the move from […]

Sydney Summer 2017 – Special Menu

by Emma Nguyen @ I Love Pho

Enjoy an Authentic Vietnamese Fresh & Tasty & Healthy Cuisine.  

The post Sydney Summer 2017 – Special Menu appeared first on I Love Pho.

Ba'get: Vietnamese street food | Melbourne VIC

Ba'get: Vietnamese street food | Melbourne VIC


Ba'get: Vietnamese street food | Melbourne VIC

Ba'get is Melbourne's best Vietnamese street food and catering family business

Trangs Big Heart for Children in Vietnam

by admin @ Trang Vietnamese Restaurant – West End

Generosity from North Lakes Direct to Vietnam kids Charity Event for children in Vietnam was running in the Food Court in Westfield North Lakes in December 2016. Trang Restaurant had a food stall in North Lakes food court every day until January […]

The post Trangs Big Heart for Children in Vietnam appeared first on Trang Vietnamese Restaurant - West End.

The Honest Chicken makes some Wicked Chook!

by Spooning @ Spooning Australia

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The post The Honest Chicken makes some Wicked Chook! appeared first on Spooning Australia.

Playlist: State of the Art

by Tanya Ali @ Peril magazine

So much good music has come out this year, and right now there’s a good chance you’re feeling overwhelmed by end-of-year lists. But people are still releasing killer tunes every moment, and it’s kinda tricky keeping up. So, for this week on You Don’t Sound Asian, we’ve handpicked eight tracks from the year gone by that might have scooted under your radar, to keep you cruising right through December. Featuring a super varied, all-gold lineup of Australian and international artists, ‘state of the art’ keeps it at 100. We’ve got hip-hop from Swet Shop Boys and Omar Musa, hip-pop from Bossy Love, shiny beats from Neon Bunny, Corin and Yeo, and guitar-driven feels and raucousness from The fin. and Darts respectively. To be the first to know when we’ve got another playlist (orrr other special treat… stay tuned!) for your listening pleasure, you can follow us on Soundcloud. And ahead Read More »

The post Playlist: State of the Art appeared first on Peril magazine.

8 best Vietnamese eateries in Singapore, picked by ST's food critics

8 best Vietnamese eateries in Singapore, picked by ST's food critics


The Straits Times

There's no need to travel to Ho Chi Minh or Hanoi for a good bowl of pho, or your favourite banh xeo Vietnamese pancake. Singapore now has plenty of Vietnamese eateries with a range of food offerings from across Vietnam. Take your pick from salads and spring rolls, to noodles and banh mi, as well as other main dishes and desserts.. Read more at straitstimes.com.

St Cloud | Vietnamese Eating House

St Cloud | Vietnamese Eating House


St Cloud

St. Cloud is located in the heart of Hawthorn with new & old-school Vietnamese techniques delivering honest, fresh Vietnamese food to the neighbourhood.

SPOONING AUSTRALIA TOP 20 RESTAURANTS OF 2017

by Spooning @ Spooning Australia

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The post SPOONING AUSTRALIA TOP 20 RESTAURANTS OF 2017 appeared first on Spooning Australia.

Minds of Chefs: Comida’s Brad Sappen-Berghs

by John Dexter @ The Adelaide Review

Lauded as “the perfect stall” by The Australian, Comida’s tapas bar in the Central Market is well-known for its Spanish fare of tapas, pinxtos, bocadillos (sandwiches) and its paella, but Comida’s chef and proprietor Brad Sappen-Berghs has a surprising confession to make about the famous one-pan dish.

The post Minds of Chefs: Comida’s Brad Sappen-Berghs appeared first on The Adelaide Review.

WEST END under new ownership

by admin @ Trang Vietnamese Restaurant – West End

From West End, I would like to invite you to come in and meet me, Maria. We welcome you to book online, order online and dine in our famous Hargrave Rd spot in West End. Warm up with a pho […]

The post WEST END under new ownership appeared first on Trang Vietnamese Restaurant - West End.

18 Places To Get Incredible Vietnamese Food In Sydney

18 Places To Get Incredible Vietnamese Food In Sydney


BuzzFeed

Because it does exist - you just need to know where to look.

Christmas Greetings from I Love Pho

by Emma Nguyen @ I Love Pho

As one of the popular Vietnamese restaurant in Sydney that serve authentic Vietnamese cuisine, our goal is to bring the best Vietnamese food experiences to our customers. We are committed to proving you with an exceptional Vietnamese food that is fresh, healthy, authentic and GLUTEN FREE. 2016 has been a fantastic year and we look...

The post Christmas Greetings from I Love Pho appeared first on I Love Pho.

Raw Bar – My Fave Japanese in Sydney

by Spooning @ Spooning Australia

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The post Raw Bar – My Fave Japanese in Sydney appeared first on Spooning Australia.

Chin Chin Wins for Food But Fails on Service

by Spooning @ Spooning Australia

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The post Chin Chin Wins for Food But Fails on Service appeared first on Spooning Australia.

How Roll'd, a Vietnamese fast food chain has expanded so fast in Australia

How Roll'd, a Vietnamese fast food chain has expanded so fast in Australia


Anthill Online

Roll'd, a Vietnamese fast food chain went from one store to 15 in just over 12 months. We talked to director Boa Hoang about how they pulled it off.

Australia’s only creative tech startup weekend to be held by QUT CEA in Brisbane

by Gerald Ainomugisha @ Anthill Online

QUT Creative Enterprise Australia (CEA) will invite developers, designers, entrepreneurs and technologists to take their business idea from concept to launch at Brisbane’s Startup Weekend Creative Tech (SW) event on March 2-4. Now in its third year, SW will see entrepreneurs, mentors and investors travel from across Australia to attend the event which will take place

The post Australia’s only creative tech startup weekend to be held by QUT CEA in Brisbane appeared first on Anthill Online.

Fighting on: behind the rise and fall of Miss Chu

Fighting on: behind the rise and fall of Miss Chu


The Sydney Morning Herald

It began on Market Street in Sydney's CBD out of desperation for something to eat and over seven years grew into one of the tastes of Sydney.

I Love Pho - Authentic Vietnamese Restaurant - Crows Nest

I Love Pho - Authentic Vietnamese Restaurant - Crows Nest


I Love Pho

It’s our pleasure at I Love Pho to bring you honest and authentic Vietnamese cuisines. Our inspiration is to serve authentic dishes that are healthy and tasty to the palette.

Performing Ritual

by Nithya Nagarajan @ Peril magazine

This article is written by the curator in conversation with the curated for the upcoming triple-bill of aural, visual and poetic explorations of ritual in ‘Resonant Lines’ presented by the National Institute of Dramatic Art (NIDA) Melbourne and Multicultural Arts Victoria for Mapping Melbourne 2017. The triple-bill is birthed out of a collaboration between artists from South Asian and Euro-Australian backgrounds. Resonant lines is performed by Aarti Jadu, Nithya Iyer, Luna-Mrozik Gawler, Devika Bilimoria, Sudeep Lingamneni and Andrew McLaughlin. Ritual is a loaded term encompassing a pastiche of the sacred, the secular and the profane. The reading of ritual through the indicators of structure, process, experience, function, ideology and frame enable the act of multi-sensorial meaning-making. Performative interventions of ritual provide fissures by creating a liminal space – one that is fluid and transitory, a state of in-betweenness. Dancer and movement artist Nithya Iyer notes that the very act of Read More »

The post Performing Ritual appeared first on Peril magazine.

WILD SAGE is the best of Barangaroo

by Spooning @ Spooning Australia

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The post WILD SAGE is the best of Barangaroo appeared first on Spooning Australia.

Australian startup VIVRA here to modernise the bum bag through innovative design

by Anthill Magazine @ Anthill Online

The ‘bum bag’ has been transformed by Emily Bitkow (30) and Sarah Hua (33), young entrepreneurs from Brisbane who founded the startup VIVRA - a simple yet sophisticated solution.

The post Australian startup VIVRA here to modernise the bum bag through innovative design appeared first on Anthill Online.

Seven Natural Beauty Brands From Vietnam

by Minh Nguyen @ Vietcetera

Vietnam’s cosmetic retail market rakes in US $1.78 billion per year and is expected to hit US $2.35 billion by the end of 2018. That’s one of the fastest compound annual growth rates on the planet. Currently, 90% of Vietnam’s cosmetic market share is dominated by multinationals including companies from South Korea, Europe, Japan, Thailand, […]

The post Seven Natural Beauty Brands From Vietnam appeared first on Vietcetera.

Ho Chi Minh City Food Tours - Saigon Food Tours

Ho Chi Minh City Food Tours - Saigon Food Tours


Saigon Food Tours

Sample the world's best street food with a Saigon Street Eats food tour, run by an Australian-Vietnamese couple who are obsessed with Vietnamese food.

An Interview with Beverley Wang: It’s Not A Race

An Interview with Beverley Wang: It’s Not A Race

by Tanya Ali @ Peril magazine

It’s no secret that in Australia, it can often be difficult to candidly speak about race – especially if you’re not white. Enter ABC Radio National producer Beverley Wang, who in May 2017 launched It’s Not A Race, alongside a fabulous team. With two seasons officially under its belt, It’s Not A Race has facilitated incredible conversations about topics that are rarely spoken on openly in the Australian media. Placing PoC voices at the forefront, It’s Not A Race is intelligent, relatable, educative, challenging and heartwarming in equal measures. In celebration of the release of the season two finale, which was recorded live in Melbourne, we are really excited to publish our chat with Beverley Wang about all things pod, and beyond. On It’s Not A Race‘s beginnings “Obviously these questions about race are ever-present, I think, for those of us who are not white… If we’re in the Other Read More »

The post An Interview with Beverley Wang: It’s Not A Race appeared first on Peril magazine.

The health benefits of Vietnamese food

by Emma Nguyen @ I Love Pho

Australia has exploded lately in a health and gourmet food craze. Fuelled by Tv shows like Masterchef, MKR and The Biggest Loser. Aussies are now learning to eat healthier foods and enjoy them.What most don’t know however is that there is already a succulent and healthy option for lunch and dinner in restaurants all over...

The post The health benefits of Vietnamese food appeared first on I Love Pho.

Vietnamese Fashion Brands: The Future Of Brick And Mortar Retail

by Minh Nguyen @ Vietcetera

With the current Vietnam fashion retail market reported to be worth US $358 million, Vietnam is attracting global industry players drawn by its double-digit growth figures of 22.5%. For the consumer, that means choice across different segments; for the retailer, that means new strategies are required to increase sales both on- and offline. Despite impressive […]

The post Vietnamese Fashion Brands: The Future Of Brick And Mortar Retail appeared first on Vietcetera.

Aussie Christmas vs Vietnamese Christmas..are they similar?

by Emma Nguyen @ I Love Pho

Have you always had Turkey, Ham and Buche de Noel for Christmas? This festive season, be brave to refresh your taste with our Vietnamese Christmas menu. It has all the Christmas menu’s components of: Quail & Chicken instead of Turkey, Crispy pork instead of Ham, and fresh Prawn salad with Green papaya to replace the fresh...

The post Aussie Christmas vs Vietnamese Christmas..are they similar? appeared first on I Love Pho.

Bar Ume – Japanese Burger Bar Heaven

by Spooning @ Spooning Australia

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The post Bar Ume – Japanese Burger Bar Heaven appeared first on Spooning Australia.

Luke Nguyen: What's On The Roadmap For Vietnamese Cuisine? - Vietcetera

Luke Nguyen: What's On The Roadmap For Vietnamese Cuisine? - Vietcetera


Vietcetera

We meet with celebrity chef Luke Nguyen. A Vietnamese-Australian chef who has restaurants in Sydney, Hong Kong, and Brisbane.

Meet the team: bartender and cocktail creator Bartosz Mizerski

by Nic Crilly-Hargrave @ Vietnamese Barbecue Restaurant

We talk to the creator of two of our most popular drinks – the zingy CoBa G and refreshing CoBa Roman Holiday – about coming up with new ideas and mixing the perfect cocktail to complement our Vietnamese dishes.  If you had told Bartosz that he would one day be inventing some of the best […]

Endurance Athlete Chi Nguyen Aims To Run In 100 Cities

by David Kaye @ Vietcetera

In November, Chi Nguyen finished third in Ho Chi Minh City’s first Techcombank International Marathon in a time of 3 hours 22 minutes. The Vietnamese endurance athlete has also completed the Mont Blanc CCC, a 100-km mountain challenge that quickly climbs to the Grand Col Ferret Alpine pass at 2537 meters. It’s a race in […]

The post Endurance Athlete Chi Nguyen Aims To Run In 100 Cities appeared first on Vietcetera.

Playlist: We’re Queer Here

by Tanya Ali @ Peril magazine

It’s time for a special mid-week playlist this week on You Don’t Sound Asian. Our third playlist, ‘We’re Queer Here’ – a deliberate namesake of our current Peril edition – sees us broadening our scope to include tracks by a diverse range of queer, trans and gender non-conforming Australian musicians of colour. Why today? Because, as you’re likely aware, today is the day the result of Australia’s national same-sex marriage plebiscite is announced. It’s safe to say that anxiety is hanging in the air for most, if not all, queer Australians today. Because of the cruelty and precariousness of this entire messy debacle, it feels a little lose-lose: no matter what, queer Australians like myself are still going to be confronted by the fact that there is some percentage of fellow citizens who believe we are second-class, and do not deserve the same rights as them. It’s just a matter Read More »

The post Playlist: We’re Queer Here appeared first on Peril magazine.

Phonatic Vietnamese Restaurant - Pho - Beef Noodle Soup - Adelaide SA

Phonatic Vietnamese Restaurant - Pho - Beef Noodle Soup - Adelaide SA


Phonatic

Phonatic Vietnamese Restaurant - 171 Hindley Street Adelaide - We make the best Pho (Vietnamese beef noodle soup). Open 7 days Lunch and Dinner.

Red Lantern - World's Most Awarded Vietnamese Restaurant | Spooning Australia

Red Lantern - World's Most Awarded Vietnamese Restaurant | Spooning Australia


Spooning Australia

Red Lantern in Darlinghurst Sydney is the most awarded Vietnamese restaurant in the world. If you can't get to Vietnam, this Luke Nguyen venue is 2nd best.

NOUR takes Lebanese Food to Another Level

by Spooning @ Spooning Australia

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The post NOUR takes Lebanese Food to Another Level appeared first on Spooning Australia.

Melbourne's new-wave Vietnamese restaurants

Melbourne's new-wave Vietnamese restaurants


Good Food

A band of next-generation restaurateurs are innovating the city's Vietnamese dining scene by focusing on quality ingredients, stepped-up service and social media-friendly aesthetics.

Unley Gourmet Gala

by John Dexter @ The Adelaide Review

South Australia’s food, wine, fashion and cycling enthusiasts enjoyed 18 years of success of the much-loved Unley Gourmet Gala street party on Tuesday, January 16.

The post Unley Gourmet Gala appeared first on The Adelaide Review.

Mjølner is Whiskey and Dining Culinary Valhalla

by Spooning @ Spooning Australia

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The post Mjølner is Whiskey and Dining Culinary Valhalla appeared first on Spooning Australia.

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